Catering Director
Largo, FL · On-site
$19 - $21/hr
Role Overview The Catering Director oversees all catering operations for ChickfilA Largo, ensuring exceptional guest service, accurate order execution, and timely delivery. This role blends ...
Catering Director
Largo, FL · On-site
$19 - $21/hr
Role Overview The Catering Director oversees all catering operations for ChickfilA Largo, ensuring exceptional guest service, accurate order execution, and timely delivery. This role blends ...
CATERING DIRECTOR
Fairfax, VA · On-site
$75K - $82K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events at the Inova Conference Center in Fairfax. You will manage a team of staff, build client relations ...
CATERING DIRECTOR
Fairfax, VA · On-site
$75K - $82K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events at the Inova Conference Center in Fairfax. You will manage a team of staff, build client relations ...
Catering Director
Largo, FL · On-site
$19 - $21/hr
Role Overview The Catering Director oversees all catering operations for Chick‑fil‑A Largo, ensuring exceptional guest service, accurate order execution, and timely delivery. This role blends ...
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Catering Director
Largo, FL · On-site
$19 - $21/hr
Role Overview The Catering Director oversees all catering operations for Chick‑fil‑A Largo, ensuring exceptional guest service, accurate order execution, and timely delivery. This role blends ...
Catering Director
Boston, MA · On-site
$85K - $95K/yr
Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to our guests ...
Quick apply
Catering Director
Boston, MA · On-site
$85K - $95K/yr
Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to our guests ...
CATERING DIRECTOR
Boston, MA · On-site
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
CATERING DIRECTOR
Boston, MA · On-site
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
Catering Director
Greensboro, NC · On-site
The Catering Services Director is responsible for planning and leading the entire catering operation across multiple units or in a large account. The Catering Services Director will be responsible ...
Catering Director
Greensboro, NC · On-site
The Catering Services Director is responsible for planning and leading the entire catering operation across multiple units or in a large account. The Catering Services Director will be responsible ...
Catering Director
Manhattan, NY · On-site
$90K - $105K/yr
Train and direct catering employees to ensure catering and events standards are followed ensuring quality in final presentation ? Provide completed Banquet Event Orders to team and handle quality ...
Catering Director
Manhattan, NY · On-site
$90K - $105K/yr
Train and direct catering employees to ensure catering and events standards are followed ensuring quality in final presentation ? Provide completed Banquet Event Orders to team and handle quality ...
Catering Director
Manhattan, NY · On-site
$90K - $105K/yr
... direct catering employees to ensure catering and events standards are followed ensuring quality in final presentation Provide completed Banquet Event Orders to team and handle quality assurance with ...
Catering Director
Manhattan, NY · On-site
$90K - $105K/yr
... direct catering employees to ensure catering and events standards are followed ensuring quality in final presentation Provide completed Banquet Event Orders to team and handle quality assurance with ...
Catering Director
Manhattan, NY · On-site
$90K - $105K/yr
... and direct catering employees to ensure catering and events standards are followed ensuring quality in final presentation • Provide completed Banquet Event Orders to team and handle quality ...
Catering Director
Manhattan, NY · On-site
$90K - $105K/yr
... and direct catering employees to ensure catering and events standards are followed ensuring quality in final presentation • Provide completed Banquet Event Orders to team and handle quality ...
CATERING DIRECTOR
Boston, MA · On-site
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
CATERING DIRECTOR
Boston, MA · On-site
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
CATERING DIRECTOR
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events for a high profile law firm account. You will manage a team of staff, build client relations, along ...
CATERING DIRECTOR
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events for a high profile law firm account. You will manage a team of staff, build client relations, along ...
CATERING DIRECTOR
$75K - $82K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events at the Inova Conference Center in Fairfax. You will manage a team of staff, build client relations ...
CATERING DIRECTOR
$75K - $82K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events at the Inova Conference Center in Fairfax. You will manage a team of staff, build client relations ...
Catering Director
New York, NY · On-site
$90K - $105K/yr
... and direct catering employees to ensure catering and events standards are followed ensuring quality in final presentation • Provide completed Banquet Event Orders to team and handle quality ...
Catering Director
New York, NY · On-site
$90K - $105K/yr
... and direct catering employees to ensure catering and events standards are followed ensuring quality in final presentation • Provide completed Banquet Event Orders to team and handle quality ...
Assistant Catering Director
$14 - $16/hr
Our Assistant Catering Director knows our menu thoroughly and provides detailed attention to ensure our great food is delivered timely and accurately. We're committed to getting to know the needs of ...
Quick apply
Assistant Catering Director
$14 - $16/hr
Our Assistant Catering Director knows our menu thoroughly and provides detailed attention to ensure our great food is delivered timely and accurately. We're committed to getting to know the needs of ...
CATERING DIRECTOR
Manhattan, NY · On-site
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events for a high profile law firm account. You will manage a team of staff, build client relations, along ...
Quick apply
CATERING DIRECTOR
Manhattan, NY · On-site
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events for a high profile law firm account. You will manage a team of staff, build client relations, along ...
CATERING DIRECTOR
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
CATERING DIRECTOR
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
CATERING DIRECTOR
$85K - $90K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
CATERING DIRECTOR
$85K - $90K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
CATERING DIRECTOR
Manhattan, NY · On-site
$85K - $90K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
CATERING DIRECTOR
Manhattan, NY · On-site
$85K - $90K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
CATERING DIRECTOR
Boston, MA · On-site
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
Quick apply
CATERING DIRECTOR
Boston, MA · On-site
$85K - $95K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to ...
CATERING DIRECTOR
$75K - $82K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events at the Inova Conference Center in Fairfax. You will manage a team of staff, build client relations ...
CATERING DIRECTOR
$75K - $82K/yr
Job Summary Working as a Catering Director , you have the responsibility for Catering and Events at the Inova Conference Center in Fairfax. You will manage a team of staff, build client relations ...
Catering Director information
See salary details
$26.5K - $34.2K
7% of jobs
$34.2K - $42K
12% of jobs
$49.4K is the 25th percentile. Wages below this are outliers.
$42K - $49.7K
6% of jobs
$49.7K - $57.4K
6% of jobs
$57.4K - $65.1K
6% of jobs
The median wage is $72.5K / yr.
$65.1K - $72.9K
13% of jobs
$72.9K - $80.6K
15% of jobs
$85.7K is the 75th percentile. Wages above this are outliers.
$80.6K - $88.3K
15% of jobs
$88.3K - $96K
7% of jobs
$96K - $103.8K
7% of jobs
$103.8K - $111.5K
5% of jobs
$26.5K
$71.6K
$111.5K
How much do catering director jobs pay per year?
As of Aug 7, 2026, the average yearly pay for catering director in the United States is $71,574.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $87,500.00 per year, depending on experience, location, and employer.
What is the difference between Catering Director vs Catering Manager?
| Aspect | Catering Director | Catering Manager |
|---|---|---|
| Responsibilities | Oversees entire catering operations, develops strategies, manages budgets, and leads teams | Handles daily catering service, coordinates events, manages staff, and ensures customer satisfaction |
| Required Credentials | Experience in catering, hospitality management, often a degree in hospitality or related field | Experience in catering, hospitality, or food service, often with relevant certifications |
| Work Environment | Office-based with frequent site visits, strategic planning | On-site at event locations, direct interaction with clients and staff |
The Catering Director focuses on strategic oversight and overall management of catering operations, while the Catering Manager handles day-to-day event execution and client interactions. Both roles require catering experience, but the director's role is broader and more strategic.
What are the key skills and qualifications needed to thrive as a catering director?
To thrive as a Catering Director, you need expertise in event planning, food service management, and budgeting, often supported by a degree in hospitality or related experience. Familiarity with catering management software, food safety certifications, and point-of-sale systems is typically required. Outstanding leadership, communication, and problem-solving abilities help in managing teams and exceeding client expectations. These skills ensure seamless event execution, client satisfaction, and efficient business operations in a competitive hospitality environment.
What does a catering director do?
A catering director oversees the planning, coordination, and execution of catering events, managing staff, menus, and budgets to ensure client satisfaction. They often collaborate with clients, vendors, and event staff, and may require skills in organization, communication, and food service management.
What is the highest position in catering director?
The highest position in catering management is typically the Director of Catering or Catering Director, who oversees all catering operations within an organization. In larger companies, this role may report to a Food Service Director, General Manager, or Executive Chef, depending on the company's structure. Advancement can lead to executive roles such as Food Service Director or Vice President of Food and Beverage.
How does a catering director typically collaborate with other departments to ensure a successful event?
A Catering Director works closely with various departments such as culinary, event planning, sales, and operations to coordinate all aspects of an event. Regular communication with the kitchen staff ensures menu execution aligns with client expectations, while collaboration with event planners helps manage guest flow, décor, and service timing. The Catering Director also liaises with sales teams to confirm bookings and address client preferences, ensuring seamless coordination from planning to execution. This role requires strong organizational and interpersonal skills to balance the needs of both clients and internal teams.
How to become a catering director?
To become a catering director, candidates typically need several years of experience in food service or event planning, along with strong leadership and organizational skills. A relevant degree such as hospitality management or business is often preferred, and certifications like ServSafe or CMP can enhance prospects. Gaining experience in catering operations and developing customer service skills are essential steps toward this role.
More about Catering Director jobs
What cities are hiring for Catering Director jobs? Cities with the most Catering Director job openings:
What are the most commonly searched types of Catering jobs? The most popular types of Catering jobs are:
What states have the most Catering Director jobs? States with the most job openings for Catering Director jobs include:
Chick-fil-A rating
6.3
Based on 7,593 frontline employees who took The Breakroom Quiz
16th of 106 rated fast food restaurants
Job description
Why You'll Love Working Here
At ChickfilA Largo, you'll be part of a leadership team that values hospitality, excellence, and genuine care. You'll have the opportunity to build meaningful relationships with local businesses, schools, and community partners while leading a team that brings joy and convenience to guests through catering. You'll enjoy a supportive environment, clear development pathways, and the chance to make a measurable impact every day.
Who We're Looking ForWe're seeking a highly organized, relationshipdriven leader who thrives in fastpaced environments and enjoys coordinating people, timelines, and logistics. You're someone who communicates clearly, leads with encouragement and accountability, and consistently delivers exceptional guest experiences. You enjoy building community connections, solving problems on the fly, and ensuring every detail is executed with excellence.
Role OverviewThe Catering Director oversees all catering operations for ChickfilA Largo, ensuring exceptional guest service, accurate order execution, and timely delivery. This role blends hospitality, logistics, sales, and team leadership.
Responsibilities- Manage all catering orders from inquiry to delivery
- Build relationships with local businesses, schools, churches, and community partners
- Oversee delivery logistics, driver scheduling, and event timelines
- Ensure food safety, quality, and brandstandard execution
- Maintain catering inventory, packaging supplies, and equipment
- Provide onsite support for large events
- Track key metrics: order accuracy, ontime delivery, guest satisfaction, and sales growth
- Collaborate with Directors and the Operator on catering goals and community engagement
- Minimum age: 18
- Personal vehicle required for deliveries and event support
- Valid driver's license and clean driving record
- Leadership experience in hospitality, catering, or operations preferred
- Strong organizational and timemanagement skills
- Excellent communication and guestservice mindset
- Ability to lead teams with encouragement and accountability
- Comfortable managing multiple deadlines and highvolume days
- Previous Chick-fil-A experience required
- Ability to lift up to 50 lbs and stand for extended periods
- Fulltime availability, including early mornings and occasional evenings
- Professional appearance and adherence to ChickfilA uniform standards
- Commitment to ChickfilA values: hospitality, integrity, excellence, and care
- Participation in community events and outreach as needed
- Competitive pay based on experience
- Mileage reimbursement for deliveries
- Leadership development and growth opportunities
- Meal benefits
- Sundays off
- Positive, teamfocused work environment
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Open Interviews will also be held every Thursday from 2PM till 5PM.
What Chick-fil-A employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Chick-fil-A
Sourced by ZipRecruiter
Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.
Industry
Restaurants, food services and drinking places and traveler accommodation
Company size
5,001 - 10,000 Employees
Headquarters location
Atlanta, GA, US