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Eb3 In Food Processing Jobs (NOW HIRING)

Bonduelle Americas

$20.75 - $27/hr

You will play an active part in our mission to inspire the transition toward a plant-rich diet to ... a food processing facility. * Must have working knowledge of basic Protective Equipment ...

Versova

Processing Lead

Croton, OH · On-site

Experience in food processing or a similar industry is preferred. * Tools/Software Proficiency: Ability to operate processing equipment and maintain accurate records of production activities.

Versova

Processing Lead

Croton, OH · On-site

Experience in food processing or a similar industry is preferred. * Tools/Software Proficiency: Ability to operate processing equipment and maintain accurate records of production activities.

Saturn Petcare Inc

Food Technologist

Terre Haute, IN · On-site

Demonstrates pride in food processing and food manufacturing. Education and/or Experience: Bachelor ... degree (B.S.) in food engineering, chemical engineering, food processing, food chemistry, food ...

Nongshim USA INC

Food Technologist

Rancho Cucamonga, CA · On-site

$55K - $75K/yr

Proficiency in Microsoft Office Suite (Excel, Word, PowerPoint) and familiarity with food processing or R&D software. * Strong analytical, problem-solving, and documentation skills with attention to ...

Tyson Foods

Food Scientist - Poultry

Springdale, AR · On-site

The person in this position will have a strong working knowledge of the scientific methods and is expected to leverage knowledge related to ingredients, product formulation and food processing to ...

The Pennsylvania State University

$13 - $17.75/hr

Agriculture in Pennsylvania accounts for approximately $83.8 billion in direct economic output and more than 280,500 jobs. Within the agriculture sector, food processing and manufacturing is the ...

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How much do eb3 in food processing jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for eb3 in food processing in the United States is $15.50, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $16.11 per hour, depending on experience, location, and employer.

What is the difference between Eb3 In Food Processing vs Food Production Worker?

AspectEb3 In Food ProcessingFood Production Worker
Required CredentialsHigh school diploma or equivalent; some roles may require certificationsHigh school diploma or equivalent
Work EnvironmentFactories, processing plants, controlled environmentsFactories, assembly lines, production facilities
Employer & Industry UsageFood processing companies, manufacturing plantsFood manufacturing, packaging facilities
Common Search & ComparisonYesYes

Eb3 In Food Processing typically involves more specialized roles with potential for certification requirements, working in controlled factory environments. Food Production Workers perform manual tasks on assembly lines with similar credentials but may have less specialized responsibilities. Both roles are common in the food industry and often compared by job seekers seeking employment in food manufacturing sectors.

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What cities are hiring for Eb3 In Food Processing jobs? Cities with the most Eb3 In Food Processing job openings:
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Eb3 In Food Processing jobs near you
Infographic showing various Eb3 In Food Processing job openings in the United States as of June 2026, with employment types broken down into 81% Full Time, 14% Part Time, and 5% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $32,250 per year, or $15.5 per hour.

Production Superintendent - Food Processing

The operations Leadership Agency-TOLA

Valdosta, GA • On-site

$70K - $90K/yr

Full-time

Posted 21 days ago

Job description

GENERAL SUMMARY:

This position is responsible for assuring all procedures are followed in achieving the highest level or productivity in the most cost efficient manner possible while still maintaining the specification of the customer. Make sure all reporting requirements are met for area of supervision.

ESSENTIAL DUTIES & RESPONSIBILITIES:

  • Trains and provides an environment for employees to achieve their maximum quality and productivity performance in their respective positions.
  • Plans and schedules manpower, materials, product and machines to most effectively and efficiently utilize departmental policies and procedures fairly and equitably to maintain standards established for safety, quality and overall company personnel satisfaction.
  • Manages employee performance, providing positive and/or corrective feedback.
  • Promotes department and company goodwill through pro-active employee communication and employee involvement.
  • Investigates, in cooperation with other departments, areas of quality improvement, cost reduction, method improvement, yield control and equipment maintenance and provides suggestions.
  • Promotes safety throughout area where crew is working.

BASIC SKILLS & QUALIFICATIONS:

  • 3 or more years of previous Supervisory experience.
  • Poultry or food industry experience a plus.
  • Previous leadership skills with 20 or more employees.
  • Effective communication both orally and in writing.
  • Capable of independent decision making.
  • Must have basic computer knowledge.
  • Ability to manage multiple priorities.
  • Bilingual (English/Spanish) preferred.
  • Must be able to work assigned hours/days - including occasional weekends - as required.