Butcher
$18 - $21/hr
Collaborating with your team and store management will be essential to achieving sales and ... Proven experience as a butcher or meat cutter is essential, along with a strong knowledge of ...
Butcher
$18 - $21/hr
Collaborating with your team and store management will be essential to achieving sales and ... Proven experience as a butcher or meat cutter is essential, along with a strong knowledge of ...
Butcher - Hiring Immediately
$21 - $23/hr
Butchers must be able to read preparation lists and order requests made by kitchen management. Responsibilities: * Cutting, grinding and preparing meats for service * Cleaning and maintaining tools ...
Butcher - Hiring Immediately
$21 - $23/hr
Butchers must be able to read preparation lists and order requests made by kitchen management. Responsibilities: * Cutting, grinding and preparing meats for service * Cleaning and maintaining tools ...
Butcher
$19 - $22/hr
Collaborating with your team and store management will be essential to achieving sales and ... Proven experience as a butcher or meat cutter is essential, along with a strong knowledge of ...
Butcher
$19 - $22/hr
Collaborating with your team and store management will be essential to achieving sales and ... Proven experience as a butcher or meat cutter is essential, along with a strong knowledge of ...
Butcher
Dallas, TX · On-site
$16.25 - $21.75/hr
Experience in whole animal butchery The ideal candidate will have the following experience, skills ... Strong time management skills * Ability to work under pressure and handle stressful situations
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Butcher
Dallas, TX · On-site
$16.25 - $21.75/hr
Experience in whole animal butchery The ideal candidate will have the following experience, skills ... Strong time management skills * Ability to work under pressure and handle stressful situations
Apply Early
BUTCHER/HOTLINE
Stafford, TX · On-site
$14.25 - $19.25/hr
Butcher and Hotline Cook We are seeking a skilled and dedicated Butcher and Hotline Cook to join ... management and stock rotation of meat products - Cook and serve food items promptly on the hotline ...
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BUTCHER/HOTLINE
Stafford, TX · On-site
$14.25 - $19.25/hr
Butcher and Hotline Cook We are seeking a skilled and dedicated Butcher and Hotline Cook to join ... management and stock rotation of meat products - Cook and serve food items promptly on the hotline ...
Apply Early
BUTCHER/HOTLINE
Stafford, TX · On-site
$14.25 - $19.25/hr
... management and stock rotation of meat products - Cook and serve food items promptly on the hotline ... butcher or meat cutter preferred - Previous experience in a hotline or line cook role is ...
BUTCHER/HOTLINE
Stafford, TX · On-site
$14.25 - $19.25/hr
... management and stock rotation of meat products - Cook and serve food items promptly on the hotline ... butcher or meat cutter preferred - Previous experience in a hotline or line cook role is ...
Butcher - Hiring Immediately
$17 - $20/hr
Butcher $17-20/hr Flexible scheduling, Employee discounts, Opportunities for growth Job Overview ... Manage inventory levels, inspect meat deliveries for quality and freshness, and ensure proper ...
Butcher - Hiring Immediately
$17 - $20/hr
Butcher $17-20/hr Flexible scheduling, Employee discounts, Opportunities for growth Job Overview ... Manage inventory levels, inspect meat deliveries for quality and freshness, and ensure proper ...
Butcher Shop Concierge
San Francisco, CA · On-site
$21/hr
... manager • Works within company programs, policies, and procedures • Check out customers • Other duties as assigned Previous experience in a deli or butcher shop setting preferred. Hourly Rate ...
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Butcher Shop Concierge
San Francisco, CA · On-site
$21/hr
... manager • Works within company programs, policies, and procedures • Check out customers • Other duties as assigned Previous experience in a deli or butcher shop setting preferred. Hourly Rate ...
Apply Early
Master Butcher
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Master Butcher
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Master Butcher
New York, NY · On-site
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Quick apply
Apply Early
Master Butcher
New York, NY · On-site
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Apply Early
Master Butcher
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Master Butcher
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Master Butcher
Manhattan, NY · On-site
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Master Butcher
Manhattan, NY · On-site
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Meat Butcher
$22 - $25/hr
Ability to satisfactorily communicate verbal and written English with Guests, management and co ... butcher. * Food Handlers Card
Quick apply
Apply Early
Meat Butcher
$22 - $25/hr
Ability to satisfactorily communicate verbal and written English with Guests, management and co ... butcher. * Food Handlers Card
Apply Early
Master Butcher
Manhattan, NY · On-site
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Master Butcher
Manhattan, NY · On-site
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Butcher
$21 - $24/hr
Position Summary The Butcher / Pit Crew Team Member is responsible for preparing, trimming ... Maintain a clean and organized prep and pit area. * Assist with inventory management and stock ...
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Apply Early
Butcher
$21 - $24/hr
Position Summary The Butcher / Pit Crew Team Member is responsible for preparing, trimming ... Maintain a clean and organized prep and pit area. * Assist with inventory management and stock ...
Apply Early
Butcher/Customer Service Associate
$10 - $13/hr
Time management * Instructing * Customer Service Oriented * Maintains Clean Work Environment * Practices Safety and follows Safety Guidelines Company Description Southern Steer Butcher is a Full ...
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Apply Early
Butcher/Customer Service Associate
$10 - $13/hr
Time management * Instructing * Customer Service Oriented * Maintains Clean Work Environment * Practices Safety and follows Safety Guidelines Company Description Southern Steer Butcher is a Full ...
Apply Early
Master Butcher
New York, NY · On-site
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Quick apply
Apply Early
Master Butcher
New York, NY · On-site
$21 - $25/hr
... butchery equipment (knives, saws, grinders) * Label, weigh, package, and store all meat products properly * Inspect incoming meat deliveries and address quality issues * Manage inventory, track usage ...
Apply Early
Butcher
$20 - $26/hr
The butcher/meat cutter positions are one of the most important positions we have in executing ... Ability to satisfactorily communicate verbal and written English with Guests, management and co ...
Quick apply
Apply Early
Butcher
$20 - $26/hr
The butcher/meat cutter positions are one of the most important positions we have in executing ... Ability to satisfactorily communicate verbal and written English with Guests, management and co ...
Apply Early
Butcher I or II
$22.35 - $23.75/hr
Order product using SMS as needed, working with the Meat Manager to maintain proper inventory ... program in butchery, meat cutting, culinary arts, or a related field; OR * An equivalent ...
Butcher I or II
$22.35 - $23.75/hr
Order product using SMS as needed, working with the Meat Manager to maintain proper inventory ... program in butchery, meat cutting, culinary arts, or a related field; OR * An equivalent ...
Meat Butcher
$22 - $25/hr
Ability to satisfactorily communicate verbal and written English with Guests, management and co ... butcher. * Food Handlers Card
Meat Butcher
$22 - $25/hr
Ability to satisfactorily communicate verbal and written English with Guests, management and co ... butcher. * Food Handlers Card
Butchery Manager information
What are some typical challenges faced by a Butchery Manager, and how can they be addressed?
Butchery Managers often face challenges such as maintaining consistent product quality, managing inventory to reduce waste, and ensuring strict adherence to food safety standards. Balancing customer service with efficient team management is also crucial, especially in high-demand periods. Success in this role relies on strong organizational skills, proactive staff training, and fostering open communication with both the team and suppliers to quickly address any issues that arise.
What does a Butchery Manager do?
A Butchery Manager oversees the daily operations of a butcher shop or the meat department in a grocery store. Their responsibilities include managing staff, ensuring food safety and hygiene standards, ordering and managing inventory, and providing excellent customer service. They also supervise meat cutting, packaging, and display, and may train staff in proper techniques. The role requires knowledge of different meat cuts, quality control, and compliance with health regulations.
What are the key skills and qualifications needed to thrive as a Butchery Manager, and why are they important?
To thrive as a Butchery Manager, you need expertise in meat cutting, inventory management, food safety regulations, and usually several years of experience in a butchery or meat department. Familiarity with point-of-sale (POS) systems, meat processing equipment, and HACCP certification is often required. Leadership, customer service, and strong organizational skills are vital soft skills for managing staff and ensuring customer satisfaction. These competencies are essential to maintain high product quality, efficient operations, and compliance with health standards.
What is the difference between Butchery Manager vs Butcher?
| Aspect | Butchery Manager | Butcher |
|---|---|---|
| Credentials | Food safety certifications, management experience | Meat cutting certifications, culinary skills |
| Work Environment | Supervises staff, manages operations in retail or wholesale settings | Performs meat cutting and preparation in retail or supermarket settings |
| Employer & Industry Usage | Grocery stores, meat markets, wholesale suppliers | Butcher shops, supermarkets, meat departments |
| Common Search & Comparison | Management, leadership, operations | Meat cutting, craftsmanship, food preparation |
The main difference between a Butchery Manager and a Butcher is that the manager oversees the entire meat department, including staff and operations, while the butcher focuses on meat cutting and preparation. The manager typically has additional responsibilities like staff supervision and inventory management, whereas the butcher specializes in skilled meat cutting. Both roles are essential in the meat industry, but they differ in scope and responsibilities.
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What are the most commonly searched types of Butchery jobs? The most popular types of Butchery jobs are:
What states have the most Butchery Manager jobs? States with the most job openings for Butchery Manager jobs include:
What job categories do people searching Butchery Manager jobs look for? The top searched job categories for Butchery Manager jobs are:
$18 - $21/hr
Part-time
PTO
Posted 13 days ago
Job description
Join our team at Brookhaven Market in Darien, IL, as a Part-Time Meat Department Butcher! If you're passionate about quality meat preparation and customer service, this is an exciting opportunity for you. Work onsite in a dynamic environment where you can showcase your skills and connect with customers who value fresh, high-quality products. You'll be part of a team driven by integrity and a strong commitment to safety, ensuring a positive shopping experience. Plus, enjoy competitive pay ranging from $18 to $21 per hour, reflecting your dedication and expertise.
You will be provided great benefits such as Paid Time Off and Employee Discounts. Don’t miss the chance to be part of a customer-focused culture that celebrates traditional values and high performance—apply today!
Brookhaven Market: What drives usAt Brookhaven Market, we're more than just a chain of family-owned grocery stores; we're dedicated to crafting memorable customer experiences. Our mission is to bring the world's best foods to the communities we serve, ensuring every shopping trip is a journey of culinary delight.
Make a difference as a Meat Department Butcher - Part TimeAs a Part-Time Meat Department Butcher at Brookhaven Market, you'll perform a range of butchering tasks including cutting, grinding, trimming, and portioning various meats such as beef, pork, poultry, lamb, and seafood. Your role will be vital in ensuring that all meat products meet our high-quality standards and are tailored to customer specifications. You'll maintain proper inventory levels, assist with receiving and stocking deliveries, and safely operate and maintain meat-cutting equipment while adhering to health and safety regulations. Outstanding customer service is key, as you'll answer questions, offer recommendations, and fulfill special orders.
Moreover, you'll ensure correct labeling and proper temperature storage of all products while maintaining cleanliness and organization in the meat department. Collaborating with your team and store management will be essential to achieving sales and inventory goals, making this a dynamic and rewarding position.
Does this sound like you?To excel as a Part-Time Meat Department Butcher at Brookhaven Market, you will need a blend of technical skills and customer service expertise. Proven experience as a butcher or meat cutter is essential, along with a strong knowledge of various meat cuts and preparation techniques. Proficiency in safely operating meat-cutting equipment, such as knives, saws, and grinders, is required for efficient operations. A solid understanding of food safety, sanitation, and health regulations related to meat handling is crucial to maintaining quality standards.
Knowledge and skills required for the position are:
- Proven experience as a butcher, meat cutter, or in a similar role.
- Strong knowledge of meat cuts, preparation techniques, and industry best practices.
- Ability to use meat-cutting equipment such as knives, saws, and grinders safely and efficiently.
- Knowledge of food safety, sanitation, and health regulations related to meat handling.
- Strong customer service and communication skills.
- Ability to walk and stand the duration of shift and able to lift up to 50 lbs.
- Attention to detail, with a focus on product quality and presentation.
- Must be able to work evenings, weekends and holidays when needed.
If you think this job is a fit for what you are looking for, great! We're excited to meet you!