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Contract Bakery Jobs (NOW HIRING)

Chef De Partie Baker

New York, NY · On-site

$20.75 - $26.25/hr

Assists in all training and orientation for all new-to-vessel / first-contract Bakery Staff as directed by the Executive Chef / Chief Baker. Skills, Knowledge & Expertise * Formal qualification in ...

Demi Chef de Partie Baker

New York, NY · On-site

$20.75 - $26.25/hr

Assists in training and orientation for new-to-vessel / first contract Bakery crew as directed by the Executive Chef / Chief Baker. * Continually trains staff in and always ensures compliance with ...

Chef De Partie Baker

New York, NY

$20.75 - $26.25/hr

Assists in all training and orientation for all new-to-vessel / first-contract Bakery Staff as directed by the Executive Chef / Chief Baker. * Formal qualification in Pastry/Bakery from a recognized ...

Demi Chef de Partie Baker

New York, NY

$20.75 - $26.25/hr

Assists in training and orientation for new-to-vessel / first contract Bakery crew as directed by the Executive Chef / Chief Baker. * Continually trains staff in and always ensures compliance with ...

$19.25 - $24.25/hr

Assists in training and orientation for new-to-vessel / first contract Bakery crew as directed by the Executive Chef / Chief Baker. * Continually trains staff in and always ensures compliance with ...

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Retail Baker

Denver, CO · On-site

$20 - $25/hr

We prepare items for our retail storefront, as well as seasonal contract work. Gateaux Bakery offers premium quality cakes, petit fours, pastries and cookies, in a production setting, with ...

Be Seen First

We prepare items for our retail storefront, as well as seasonal contract work. Gateaux Bakery offers premium quality cakes, petit fours, pastries and cookies, in a production setting, with ...

Bakery Clerk

Los Angeles, CA · On-site

$15 - $17.50/hr

The Bakery Clerk provides friendly, courteous, and helpful service to the Bakery department. They ... contract agreement.

Bakery Clerk

Covina, CA

$14.50 - $16.75/hr

The Bakery Clerk provides friendly, courteous, and helpful service to the Bakery department. They ... contract agreement.

Bakery Clerk

Inglewood, CA

$14.50 - $16.75/hr

The Bakery Clerk provides friendly, courteous, and helpful service to the Bakery department. They ... contract agreement.

Bakery Clerk

Los Angeles, CA · On-site

$15 - $17.50/hr

The Bakery Clerk provides friendly, courteous, and helpful service to the Bakery department. They ... contract agreement.

Bakery Clerk

Anaheim, CA

$14.50 - $17/hr

The Bakery Clerk provides friendly, courteous, and helpful service to the Bakery department. They ... contract agreement.

Bakery Clerk

Anaheim, CA

$14.50 - $17/hr

The Bakery Clerk provides friendly, courteous, and helpful service to the Bakery department. They ... contract agreement.

Bakery Clerk

Pacoima, CA

$14.50 - $16.75/hr

The Bakery Clerk provides friendly, courteous, and helpful service to the Bakery department. They ... contract agreement.

Bakery Clerk

Howell, NJ · On-site

$16/hr

Bakery Clerk Location: Howell, New Jersey Type ... Contract-to-permanent Compensation: $16.00 hourly Contractor Work Model: Onsite Hours: 8:00 AM-4:00 ...

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Contract Bakery information

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How much do contract bakery jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for contract bakery in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $16.11 per hour, depending on experience, location, and employer.

Can you work in a bakery with celiac disease?

A bakery worker with celiac disease can work in a bakery if they avoid exposure to gluten-containing ingredients and follow strict hygiene practices. Many bakeries have gluten-free options and accommodations, but it is essential to communicate health needs and ensure a safe work environment. Certification in food safety can also help manage risks related to cross-contamination.

How to get a bakery job with no experience?

To get a bakery job with no experience, apply for entry-level positions such as baker's assistant or counter staff, and demonstrate a willingness to learn and work early mornings or weekends. Gaining basic baking knowledge through online tutorials or short courses can also improve your chances. Employers often value reliability and a positive attitude over experience for entry-level roles.

What are some common challenges faced when working in a contract bakery environment?

Working in a contract bakery often involves managing tight production schedules and adapting to the specific requirements of different clients. Meeting varying quality standards, scaling production for large orders, and maintaining consistent product quality under time constraints can be challenging. Additionally, effective communication with both the production team and clients is crucial to ensure specifications are met and deadlines are achieved. Flexibility and attention to detail are key to succeeding in this dynamic environment.

What is the highest paid pastry chef?

The highest paid pastry chefs typically work in luxury hotels, high-end restaurants, or own their own bakeries, with salaries reaching over $70,000 annually. Experienced pastry chefs with advanced skills, certifications, and a strong reputation can earn higher salaries, especially in major metropolitan areas or specialized culinary establishments.

How much does a beginner baker make?

A beginner baker typically earns between $10 and $15 per hour, depending on the location and establishment. Entry-level bakers often require basic baking skills and may work under supervision as they gain experience.

What is a contract bakery?

A contract bakery is a commercial baking facility that produces baked goods on behalf of other companies or brands. Instead of selling products under their own name, contract bakeries manufacture items according to a client’s specific recipes, packaging, and branding requirements. This allows food brands, retailers, or restaurants to offer bakery products without managing their own baking operations. Contract bakeries can produce a wide range of items, from breads and pastries to specialty cakes, at scale. They are often used by businesses looking to expand their product lines efficiently.

What are the key skills and qualifications needed to thrive as a Contract Baker, and why are they important?

To thrive as a Contract Baker, you need expertise in baking techniques, recipe development, and food safety regulations, often supported by culinary training or certification. Familiarity with commercial baking equipment, inventory management systems, and compliance with health codes is essential. Attention to detail, time management, and effective communication with clients are key soft skills for this role. These competencies ensure consistent product quality, efficient operations, and strong client relationships in a competitive food service environment.

What is the difference between Contract Bakery vs Contract Pastry Chef?

AspectContract BakeryContract Pastry Chef
CredentialsExperience in baking, culinary certificationsExperience in pastry arts, culinary certifications
Work EnvironmentBaking facilities, commercial kitchensPastry kitchens, bakeries, hotels
Industry UsageFood production, wholesale bakingRestaurants, hotels, catering
Search & ComparisonOften compared for baking rolesSpecialized pastry work

Contract Bakery and Contract Pastry Chef roles both involve baking skills, but Contract Bakery focuses on general baking and bread production, while Contract Pastry Chef specializes in desserts and pastries. Both require culinary experience and certifications, but their work environments and industry applications differ slightly, with Contract Bakery often linked to wholesale and production settings, and Contract Pastry Chef roles more common in hospitality and fine dining.

More about Contract Bakery jobs
What cities are hiring for Contract Bakery jobs? Cities with the most Contract Bakery job openings:
What are the most commonly searched types of Bakery jobs? The most popular types of Bakery jobs are:
What states have the most Contract Bakery jobs? States with the most job openings for Contract Bakery jobs include:
What job categories do people searching Contract Bakery jobs look for? The top searched job categories for Contract Bakery jobs are:

Independent Contract Bakery Delivery Driver (Routed Deliveries in San Francisco)

Dragonfly Tech, Inc

San Francisco, CA • On-site

$70/hr

Full-time

Posted 16 days ago


Job description


We are seeking reliable independent contract drivers to handle daily routed deliveries for Josey's Baker wholesale products. Each route involves picking up fresh bread and pastries from Josey's Baker production facility in San Francisco's Mission District, then delivering to multiple assigned stores and clients within San Francisco city limits. Routes are pre-planned for efficiency, and you'll use your own reliable personal vehicle (sedan or SUV). This is a flexible opportunity perfect for those seeking supplemental income with short, predictable shifts.
Key Responsibilities
  • Arrive at Josey's Baker facility for scheduled early morning pickup
  • Safely load your vehicle with fresh wholesale bakery products
  • Follow pre-planned route to deliver orders to multiple stores, cafes, restaurants, and other clients within San Francisco
  • Verify orders, obtain signatures or proof of delivery, and handle basic receipts
  • Provide friendly, professional customer service during drop-offs
  • Unload and organize products at each stop (lifting 50+ lbs repeatedly)
  • Maintain accurate delivery logs via app or provided tools and report any issues
  • Keep your vehicle clean, organized, and suitable for food transport
  • Adhere to all traffic laws and food safety standards

Requirements
Requirements
- Valid California driver's license with a clean driving record (DMV check required)
- At least 1 year of professional driving/delivery experience (food or routed delivery experience a plus)
- Reliable personal vehicle (sedan or SUV) with sufficient cargo space for bakery racks/boxes and a clean interior suitable for food transport
- Proof of current auto insurance (with commercial or rideshare/delivery coverage preferred) and vehicle registration
- Smartphone with data plan for route navigation and delivery tracking
- Comfortable navigating San Francisco traffic and tight spaces
- Ability to repeatedly lift 50+ lbs and work in a fast-paced, physical environment
- Reliable, punctual, and able to commit to assigned routes
- Familiarity with San Francisco roads and neighborhoods
- Strong organizational skills and attention to detail
- Positive attitude and professional demeanor
- Must pass background check
Preferred Qualifications
- Experience in food handling or bakery wholesale delivery
- Previous contract delivery experience (e.g., Amazon Flex, DoorDash, Roadie, etc.)
- Enthusiasm for artisan bread and local food businesses
What We Offer
- $70 fixed fee per route (typically 1-2 hours, including pickup and deliveries)
- Opportunity to claim multiple routes per day/week for higher earnings
- Predictable, pre-assigned routes within San Francisco
- Weekly pay via Multiple Payment Options
- Flexible scheduling - accept routes that fit your availability
- Supportive operations team and easy-to-use routing/delivery app
- Chance to work with a premium local bakery brand
**How to Apply**
Fill out the form on here: https://trydragonfly.com/drivers
Dragonfly Tech is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all contractors.
Benefits
Benefits:
  • Flexible schedule
  • Shift:
  • Day shift
  • Evening shift
  • Work Days:
  • Every weekend
  • Holidays
  • Monday to Friday
  • Weekends as needed
  • Weekends only
  • Shift availability:
  • Day Shift (Preferred)
  • Work Location: On the road

Signup using following link: https://www.trydragonfly.com/drivers