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Brewer Jobs (NOW HIRING)

W3Global Inc.

Head Brewer

Lubbock, TX · On-site

$52K - $70K/yr

Head Brewer Location: Lubbock, TX Job Type: Full-Time | On-Site Compensation: Based on Experience Job Summary We are seeking an experienced and passionate Head Brewer to oversee all aspects of ...

Goat Island Brewing

Brewer

Cullman, AL · On-site

Brewer - Goat Island Brewing Cullman, Alabama Goat Island Brewing is an established production brewery and taproom in Cullman, Alabama. We take beer seriously and are looking for an experienced ...

Hendler Family Brewing Co.

Head Brewer

Framingham, MA · On-site

$80K - $90K/yr

Head Brewer Department: Production Reports To: Director of Production Salary Range: $80 - $90K / year + opportunity for performance based compensation. Hendler Family Brewing Company is looking for ...

Upstream Brewing Company

Head Brewer

Omaha, NE · On-site

Head Brewer Upstream Brewing Company Upstream Brewing Company is seeking an experienced, passionate, and highly collaborative Head Brewer to lead all aspects of our brewing operations. This is a ...

Bay City Brewing Co PL

Assistant Brewer

San Diego, CA

$19 - $21/hr

Join Our Team as an Assistant Brewer at Bay City Brewing Co.! Are you passionate about craft beer and ready to take your brewing career to the next level? Bay City Brewing Co., an independently owned ...

Octopi Brewing

Cellar Brewer

Madison, WI · On-site

$22 - $33.75/hr

PAY BY SHIFT Pay starts at $22.00/hr - $26.00/hr based on experience, with growth up to $34.00/hr through our tiered Brewer Career Matrix -- whether you build that experience here or bring it with ...

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How much do brewer jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for brewer in the United States is $19.97, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.15 per hour, depending on experience, location, and employer.

What does a brewer do?

A brewer is responsible for producing beer by overseeing the entire brewing process, from selecting and preparing ingredients to fermenting, filtering, and packaging the final product. They manage recipes, monitor equipment, and ensure that the beer meets quality and safety standards. Brewers may work in craft breweries, large commercial facilities, or brewpubs, and often handle cleaning, maintenance, and record-keeping tasks as well. Their job requires knowledge of brewing science, attention to detail, and a passion for creating unique beer flavors.

What are the key skills and qualifications needed to thrive as a brewer, and why are they important?

To thrive as a Brewer, you need a solid understanding of fermentation science, recipe formulation, and quality control, often supported by a degree in brewing science or related fields. Familiarity with brewing equipment, lab testing instruments, and safety certifications is important for daily operations. Attention to detail, problem-solving skills, and teamwork make someone stand out in this position. These skills ensure consistently high-quality products, safe production processes, and effective collaboration in a brewery environment.

What are some common challenges brewers face when scaling up from pilot batches to full production?

One of the key challenges brewers encounter when moving from small pilot batches to full-scale production is maintaining consistency in flavor, aroma, and quality. Differences in equipment size, water chemistry, and ingredient sourcing can all impact the final product. Brewers often need to fine-tune recipes and processes, collaborate closely with quality assurance teams, and monitor every stage of the brewing process to ensure the end product matches the original vision. Adapting quickly and learning from each batch is essential for ongoing success in a professional brewery environment.

What is the difference between Brewer vs Brewmaster?

AspectBrewerBrewmaster
CredentialsTypically requires a brewing certification or related experienceOften holds advanced certifications or degrees in brewing or fermentation science
Work EnvironmentWorks in breweries, focusing on brewing, quality control, and productionOversees multiple brewing operations, manages staff, and ensures product consistency
ResponsibilitiesPrepares recipes, brews beer, monitors fermentationLeads brewing teams, develops new recipes, manages brewery operations

The main difference between a Brewer and a Brewmaster lies in their scope of work and experience. Brewers focus on the hands-on brewing process, while Brewmasters oversee entire brewing operations and strategy. Both roles require brewing knowledge, but Brewmasters typically have more advanced credentials and leadership responsibilities.

What is the work of a brewer?

A brewer is responsible for producing beer by mixing ingredients, fermenting, and conditioning the product. They operate brewing equipment, monitor quality, and ensure safety standards are met, often working in breweries with knowledge of brewing processes and sanitation practices.
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Brewer jobs near you
Infographic showing various Brewer job openings in the United States as of August 2026, with employment types broken down into 93% Full Time, and 7% Part Time. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution, with an average salary of $41,534 per year, or $20 per hour.

Production Brewer - Full Time Weekend Grave Shift

Deschutes Brewery

Bend, OR • On-site

$21.81/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 27 days ago

Job description

Founded in 1988 in Bend, Oregon, Deschutes Brewery has been pushing the craft beer movement forward for more than three decades. Today, we're proud to be the 6th largest independent craft brewery in the United States, with a reputation built on innovation, quality, and a whole lot of passion for producing a great product. Deschutes continues to grow, with a footprint in all 50 states one of the fastest growing non-alcoholic portfolio's in the country. We've also partnered with brands including Patagonia Provisions, Boneyard Beer and PartyBomb, a new-to-world flavored malt beverage. From hop-forward classics to creative seasonal releases, award winning non-alcoholic beers to flavor forward malt beverages, we're driven by one simple goal: brew damn tasty beverages that bring people together. If you're looking to do meaningful work with people who care deeply about their craft -and know how to have fun along the way- Deschutes Brewery is a place where you can grow and make an impact.
We are currently looking for a Production Brewer to join our team at our facility in beautiful Bend, Oregon! The brewer position is responsible for the brewing process for a variety of beverage products for Deschutes Brewery, Boneyard and PartyBomb brands. This includes preparation of raw materials, through the brewing and fermentation processes, and up to clarifying beer and making ready for packaging. Prior experience is preferred, but we provide a robust on the job training program.
This is a full-time position with a typical schedule of working 12 hours per shift, 3 days per week (3/12's) on Saturday, Sunday and Monday from 6:00pm - 6:00am. Schedules may change, and rotation into other shifts may be required based on business and training needs. The starting compensation wage for this role depends on your previous experience. Base wages when joining this team start at $21.81/hour for candidates who are newer to production brewing, up to $24.65 based on prior experience. Additionally, we offer a $3.00 per hour night shift differential for any hours worked between 6pm and 6am and more opportunities for wage increases are also associated with cross-training, specialty licenses and promotional opportunities.
Brewing is a tough but rewarding career. We need someone with a strong work ethic, attention to detail and a curiosity and openness to improve not just the products and process but also themselves. With these traits, you'll be ready to take on the following Core duties and responsibilities:
  • Assures optimum beer quality. Does so by following standard operating procedures (SOP), filing non-conformities, suggesting process improvements, staying abreast of brewing communications and process changes, and attending brewers' meetings as schedule allows.
  • Manages daily tasks to meet production needs, including cleaning and sanitizing equipment, reading and following production schedules, operation of centrifuges, yeast harvesting and disposal, bottle conditioning, and ensuring finished beer meets specifications for packaging
  • Documentation and data entry for all processes in the brewhouse and cellar
  • Coordinate work with other departments (brewhouses, cellars, packaging, QA and warehouse)
  • Constantly challenge the stuck, boring, mundane. And don't just challenge, but bring the solutions and initiative to make a difference.
  • Get involved with company-wide initiatives.
  • Continually gain knowledge of the craft beer world and share that knowledge.

Requirements of the position:
  • High school diploma, GED or equivalent required
  • A graduate of a fermentation science, engineering, general science or other related field is preferred
  • Previous production brewing experience is preferred
  • Able to frequently lift 55lbs to approximately waist height and tilt up to 200lbs
  • Able to work for extended periods of time in a physical setting requiring repetitive lifting and wrenching, walking, and being exposed to hot and cold environments
  • Consistently positive attitude
  • Able to work independently
  • Exceptionally organized
  • Excellent communicator
  • Keen attention to detail and quality
  • Solution driven
  • Flexibility in schedule, ability to work rotating shifts including nights and weekends

Just some of the awesome perks of working for Deschutes Brewery:
  • Awesome co-workers!
  • Being part of one of the best (and award winning!) Breweries in Oregon
  • Medical, dental and vision insurance
  • 401k Match of 4% vested immediately!
  • 2 weeks paid vacation, 1 week sick leave, and paid holidays
  • "On Demand Pay" (get your money when you need it) available through
  • Employee stock ownership - be a part owner of Deschutes Brewery!
  • Pro deals with local companies
  • Deschutes Brewery and Boneyard discounts
  • Free beer for those 21+!

Studies have shown that women and people of color are less likely to apply for jobs unless they believe they meet every one of the qualifications as described in a job description. We are most interested in finding the best candidate for the job, and that candidate may be one who comes from a less traditional background. We would encourage you to apply, even if you don't believe you meet every one of our qualifications described. If you are unsure whether you meet the qualifications of this position, or how this would be determined, please feel free to contact to discuss your application.

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