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Caterer Jobs in Washington (NOW HIRING)

Corner Bakery

Catering Delivery

Washington, DC · On-site

$17 - $21.50/hr

Job Tasks and Responsibilities: • Reviews prep sheets for food preparation • Begins and completes baking/food preparation • Assembles catering food in baskets, trays and bowls • Makes ...

Corner Bakery

Catering Delivery

Washington, DC · On-site

$17 - $21.50/hr

Job Tasks and Responsibilities: • Reviews prep sheets for food preparation • Begins and completes baking/food preparation • Assembles catering food in baskets, trays and bowls • Makes ...

Corner Bakery

Catering Delivery

Bethesda, MD · On-site

$16 - $20.25/hr

Job Tasks and Responsibilities: • Reviews prep sheets for food preparation • Begins and completes baking/food preparation • Assembles catering food in baskets, trays and bowls • Makes ...

Corner Bakery

Catering Delivery

Bethesda, MD · On-site

$16 - $20.25/hr

Job Tasks and Responsibilities: • Reviews prep sheets for food preparation • Begins and completes baking/food preparation • Assembles catering food in baskets, trays and bowls • Makes ...

Famous Dave's DMV

Catering Specialist

Waldorf, MD · On-site

The Catering Specialist is the leader of our Catering Team. They tasked with managing our Catering Team, Catering Operations and building Catering Sales! Our Catering Specialists are the best of the ...

IHOP

Catering Coordinator

Woodbridge, VA · On-site

$18/hr

Catering Coordinator We are seeking a motivated and enthusiastic individual with catering marketing experience to grow, manage, and operate our catering system at our Woodbridge IHOP location. As our ...

Main Event Caterers

Catering Event Server

Arlington, VA · On-site

$20 - $30/hr

Opportunity for advancement At Main Event Caterers we create and deliver delicious! Our team of professionals have a passion for creating memorable experience with our artfully crafted, mouth ...

Corner Bakery

Catering Supervisor

Washington, DC · On-site

The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and ...

Corner Bakery

Catering Supervisor

Washington, DC · On-site

The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and ...

Corner Bakery

Catering Supervisor

Bethesda, MD · On-site

The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and ...

Main Event Caterers

Catering Event Sous Chef

Arlington, VA · On-site

$20 - $28/hr

Join our team at Main Event Caterers as a Catering Event Sous Chef! As a vital member of our culinary team, you will have the opportunity to showcase your talent and creativity while delivering mouth ...

rubytuesday

Catering-Driver

Greenbelt, MD · On-site

$15/hr

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Clinton, MD

$15/hr

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Greenbelt, MD

$15/hr

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

Woodbridge, VA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Woodbridge, VA · On-site

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

Linthicum, MD · On-site

$15/hr

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

rubytuesday

Catering-Driver

Clinton, MD · On-site

$15/hr

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

Ruby Tuesday

Catering-Driver

Linthicum, MD

$15/hr

JOB SUMMARY The Catering Delivery position is responsible for suggesting, serving, and when needed, delivering and setting up food and beverages to guests utilizing the TueGo or Catering Delivery ...

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Caterer information

See Washington salary details

$11

$18

$26

How much do caterer jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for caterer in Washington is $18.72, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $20.67 per hour, depending on experience, location, and employer.

Is catering a stressful job?

Catering can be a stressful job due to tight deadlines, high customer expectations, and the need for quick problem-solving. It often requires long hours, physical effort, and the ability to manage multiple tasks simultaneously. However, experience and good organization can help reduce stress levels for caterers.

What is the difference between Caterer vs Chef?

AspectCatererChef
CredentialsFood safety certifications, catering-specific trainingCulinary degrees, professional chef certifications
Work EnvironmentEvent venues, outdoor locations, client sitesRestaurants, kitchens, culinary establishments
Industry UsageEvent planning, hospitality, catering servicesFood preparation, restaurant industry, culinary arts
Common Search IntentEvent catering, catering jobs, catering servicesCooking, restaurant chef jobs, culinary careers

While both caterers and chefs work with food, caterers focus on providing food services for events and require skills in event coordination and client interaction. Chefs primarily prepare and cook food in kitchens, often with advanced culinary training. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

How can I get a catering job?

To get a catering job, gain experience in food service or hospitality, develop skills in food preparation and customer service, and consider obtaining relevant certifications such as food safety. Job opportunities are often found through online job boards, catering companies, or networking within the industry. Having a flexible schedule and the ability to work in fast-paced environments can improve your chances of securing a position.

What are the positions in catering?

In catering, common positions include catering manager, chef, sous chef, kitchen staff, servers, bartenders, and event setup staff. These roles work together to prepare, serve, and manage food and beverages at events, often requiring teamwork, customer service skills, and knowledge of food safety standards.

What is a caterer?

Caterers are professionals or companies that provide food and beverage services for events, parties, and gatherings. They handle menu planning, food preparation, delivery, setup, and sometimes even service and cleanup at the event location. Caterers can accommodate various event sizes, dietary preferences, and themes, ensuring guests have a memorable dining experience. Many caterers also offer additional services such as tableware, decorations, and staffing.

What is a caterer?

A caterer manages the food preparation and presentation for events in people’s homes or at other facilities. They are often in charge of the entire operation from the menu to the plating. Some specialize in particular sectors, ranging from the types of events to certain food offerings. Excellent communication skills are essential for planning with clients. Some caterers start their own businesses and freelance; others work in a partnership with a restaurant. Hours vary but often include nights, weekends, and holidays. Self-employed caterers must have an accounting system in place to manage their business.

What are some common challenges caterers face when managing multiple events simultaneously?

Caterers often juggle several events at once, which can make logistics, time management, and resource allocation challenging. It requires careful planning to ensure food quality, timely delivery, and sufficient staff for each event. Successful caterers prioritize clear communication with clients and team members, maintain organized schedules, and anticipate potential issues to keep each event running smoothly. Being adaptable and proactive is essential in this fast-paced environment.

What are the key skills and qualifications needed to thrive as a caterer, and why are they important?

To thrive as a Caterer, you need strong culinary skills, food safety knowledge, and experience with menu planning, typically supported by food handling certifications. Familiarity with kitchen equipment, event management software, and health and safety regulations is vital. Excellent organization, time management, and interpersonal communication help caterers exceed client expectations and manage events smoothly. These skills and qualities ensure high-quality food service, client satisfaction, and compliance with industry standards at a variety of events.
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Caterer jobs near you
Infographic showing various Caterer job openings in Washington as of August 2026, with employment types broken down into 65% Full Time, 33% Part Time, and 2% Temporary. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $38,928 per year, or $18.7 per hour.

Catering Delivery

Corner Bakery

Washington, DC • On-site

$17 - $21.50/hr

Full-time

Re-posted 29 days ago

Corner Bakery Cafe rating

5.3

Company rating: 5.3 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

Job description

Description:
Job Tasks and Responsibilities:
• Reviews prep sheets for food preparation
• Begins and completes baking/food preparation
• Assembles catering food in baskets, trays and bowls
• Makes deliveries by vehicle or by foot as assigned
• Responsible for breakfast and lunch preparation and set up for next day orders
• Works FOH or BOH as required (secondary functions listed below)
• Responsible for clean-up duties
• Empties trash as required
Secondary Functions; Expo, Cashier, Dishwasher, Line Cook
Highlighted tasks include:
• Maintains abundant FOH displays and condiment stations
• Checks bathrooms
• Busses tables
• Prepares food to spec and order request
• Responsible for maintaining accurate cash flow and integrity of financial transactions
• Prepare and organize food for delivery to guest
Requirements:
Job Specifications and Requirements:
• High School diploma or equivalent or in process of completing same
• Must be able to complete CBC driver training, pass a MVR according to CBC standards and maintain a valid drivers' license with insurance
• State Foodhandler card/ServSafe certification as applicable
• Preferably a minimum of 3 months' work experience in a guest service capacity. Restaurant or retail environment preferred
• Possess strong guest service and communication skills
• Must be able to read, write and speak English
• Must be proficient in basic math skills (addition, subtraction, multiplication, division)
Additional Info:
We are an Equal Opportunity / E-Verify Employer.
We follow all Ban the Box and Fair Chance hiring guidelines per federal and local laws.

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