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Caterer Jobs (NOW HIRING)

Midland Health

Caterer - Food & Nutrition

Midland, TX · On-site

$14.75 - $18.75/hr

The primary responsibility of the Caterer is to provide the highest quality of service to customers while catering events at Midland Memorial Hospital. Other duties include following directions ...

Midland Health

Caterer - Food & Nutrition

Midland, TX · On-site

$14.75 - $18.75/hr

The primary responsibility of the Caterer is to provide the highest quality of service to customers while catering events at Midland Memorial Hospital. Other duties include following directions ...

Upland Brewing Company

Events Caterer

Bloomington, IN · On-site

$13.25 - $16.75/hr

Upland Brewing Company in Bloomington is seeking an Event Caterer.       This employee will work in consultation with management to define, set and achieve procedural goals.  Applicants ...

Afton House Inn

Food Caterer

Afton, MN

$20 - $25/hr

Join our catering team aboard one of our 10-300 passenger dinner boats. St. Croix River Cruises has 2 dinner boats, departing from Hudson, WI. Looking for part-time and full-time food caterers. Must ...

Upland Brewing Company

Events Caterer

Bloomington, IN · On-site

$13.25 - $16.75/hr

Upland Brewing Company in Bloomington is seeking an Event Caterer. This employee will work in consultation with management to define, set and achieve procedural goals. Applicants must be able to lift ...

JOE COFFEE

Caterer in Training (Seasonal)

Manhattan, NY · On-site

$25/hr

Catering Operations Location: New York City & Surrounding Areas Employment Classification: Seasonal, On-Call (Non-Exempt) Compensation: $25.00 per hour Position Overview Joe Coffee is seeking ...

Stonefire Grill

CATERER/DRIVER TEAM MEMBER

Chatsworth, CA · On-site

$18.42/hr

The Caterer/Driver Team Member's primary objective is to provide our guests with an exceptional and memorable catering experience that exceeds their expectations! This is achieved by executing our ...

Stonefire Pasadena

CATERER/DRIVER TEAM MEMBER

Pasadena, CA · On-site

$15.75 - $20/hr

The Caterer/Driver Team Member's primary objective is to provide our guests with an exceptional and memorable catering experience that exceeds their expectations! This is achieved by executing our ...

Stonefire Grill

CATERER/DRIVER TEAM MEMBER

Torrance, CA · On-site

$16.90/hr

The Caterer/Driver Team Member's primary objective is to provide our guests with an exceptional and memorable catering experience that exceeds their expectations! This is achieved by executing our ...

Stonefire Grill

CATERER/DRIVER TEAM MEMBER

Ventura, CA · On-site

$16.90/hr

The Caterer/Driver Team Member's primary objective is to provide our guests with an exceptional and memorable catering experience that exceeds their expectations! This is achieved by executing our ...

Stonefire Grill

CATERER/DRIVER TEAM MEMBER

Brea, CA · On-site

$16.90/hr

The Caterer/Driver Team Member's primary objective is to provide our guests with an exceptional and memorable catering experience that exceeds their expectations! This is achieved by executing our ...

Stonefire Brea

CATERER/DRIVER TEAM MEMBER

Brea, CA · On-site

$16.90/hr

The Caterer/Driver Team Member's primary objective is to provide our guests with an exceptional and memorable catering experience that exceeds their expectations! This is achieved by executing our ...

Stonefire Irvine

CATERER/DRIVER TEAM MEMBER

Irvine, CA · On-site

$16.90/hr

The Caterer/Driver Team Member's primary objective is to provide our guests with an exceptional and memorable catering experience that exceeds their expectations! This is achieved by executing our ...

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Caterer information

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$10

$16

$23

How much do caterer jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for caterer in the United States is $16.52, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.27 per hour, depending on experience, location, and employer.

What is a caterer?

Caterers are professionals or companies that provide food and beverage services for events, parties, and gatherings. They handle menu planning, food preparation, delivery, setup, and sometimes even service and cleanup at the event location. Caterers can accommodate various event sizes, dietary preferences, and themes, ensuring guests have a memorable dining experience. Many caterers also offer additional services such as tableware, decorations, and staffing.

What is a caterer?

A caterer manages the food preparation and presentation for events in people’s homes or at other facilities. They are often in charge of the entire operation from the menu to the plating. Some specialize in particular sectors, ranging from the types of events to certain food offerings. Excellent communication skills are essential for planning with clients. Some caterers start their own businesses and freelance; others work in a partnership with a restaurant. Hours vary but often include nights, weekends, and holidays. Self-employed caterers must have an accounting system in place to manage their business.

What are some common challenges caterers face when managing multiple events simultaneously?

Caterers often juggle several events at once, which can make logistics, time management, and resource allocation challenging. It requires careful planning to ensure food quality, timely delivery, and sufficient staff for each event. Successful caterers prioritize clear communication with clients and team members, maintain organized schedules, and anticipate potential issues to keep each event running smoothly. Being adaptable and proactive is essential in this fast-paced environment.

What are the key skills and qualifications needed to thrive as a caterer, and why are they important?

To thrive as a Caterer, you need strong culinary skills, food safety knowledge, and experience with menu planning, typically supported by food handling certifications. Familiarity with kitchen equipment, event management software, and health and safety regulations is vital. Excellent organization, time management, and interpersonal communication help caterers exceed client expectations and manage events smoothly. These skills and qualities ensure high-quality food service, client satisfaction, and compliance with industry standards at a variety of events.

What is the difference between Caterer vs Chef?

AspectCatererChef
CredentialsFood safety certifications, catering-specific trainingCulinary degrees, professional chef certifications
Work EnvironmentEvent venues, outdoor locations, client sitesRestaurants, kitchens, culinary establishments
Industry UsageEvent planning, hospitality, catering servicesFood preparation, restaurant industry, culinary arts
Common Search IntentEvent catering, catering jobs, catering servicesCooking, restaurant chef jobs, culinary careers

While both caterers and chefs work with food, caterers focus on providing food services for events and require skills in event coordination and client interaction. Chefs primarily prepare and cook food in kitchens, often with advanced culinary training. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

How can I get a catering job?

To get a catering job, you should gain experience in food service or hospitality, develop relevant skills such as food preparation and customer service, and consider obtaining certifications like a food handler's permit. Applying to catering companies, restaurants, or event planning firms and building a strong resume can improve your chances of employment.

Is catering a stressful job?

Catering can be a stressful job due to tight deadlines, high customer expectations, and the need for quick problem-solving. It often requires long hours, physical effort, and the ability to work efficiently under pressure, especially during busy events or peak seasons.

What qualifications do you need to work in catering?

Caterers typically need a high school diploma or equivalent and may benefit from food safety certifications such as ServSafe. Experience in food preparation, customer service skills, and the ability to work in fast-paced environments are also important for success in catering roles.
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Caterer jobs near you
Infographic showing various Caterer job openings in the United States as of August 2026, with employment types broken down into 55% Full Time, 40% Part Time, 3% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,370 per year, or $16.5 per hour.

Caterer - Food & Nutrition

Midland Health

Midland, TX • On-site

$14.75 - $18.75/hr

Full-time

Re-posted 10 days ago

Job description

Job Description

The primary responsibility of the Caterer is to provide the highest quality of service to customers while catering events at Midland Memorial Hospital. Other duties include following directions through the function sheet and function set-up. The Caterer is responsible for some food preparation and for prompt clean-up of special events.

SHIFT AND SCHEDULE

Full Time, 5:00am-1:30pm, 9:00am-5:00pm, Weekends as Needed

 

ESSENTIAL FUNCTIONS/PERFORMANCE EXPECTATIONS

  • Responsible for some food production of catering specific items (i.e. catering trays) for events.
  • Responsible for prompt set-up of catered events as requested on function sheets. Must be completed within 15 to 30 minutes of event start time.
  • Responsible for delivery of all items requested and ensuring that food levels are maintained at appropriate levels during the event. Is responsible for recording all additional food items supplied over the original order.
  • Responsible for the prompt pick up and clean-up of all events. Demonstrates proper handling of equipment during clean up and storage to prevent loss due to breakage.
  • Maintains the linen inventory and orders specialty items needed based on event calendar and requests.

EDUCATION AND EXPERIENCE

  • Must be a high school graduate or equivalent.
  • Requires the ability to effectively communicate information and respond to questions from all Hospital's publics.
  • Some previous experience as a cook in food service is preferred.

PHYSICAL REQUIREMENTS

To perform this job successfully, an individual must be able to perform each essential responsibility satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The individual must be able to:

  • Stand, walk, sit, stoop, reach, lift, see, speak and hear. Lifting is limited to 35 lbs. for clinical staff and to 50 lbs. for non-clinical staff. The individual must use an assisted-lift device or get another individual(s) to assist with the lift that is over these maximum limits.
Employment Type: FULL_TIME

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