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Bread Co Jobs (NOW HIRING)

Moxie Bread Co.

Bread Baker

Longmont, CO · On-site

$15 - $23/hr

Must embody and imbue the Moxie Bread Co. core values of: kindness, innovation, honesty, strong work ethic, positive attitude, creating a supportive and friendly environment for their team, their ...

New

Moxie Bread Co.

Bread Baker

Longmont, CO

$15 - $23/hr

Must embody and imbue the Moxie Bread Co. core values of: kindness, innovation, honesty, strong work ethic, positive attitude, creating a supportive and friendly environment for their team, their ...

New

Moxie Bread Co.

Prep Cook

Longmont, CO · On-site

$15 - $20/hr

Moxie Bread Co. - Longmont Job Type: Full-Time/Part-Time Summary: As a Prep Cook at Moxie Bread Co, you will play a crucial role in our kitchen by preparing recipes and crafting moxie products. Your ...

Moxie Bread Co.

Accountant/Bookkeeper

Louisville, CO · On-site

$25 - $40/hr

Must embody and imbue the Moxie Bread Co. core values of: kindness, innovation, honesty, strong work ethic, positive attitude, creating a supportive and friendly environment for their team, their ...

New

Flour City Bread Co.

Baker

Rochester, NY · On-site

$18 - $22/hr

Must be able to start work early in the morning, be on your feet for long hours and pick-up and put down heavy things. amigable con el idioma español Company Description Flour City Bread Co. is an ...

Flour City Bread Co.

Baker

Rochester, NY · On-site

$18 - $22/hr

Must be able to start work early in the morning, be on your feet for long hours and pick-up and put down heavy things. amigable con el idioma español Company Description Flour City Bread Co. is an ...

Moxie Bread Co.

Prep Cook

Longmont, CO

$15 - $20/hr

Moxie Bread Co. - Longmont Job Type: Full-Time/Part-Time Summary: As a Prep Cook at Moxie Bread Co, you will play a crucial role in our kitchen by preparing recipes and crafting moxie products. Your ...

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How much do bread co jobs pay per hour?

As of May 29, 2026, the average hourly pay for bread co in the United States is $30.50, according to ZipRecruiter salary data. Most workers in this role earn between $26.20 and $32.69 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Bakery Associate, and why are they important?

To thrive as a Bakery Associate, you need knowledge of baking techniques, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale (POS) systems, and food handling certifications is typically required. Excellent customer service, teamwork, and attention to detail make someone stand out in this role. These skills ensure consistent product quality, efficient service, and a positive customer experience, which are crucial for bakery success.

What are the typical responsibilities and team dynamics for employees working at a Bread Co. bakery location?

Employees at a Bread Co. bakery location often rotate between tasks such as preparing fresh baked goods, assisting customers at the counter, maintaining cleanliness, and restocking supplies. The work environment is fast-paced, especially during peak hours, requiring strong teamwork and communication to ensure efficient service. Collaboration with bakers, baristas, and front-of-house staff is essential for smooth operations. Flexibility and a positive attitude are highly valued, as team members often support each other across different roles throughout their shifts.

What does a Bread Co employee do?

A Bread Co employee typically works at a bakery café, such as Panera Bread (formerly known as St. Louis Bread Co), where they may be responsible for preparing food and beverages, operating the cash register, serving customers, and maintaining a clean environment. Roles can vary from baking fresh bread and pastries to assembling sandwiches, soups, and salads. Employees are also expected to provide friendly customer service and may assist with inventory or restocking supplies. The job often requires teamwork, attention to detail, and the ability to work efficiently during busy periods.

What is the difference between Bread Co vs Baker?

AspectBread CoBaker
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma or equivalent; culinary training or apprenticeship often preferred
Work EnvironmentBakery, retail store, or production facilityBakery, restaurant, or food production setting
Industry UsageCommonly used in retail and bakery chainsUsed across bakeries, restaurants, and food manufacturing
Job FocusPreparing, baking, and packaging bread and baked goodsMixing, shaping, baking, and decorating baked products

While both Bread Co and Baker roles involve baking, Bread Co typically refers to positions within retail bakery chains focusing on bread production and customer service. Bakers may work in various settings, including independent bakeries or larger food production facilities, with a broader scope of baking tasks and potential culinary training.

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Bread Co jobs near you
Bread Baker

Bread Baker

Moxie Bread Co.

Longmont, CO • On-site

$15 - $23/hr

Full-time

Medical, Retirement, PTO

Posted 2 days ago

Job description

Benefits:
  • 401(k)
  • Employee discounts
  • Free food & snacks
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Wellness resources

Bread BakerAs Moxie grows, so does our desire to support the community in new and delicious ways. We are more than a bakery, we are innovators, and looking for creative individuals to grow with us.
Must embody and imbue the Moxie Bread Co. core values of: kindness, innovation, honesty, strong work ethic, positive attitude, creating a supportive and friendly environment for their team, their customers and the wider Moxie team.
Responsibilities:
  • Prepare workstation for daily bread operations
  • Divide, shape and bake bread daily for retail locations and wholesale customers
  • Scale recipes for bread dough
  • Mix bread dough to be shaped
  • Follow existing recipes
  • Maintain cleanliness

Qualifications/Skills
  • 1+ years baking experience
  • Ability to maintain a positive atmosphere
  • Excellent written and oral communication skills
  • Basic Computer skills

Physical Requirements:
  • Ability to stand for extended periods and lift up to 50 pounds.
  • Manual dexterity for handling delicate baked items and equipment.

Work Environment:
  • Work is performed in a kitchen environment with exposure to heat, noise, and potential hazards.
  • Flexibility in working hours, including early mornings, weekends, and holidays, may be required.

Compensation
  • $15-$23/hour
  • 401k
  • Medical Benefits (AFLAC)
  • Wellness Perks
  • Shift meal
  • Employee Discounts

Compensation: $15.00 - $23.00 per hour
Moxie Bread Co. is a small town bakery with old world ambitions. Our locally- and regionally-sourced grains are milled fresh on site to craft rustic breads, pastries and other baked goods for our friends and neighbors
MEANINGFUL PARTNERSHIPS
We take pride in collaborating with other independent, artisanal Colorado businesses. From grab-and-go picnic supplies to liquor, kombucha, and exceptional pantry items, every product we stock is chosen for its quality and alignment with our values.
Join Our Team
If you're passionate about quality ingredients, sustainable practices, and meaningful collaborations, we invite you to apply and become a part of our mission-driven team.
Moxie Bread Co. is committed to supporting our local community by prioritizing the hiring of individuals who reside in Boulder County and surrounding areas. We believe in fostering strong community connections through quality employment opportunities.
Moxie Bread Co. is an Equal Opportunity Employer. We do not discriminate on the grounds of race, color, religion, nationality, age, sex, marital status, ancestry, physical or mental disability, veteran status, gender identity, or sexual orientation. Diversity is celebrated within our organization and we welcome all to join the Moxie team.

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