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French Bakeries Jobs (NOW HIRING)

Baker

New York, NY

$21 - $25/hr

What began as a passion project has grown into one of New York City's most beloved French bakeries, known for handcrafted croissants, naturally leavened breads, and classic French pastries. In the ...

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Baker

Brooklyn, NY

$21 - $25/hr

What began as a passion project has grown into one of New York City's most beloved French bakeries, known for handcrafted croissants, naturally leavened breads, and classic French pastries. In the ...

A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of ...

A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of ...

A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of ...

Kitchen Porter

Yountville, CA

$17 - $20.50/hr

A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of ...

Farm Worker

Yountville, CA

$17.75 - $22.75/hr

A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of ...

A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of ...

About Us: la Madeleine French Bakery & Café was founded more than 30 years ago with a vision to ... La Madeleine continues to grow while operating over 80 corporate and franchise bakeries in 10 ...

About Us: la Madeleine French Bakery & Café was founded more than 30 years ago with a vision to ... La Madeleine continues to grow while operating over 80 corporate and franchise bakeries in 10 ...

Dishwasher

Fort Worth, TX

$12.50 - $16/hr

About Us: la Madeleine French Bakery & Café was founded more than 30 years ago with a vision to ... La Madeleine continues to grow while operating over 80 corporate and franchise bakeries in 10 ...

Catering Coordinator

Fort Worth, TX

$14.25 - $17.25/hr

About Us: la Madeleine French Bakery & Café was founded more than 30 years ago with a vision to ... La Madeleine continues to grow while operating over 80 corporate and franchise bakeries in 10 ...

Cook & Kitchen Position

Santa Rosa, CA · On-site

$18.21 - $18.50/hr

A daily loaf of bread About Boudin Bakeries In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination ...

Dishwasher

Fort Worth, TX

$12.50 - $16/hr

About Us: la Madeleine French Bakery & Café was founded more than 30 years ago with a vision to ... La Madeleine continues to grow while operating over 80 corporate and franchise bakeries in 10 ...

Catering Coordinator

Fort Worth, TX · On-site

$14.25 - $17.25/hr

About Us: la Madeleine French Bakery & Café was founded more than 30 years ago with a vision to ... La Madeleine continues to grow while operating over 80 corporate and franchise bakeries in 10 ...

Retail Associate

Yountville, CA

$17.50 - $20/hr

A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of ...

A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of ...

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A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of ...

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French Bakeries information

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$12

$17

$24

How much do french bakeries jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for french bakeries in the United States is $17.91, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $21.63 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of someone working in a French bakery?

Working in a French bakery typically involves starting early in the morning to prepare fresh breads, pastries, and desserts. Daily tasks include mixing and proofing dough, shaping baguettes or croissants, baking, and ensuring products meet high quality standards. Team members often collaborate closely to manage production schedules, maintain cleanliness, and interact with customers. Attention to detail and the ability to work efficiently under time constraints are essential for success in this role.

What is the difference between French Bakeries vs Pastry Chefs?

AspectFrench BakeriesPastry Chefs
CredentialsOften require baking certifications or culinary trainingRequire culinary or pastry-specific certifications
Work EnvironmentOperate in retail bakery settings, focusing on bread and baked goodsWork in restaurants, hotels, or pastry shops creating diverse desserts
Industry UsageCommonly employed in bakery shops and cafesFound in fine dining, hotels, and pastry boutiques

French Bakeries primarily focus on bread and baked goods in retail settings, often requiring baking certifications. Pastry Chefs create a wide range of desserts and pastries, typically working in more diverse culinary environments. While both roles require baking skills and certifications, their work settings and product focus differ significantly.

What are French bakeries?

French bakeries, known as 'boulangeries' in France, are establishments that specialize in baking and selling traditional French breads, pastries, and other baked goods. These bakeries are famous for their artisan techniques and classic products such as baguettes, croissants, pain au chocolat, and tarts. In France, boulangeries are an essential part of daily life, offering freshly baked items made from high-quality ingredients. Many also sell sandwiches, quiches, and desserts, often made on-site each day. Visiting a French bakery is considered a cultural experience, reflecting the country's rich culinary heritage.

What are the key skills and qualifications needed to thrive as a French Baker, and why are they important?

To thrive as a French Baker, you need expertise in traditional baking techniques, dough preparation, and pastry creation, often supported by formal culinary training or apprenticeships. Familiarity with commercial baking equipment, proofing systems, and knowledge of French recipes are commonly required. Attention to detail, creativity, and time management are standout soft skills in this role. These skills ensure the consistent production of high-quality baked goods and efficient bakery operations.
More about French Bakeries jobs
What job categories do people searching French Bakeries jobs look for? The top searched job categories for French Bakeries jobs are:
Infographic showing various French Bakeries job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 1% Internship, 71% Full Time, 25% Part Time, and 2% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $37,250 per year, or $17.9 per hour.

Food Server / Barista

Patisserie 46

Minneapolis, MN • On-site

$16/hr

Full-time

Posted 16 days ago


Job description

Benefits:
  • Employee discounts
  • Opportunity for advancement

Patisserie 46 Minneapolis and Rose St Patisserie St Paul Location
 Patisserie 46 and Rose St are bakeries and on the lookout for energetic and friendly individuals to join our team. If you enjoy delivering exceptional customer service, we want to hear from you!
 This is a tipped position in addition to the hourly wage.
 
FT/PT position
 Barista experience is preferred.

 What You’ll Do: 

  • Greet and assist customers with orders 
  • Provide counter and table service
  • If you have barista experience this is helpful
  • Stock products and maintain the counters and espresso bar 
  • Ensure cleanliness and organization
 
What We’re Looking For: 
  • Prior customer service experience preferred 
  • Availability on weekdays and weekends MANDATORY SUNDAYS / we are closed Mondays (6+ hours shifts range from 6:00 am - 3:30 pm) 
  • Reliability and punctuality 
  • Basic food safety knowledge 
  • A hardworking, friendly and positive attitude
     
  • How to Apply: Email your updated resume and your availability for an interview to us. 
  • Why Join Us?  Be part of a dynamic team at one of St Paul's favorite French bakeries! 
  • We look forward to meeting you!