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Cellar Assistant Jobs (NOW HIRING)

Trinchero Family Estates

Harvest Cellar

Paso Robles, CA · On-site

$19.70 - $24/hr

On-Site Job Summary: Assist in the Crush Season by providing support to the Winemaking/Cellar departments. Essential Functions: The following reflects management's definition of essential functions ...

BKON LLC

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Cellar Worker

Moorestown, NJ · On-site

$21 - $23/hr

We are seeking a dependable Cellar Worker to support the operations of our coffee manufacturing ... Operate a variety of equipment including a centrifuge and reverse osmosis system * Assist with ...

BKON LLC

Be Seen First

Cellar Worker

Moorestown, NJ · On-site

$21 - $23/hr

We are seeking a dependable Cellar Worker to support the operations of our coffee manufacturing ... Operate a variety of equipment including a centrifuge and reverse osmosis system * Assist with ...

Trinchero Family Estates

Harvest Cellar

Lodi, CA · On-site

$19.70 - $24/hr

Job Summary: Assist in the Crush Season by providing support to the Winemaking/Cellar departments. Essential Functions: The following reflects management's definition of essential functions for this ...

Trinchero Family Estates

Harvest Cellar

Paso Robles, CA · On-site

$19.70 - $24/hr

On-Site Job Summary: Assist in the Crush Season by providing support to the Winemaking/Cellar departments. Essential Functions: The following reflects management's definition of essential functions ...

Trinchero Family Estates

Harvest Cellar

Paso Robles, CA · On-site

$19.70 - $24/hr

On-Site Job Summary: Assist in the Crush Season by providing support to the Winemaking/Cellar departments. Essential Functions: The following reflects management's definition of essential functions ...

Trinchero Family Estates

Harvest Cellar

Lodi, CA · On-site

$19.70 - $24/hr

Job Summary: Assist in the Crush Season by providing support to the Winemaking/Cellar departments. Essential Functions: The following reflects management's definition of essential functions for this ...

Trinchero Family Estates

Harvest Cellar

Lodi, CA

$19.70 - $24/hr

Job Summary: Assist in the Crush Season by providing support to the Winemaking/Cellar departments. Essential Functions: The following reflects management's definition of essential functions for this ...

Cline

Cellar Lead

Sonoma, CA · On-site

$22 - $26/hr

This position assist the cellar maintenance team with routine maintenance. ESSENTIAL DUTIES & RESPONSIBILITIES: * Responsible for opening or closing winery facility. * Oversee groups of staff.

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Cellar Assistant information

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$10

$15

$18

How much do cellar assistant jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for cellar assistant in the United States is $15.15, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What does a cellar worker do?

A cellar assistant is responsible for managing wine or beverage storage areas, including organizing, cleaning, and maintaining the cellar environment. They may also assist with inventory, labeling, and ensuring proper storage conditions using tools like hygrometers and temperature controls.

Is being a cellarhand hard work?

Cellarhands perform physically demanding tasks such as cleaning, maintaining equipment, and handling grapes or wine during production. The job often involves long hours, working in cool, damp environments, and requires attention to detail and physical stamina.

What are cellar assistants?

Cellar assistants are entry-level workers in wineries or breweries who help with the production and storage of wine, beer, or other beverages. Their duties often include cleaning and sanitizing equipment, transferring liquids between tanks, monitoring fermentation processes, and assisting with bottling and packaging. They play a vital role in maintaining the quality and consistency of the final product while supporting more experienced cellar staff. This position is a great starting point for those interested in a career in beverage production.

What does a cellar assistant do?

A cellar assistant helps with the storage, organization, and maintenance of wine or beverage cellars. They may assist with inventory management, cleaning, and ensuring proper storage conditions, often working under the supervision of a cellar master or manager. Basic knowledge of wine or beverage handling and attention to detail are important for this role.

What are the key skills and qualifications needed to thrive as a Cellar Assistant, and why are they important?

To thrive as a Cellar Assistant, you need a solid understanding of winemaking or brewing processes, attention to detail, and often a high school diploma or equivalent. Familiarity with sanitation equipment, pumps, hoses, and sometimes forklift certification are commonly required for daily operations. Strong teamwork, reliability, and effective communication help you excel in a physically demanding, fast-paced environment. These skills ensure safe, efficient production and high-quality beverage output in winery or brewery settings.

What does a cellar door assistant do?

A cellar door assistant is responsible for managing the storage and organization of wine or other beverages in a cellar. They may assist with inventory, maintain proper storage conditions, and support cellar operations, often using tools like temperature and humidity monitors. The role requires attention to detail and knowledge of proper storage practices.

What are some common challenges a Cellar Assistant faces when working with fermentation tanks and how can they be managed?

Cellar Assistants often encounter challenges such as maintaining proper sanitation of fermentation tanks and managing temperature fluctuations during the winemaking or brewing process. These tasks require careful attention to detail and adherence to strict cleaning protocols to prevent contamination. Coordinating with the production team is essential to ensure timely transfers and monitoring of product quality. Developing good organizational habits and strong communication skills can help manage these challenges and contribute to overall production efficiency.
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Cellar Assistant jobs near you
Infographic showing various Cellar Assistant job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,512 per year, or $15.2 per hour.
Seasonal Harvest Cellar Intern

Seasonal Harvest Cellar Intern

Maryhill Winery

Goldendale, WA • On-site

$18/hr

Part-time

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Benefits:
  • Employee discounts

Position: Harvest Cellar Intern
 Industry: Winery
 Status: Temporary
 Location: Goldendale, WA
 Supervisor: Cellar Master, Winemaker, and Assistant Winemaker
 
About Us
Maryhill Winery is located in the beautiful Columbia River Gorge in Goldendale, WA. We work with over 30 varietals, producing between 200 and 30,000 case lots using fruit sourced throughout Washington and Oregon.
 
Job Summary
Harvest Cellar Interns are part of the production team and assist with all aspects of wine production and bottling, while adhering to Maryhill Winery policies and standard operating procedures. Ideal candidates will be involved in every stage of production from berry to bottle.
This position is expected to begin August 17th and continue through late November. End dates are flexible based on production needs.
 
Responsibilities include, but are not limited to:
  • Sanitation and cleaning of tanks and equipment
  • Cleaning and ozone treatment of barrels; filling, topping, and racking barrels
  • Transferring and racking tanks
  • Assisting with operation of pumps, crush, and press equipment
  • Developing a working knowledge of cellar chemicals and their appropriate use
  • Performing daily and weekly facility and equipment maintenance
  • Completing tasks as directed by Production Supervisors
  • Assisting on the bottling line
  • Following all safety protocols and procedures
  • Working both indoors and outdoors as needed
  • Supporting occasional lab-related tasks
  • Completing additional tasks as assigned by supervisory staff
 
Skills & Qualifications
  • Ability to read and follow work orders
  • Previous harvest experience preferred
  • Forklift experience/certification preferred
  • Experience working with equipment involving conveyors, moving parts, and overhead operations
  • Experience using electrical and power tools
  • Ability to work in environments with exposure to hazardous materials
  • Comfortable working in wet environments and confined spaces
  • Willingness to work long hours, including overtime
  • Strong verbal and written communication skills
  • Basic math skills (addition, subtraction, measurements, and weights)
  • Knowledge of the metric system and U.S. equivalents
  • Strong attention to detail with the ability to multitask
  • Highly motivated, dependable, and adaptable
  • Ability to work independently and as part of a team
  • High school diploma or equivalent required
  • Must be at least 21 years of age
  • Valid driver’s license required
 
Physical Requirements
  • Frequent repetitive reaching, grasping, bending, and twisting
  • Ability to lift and carry up to 50 lbs frequently
  • Ability to stand and walk for extended periods
  • Ability to push/pull up to 50 lbs regularly
  • Ability to climb stairs and catwalks
 
Compensation & Benefits
  • Competitive hourly rate starting at $18.00 per hour
  • Employee discount
  • Sick time
  • 7 paid holidays
  • Employee Assistance Program (EAP)
 
Schedule Requirements
  • Must be flexible to work extended hours, including nights and weekends during harvest season