Cook Supervisor
Crown Point, IN · On-site
$18/hr
Cook Supervisor Job Reference Number: 39201 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Crown Point , Indiana (US-IN) The Role at a glance: We are looking to ...
Crown Point, IN · On-site
$18/hr
Cook Supervisor Job Reference Number: 39201 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Crown Point , Indiana (US-IN) The Role at a glance: We are looking to ...
Crown Point, IN · On-site
$18/hr
Cook Supervisor Job Reference Number: 39201 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Crown Point , Indiana (US-IN) The Role at a glance: We are looking to ...
Richmond, IN · On-site
$18/hr
Full-Time Cook Supervisor Job Reference Number: 40230 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Richmond , Indiana (US-IN) Why work for Cura ...
Richmond, IN · On-site
$18/hr
Full-Time Cook Supervisor Job Reference Number: 40230 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Richmond , Indiana (US-IN) Why work for Cura ...
Richmond, IN · On-site
$18/hr
Full-Time Cook Supervisor Job Reference Number: 40230 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Richmond , Indiana (US-IN) Why work for Cura ...
Richmond, IN · On-site
$18/hr
Full-Time Cook Supervisor Job Reference Number: 40230 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Richmond , Indiana (US-IN) Why work for Cura ...
Richmond, IN · On-site
$18/hr
Full-Time Cook Supervisor Job Reference Number: 40230 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Richmond , Indiana (US-IN) Why work for Cura ...
Richmond, IN · On-site
$18/hr
Full-Time Cook Supervisor Job Reference Number: 40230 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Richmond , Indiana (US-IN) Why work for Cura ...
Jasper, IN · On-site
$12.75 - $16.25/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
Jasper, IN · On-site
$12.75 - $16.25/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
$12.75 - $16.25/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
Quick apply
$12.75 - $16.25/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
$13.25 - $16.75/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
Quick apply
$13.25 - $16.75/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
Jasonville, IN · On-site
$13.25 - $16.75/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
Jasonville, IN · On-site
$13.25 - $16.75/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
$13 - $15.50/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
Quick apply
$13 - $15.50/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
Jasper, IN · On-site
$13 - $15.50/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
Jasper, IN · On-site
$13 - $15.50/hr
Responsibilities of Cook/ Supervisor: * Prepare food in accordance with sanitary regulations as well as our established policies and procedures * Ensure that safety regulations and precautions are ...
Indianapolis, IN · On-site
Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities: * Trains employees; plans, assigns and directs work ...
New
Indianapolis, IN · On-site
Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities: * Trains employees; plans, assigns and directs work ...
New
Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities: * Trains employees; plans, assigns and directs work ...
New
Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities: * Trains employees; plans, assigns and directs work ...
New
$24 - $25/hr
Supervisor culinario Ubicación: LUCAS OIL STADIUM - 93104001 Días laborables/turnos : Varying shifts, days/hours (open availability preferred) Se proporcionarán más detalles durante el proceso de ...
$24 - $25/hr
Supervisor culinario Ubicación: LUCAS OIL STADIUM - 93104001 Días laborables/turnos : Varying shifts, days/hours (open availability preferred) Se proporcionarán más detalles durante el proceso de ...
Elkhart, IN · On-site
$13.50 - $18/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Elkhart, IN · On-site
$13.50 - $18/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Elkhart, IN · On-site
$13.50 - $18/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
Elkhart, IN · On-site
$13.50 - $18/hr
In the absence of the Dining Services Director the cook supervises dietary staff to ensure efficient operation of the kitchen at all times. * Prepare and present menu items according to standard ...
New Carlisle, IN · On-site
$17/hr
Cook Location: New Carlisle, IN Hours: Full Time/Part Time Pay Rate: Starting at $17/hr Pay ... Communicate with supervisor regarding kitchen equipment/supply needs. * Adhere to and promote ...
New Carlisle, IN · On-site
$17/hr
Cook Location: New Carlisle, IN Hours: Full Time/Part Time Pay Rate: Starting at $17/hr Pay ... Communicate with supervisor regarding kitchen equipment/supply needs. * Adhere to and promote ...
North Manchester, IN · On-site
$12.50 - $16.75/hr
Cook Location: North Manchester, IN Schedule: Full time/Part time available Starting Pay Rate: $16 ... Communicate with supervisor regarding kitchen equipment/supply needs. * Adhere to and promote ...
North Manchester, IN · On-site
$12.50 - $16.75/hr
Cook Location: North Manchester, IN Schedule: Full time/Part time available Starting Pay Rate: $16 ... Communicate with supervisor regarding kitchen equipment/supply needs. * Adhere to and promote ...
Goshen, IN · On-site
$16/hr
Cook Location: Goshen, IN Hours Per Week: Full Time Starting Pay Rate: $16.00/hr Pay Frequency ... Communicate with supervisor regarding kitchen equipment/supply needs. * Adhere to and promote ...
Goshen, IN · On-site
$16/hr
Cook Location: Goshen, IN Hours Per Week: Full Time Starting Pay Rate: $16.00/hr Pay Frequency ... Communicate with supervisor regarding kitchen equipment/supply needs. * Adhere to and promote ...
Fort Wayne, IN · On-site
$17/hr
Cook City/State: Fort Wayne, IN Hours Per Week: Full Time and Part Time Sarting Pay Rate: $17.00/hr ... Communicate with supervisor regarding kitchen equipment/supply needs. * Adhere to and promote ...
Fort Wayne, IN · On-site
$17/hr
Cook City/State: Fort Wayne, IN Hours Per Week: Full Time and Part Time Sarting Pay Rate: $17.00/hr ... Communicate with supervisor regarding kitchen equipment/supply needs. * Adhere to and promote ...
Summitville, IN · On-site
$16.50/hr
As a Cook at Summit Health and Living, you will play a vital role in preparing and delivering high ... Communicate effectively with team members and supervisors in English to coordinate tasks. * Lift ...
Quick apply
Summitville, IN · On-site
$16.50/hr
As a Cook at Summit Health and Living, you will play a vital role in preparing and delivering high ... Communicate effectively with team members and supervisors in English to coordinate tasks. * Lift ...
$11.67 - $13.91
2% of jobs
$13.91 - $16.16
5% of jobs
$16.16 - $18.40
6% of jobs
$18.40 - $20.65
4% of jobs
$21.73 is the 25th percentile. Wages below this are outliers.
$20.65 - $22.89
15% of jobs
$22.89 - $25.14
11% of jobs
The median wage is $26.97 / hr.
$25.14 - $27.39
8% of jobs
$27.39 - $29.63
16% of jobs
$31.44 is the 75th percentile. Wages above this are outliers.
$29.63 - $31.88
9% of jobs
$31.88 - $34.12
15% of jobs
$34.12 - $36.37
8% of jobs
$11
$26
$36
| Aspect | Cook Supervisor | Line Cook |
|---|---|---|
| Credentials | Food safety certification, culinary experience, supervisory skills | Basic culinary training, food safety certification often preferred |
| Work Environment | Supervises kitchen staff, manages kitchen operations | Prepares food on the line, follows recipes and standards |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, fast food outlets, cafeterias |
The Cook Supervisor oversees kitchen staff and manages daily operations, requiring supervisory skills and experience. In contrast, a Line Cook focuses on preparing dishes according to recipes and standards. Both roles require food safety certifications, but the supervisor role involves leadership responsibilities. Understanding these differences helps in choosing the right career path or job search focus.

$18/hr
Other
Medical, Dental, Vision, Retirement, PTO
Posted 2 days ago
Cook Supervisor
Job Reference Number: 39201
Employment Type: Full-Time, Onsite
Segment: Corrections
Brand: Summit
Location: Crown Point, Indiana (US-IN)
We are looking to bring an experienced cook supervisor to our correctional team in Crown Point, IN. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment.
Must-haves:
Nice-to-haves:
$18.00 per hour
#boost
About Summit:
Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
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Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.
Food and beverage stores
501 - 1,000 Employees
Charlotte, NC, US
2008