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Teppanyaki Cook Jobs (NOW HIRING)

KIMAIRA LLC

Cook assistant

Bayamon, PR

$11 - $12/hr

While we don't offer formal benefits, this role provides: - The chance to learn Teppanyaki cooking techniques and expand your culinary skills. - A supportive and collaborative team environment where ...

Westgate Resorts

Teppan Cook

Las Vegas, NV · On-site

$13.25 - $18/hr

Prepare and cook teppanyaki-style dishes including meats, seafood, vegetables, and rice. * Perform tableside cooking and entertainment, showcasing knife skills, fire tricks, and engaging guest ...

Westgate Resorts

Teppan Cook

Las Vegas, NV

$13.25 - $18/hr

Prepare and cook teppanyaki-style dishes including meats, seafood, vegetables, and rice. * Perform tableside cooking and entertainment, showcasing knife skills, fire tricks, and engaging guest ...

Westgate Resorts

Teppan Cook

Las Vegas, NV

$13.25 - $18/hr

Prepare and cook teppanyaki-style dishes including meats, seafood, vegetables, and rice. * Perform tableside cooking and entertainment, showcasing knife skills, fire tricks, and engaging guest ...

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Teppanyaki Cook information

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How much do teppanyaki cook jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for teppanyaki cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are some common challenges faced by Teppanyaki Cooks in a restaurant setting?

Teppanyaki Cooks often face the challenge of balancing high-quality food preparation with engaging customer interaction, as cooking takes place directly in front of guests. Managing multiple orders simultaneously on the grill while maintaining presentation standards and food safety can be demanding, especially during busy service times. Additionally, working as part of a team with servers and kitchen staff requires strong communication skills to ensure smooth operations and a memorable dining experience for guests.

What are the key skills and qualifications needed to thrive as a Teppanyaki Cook, and why are they important?

To thrive as a Teppanyaki Cook, you need strong knife skills, mastery of grilling techniques, and experience in Japanese cuisine, often gained through culinary training or on-the-job experience. Familiarity with tools like teppan grills, specialized spatulas, and safe food handling certifications are typically required. Exceptional customer service, showmanship, and the ability to engage and entertain guests set top chefs apart. These skills are vital for delivering high-quality food and memorable dining experiences that distinguish teppanyaki-style restaurants.

What is the difference between Teppanyaki Cook vs Sushi Chef?

AspectTeppanyaki CookSushi Chef
CredentialsFood safety certification, culinary trainingFood safety certification, sushi-making certification
Work EnvironmentOpen-flame or flat-top grill in restaurantsCold preparation stations in sushi bars
Industry UsageJapanese and Asian cuisine restaurantsSushi bars, Japanese restaurants
Common Search/ComparisonTeppanyaki Cook vs Sushi Chef

While both roles require culinary skills and food safety certifications, a Teppanyaki Cook specializes in preparing dishes on a flat-top grill with interactive cooking, whereas a Sushi Chef focuses on preparing raw fish and rice-based sushi. The work environments differ, with Teppanyaki Cooks working at open grills and Sushi Chefs at cold stations. Both are essential in Japanese cuisine establishments, but their techniques and tools vary significantly.

What are Teppanyaki Cooks?

Teppanyaki Cooks are chefs who specialize in preparing food on a flat iron griddle, known as a teppan, in front of guests. They are skilled not only in cooking various dishes like steak, seafood, and vegetables, but also in providing an entertaining dining experience with their knife skills and showmanship. Teppanyaki Cooks must have knowledge of Japanese cuisine, excellent timing, and the ability to interact with diners while ensuring food is cooked safely and deliciously.

Do teppanyaki chefs make good money?

Teppanyaki cooks typically earn an hourly wage that varies by location and experience, with median salaries often ranging from $10 to $20 per hour. Experienced chefs with specialized skills or certifications can earn higher wages, especially in high-end restaurants or busy establishments. Overall, earnings depend on factors such as the restaurant's size, location, and the chef's skill level.
More about Teppanyaki Cook jobs
What states have the most Teppanyaki Cook jobs? States with the most job openings for Teppanyaki Cook jobs include:
What job categories do people searching Teppanyaki Cook jobs look for? The top searched job categories for Teppanyaki Cook jobs are:
Teppanyaki Cook jobs near you
Infographic showing various Teppanyaki Cook job openings in the United States as of May 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.

Hibachi Tepan Cook

Habachihana Japanese Grill

Los Angeles, CA

$19/hr

Full-time

Posted 20 days ago

Job description

Join Our Team as a Hibachi Tepan Cook at Habachihana Japanese Grill!

Are you passionate about the art of cooking and love creating memorable dining experiences? At Habachihana Japanese Grill, located in the heart of Los Angeles, CA, we specialize in delivering authentic Japanese cuisine with a flair for entertainment. We’re looking for an experienced Hibachi Tepan Cook to join our talented team and bring their skills to our lively and welcoming restaurant.

What You'll Do

As a Hibachi Tepan Cook, you'll be at the center of the action, delighting guests with your cooking expertise and showmanship. Your responsibilities will include:
- Preparing and cooking high-quality teppanyaki dishes on a hibachi grill.
- Engaging and entertaining guests with your culinary skills and techniques.
- Ensuring food safety and maintaining a clean, organized workstation.
- Collaborating with team members to deliver exceptional service.
- Upholding our commitment to quality and authenticity in every dish.

What We're Looking For

We’re seeking a team player who thrives in a fast-paced environment and has a passion for Japanese cuisine. To succeed in this role, you’ll need:
- At least 1 year of experience as a hibachi or teppanyaki cook.
- Strong knife skills and the ability to work with precision.
- A friendly, outgoing personality with excellent communication skills.
- A dedication to maintaining high standards of cleanliness and food safety.
- The ability to work evenings, weekends, and holidays as needed.

Why Join Habachihana?

At Habachihana Japanese Grill, we pride ourselves on creating a fun and dynamic workplace where every team member feels valued. Our restaurant is more than just a place to work—it’s a community where we celebrate great food, great people, and great experiences.

Ready to Apply?

If you’re ready to bring your hibachi skills to the table and be part of an energetic team, we’d love to hear from you! Apply now and take the next step in your culinary career with Habachihana Japanese Grill.

We can’t wait to see what you bring to the grill!


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