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Brewery Science Jobs (NOW HIRING)

Hinterland Brewery

Quality Assurance

Green Bay, WI · On-site

$20 - $24/hr

Job Type Full-time, Part-time Description Hinterland Brewery holds itself to the highest quality ... College degree in Science (Microbiology, Biology, Chemistry, Food Science). * Working brewing ...

Strap Tank Brewery

Brewer

Saint George, UT · On-site

Certification or degree in brewing science or brewing related field and/or degree/coursework from a ... Brewery * Wort production. * Brewhouse CIP. * Raw material and spent grain handling. * Recipe ...

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Brewery Science information

What is the difference between Brewery Science vs Brewer?

AspectBrewery ScienceBrewer
Required CredentialsDegree in brewing, microbiology, or related fieldBrewing certification or relevant experience
Work EnvironmentLaboratory, research, and development settingsBrewing facilities, production floors
Industry UsageResearch, product development, quality controlProduction, brewing, and operational tasks

While Brewery Science focuses on research, development, and quality assurance in brewing, a Brewer primarily handles the production process, brewing beer on the operational level. Both roles are essential in the brewing industry but differ in responsibilities and required qualifications.

What is brewery science?

Brewery science is the study of the scientific principles and processes involved in brewing beer and other fermented beverages. It encompasses knowledge of microbiology, chemistry, engineering, and food safety as they relate to the production, quality control, and innovation of brewing. Professionals in brewery science work to optimize brewing methods, ensure product consistency, and develop new beer styles. This field is essential for maintaining high standards in brewing operations, from raw ingredient selection to the final product.

What are some common challenges brewery scientists face when working to maintain product consistency across batches?

Brewery scientists often encounter challenges related to variability in raw materials, such as differences in malt or hops from batch to batch, which can impact flavor and quality. They also work to control fermentation conditions and manage microbial activity to prevent off-flavors or spoilage. Effective communication with production teams and quality assurance staff is crucial to quickly identify and address inconsistencies, ensuring the final product meets the brewery's standards. Adapting to new technologies and analytical methods is also a key part of maintaining consistency and improving processes.

What are the key skills and qualifications needed to thrive in Brewery Science, and why are they important?

To excel in Brewery Science, a strong background in microbiology, chemistry, and food science is essential, usually supported by a relevant degree or brewing certification. Familiarity with laboratory equipment, fermentation systems, quality control software, and industry certifications such as Cicerone or IBD qualifications is highly valued. Attention to detail, problem-solving abilities, and effective communication are vital soft skills for ensuring product consistency and collaborating with teams. These competencies are crucial for maintaining high-quality brewing processes, meeting safety standards, and driving innovation in the competitive beverage industry.

What Are Science Jobs in a Brewery?

Science jobs in a brewery involve developing new beers in a brewery lab, creating new brew methods, and testing different factors in the final product, such as taste, stability, and appearance. Your role may include studying the current production cycle and finding ways to streamline the process without sacrificing flavor, or you may test current beer products to ensure they are ready to go to the market. Depending on your specific job title, your job duties may focus on quality control, brewery management, laboratory testing, or product development and marketing. Brewery science requires an understanding of fermentation and microbiology, but because not all breweries can maintain in-house chemist, you may need to collaborate with multiple breweries to perfect your research and testing methods.

More about Brewery Science jobs
What cities are hiring for Brewery Science jobs? Cities with the most Brewery Science job openings:
What are the most commonly searched types of Brewery Science jobs? The most popular types of Brewery Science jobs are:
What states have the most Brewery Science jobs? States with the most job openings for Brewery Science jobs include:
What job categories do people searching Brewery Science jobs look for? The top searched job categories for Brewery Science jobs are:
Brewery Science jobs near you
Infographic showing various Brewery Science job openings in the United States as of July 2026, with employment types broken down into 68% Full Time, 22% Part Time, 2% Temporary, 4% Contract, 1% Nights, and 3% Summer. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Cellarman/Brewers Assistant

PRIMAL BREWERY HUNTERSVILLE

Huntersville, NC

$15 - $23/hr

Full-time

Posted 9 hours ago

Job description

Join Our Team as a Cellarman/Brewer's Assistant at Primal Brewery - Belmont!

Are you passionate about craft beer and eager to be part of the brewing process? Primal Brewery is looking for a dedicated Cellarman/Brewer's Assistant to join our team in Belmont, NC. If you have a love for brewing this could be the perfect opportunity for you to grow your skills while working in a fun and collaborative environment.

About Us

At Primal Brewery, we pride ourselves on creating high-quality craft beers that bring people together. Our brewery is a hub for beer enthusiasts and community members alike, and we’re committed to delivering an exceptional experience with every pint. Join us and become part of a team that values hard work, creativity, and a shared passion for brewing.

What You’ll Do

As a Cellarman/Brewer's Assistant, you’ll play an essential role in the day-to-day operations of our brewery. Your responsibilities will include:

  • Assisting with the brewing process, including cleaning, sanitizing, and maintaining brewing equipment.
  • Monitoring fermentation and ensuring quality control throughout the production process.
  • Handling raw materials and ingredients for brewing.
  • Transferring and packaging beer with precision and care.
  • Maintaining a clean and organized workspace to ensure a safe and efficient brewing environment.
  • Supporting the brewing team with additional tasks as needed.
What We’re Looking For

We’re seeking a motivated and detail-oriented individual with the following qualifications:

  • Prefer at least 1 year of experience in a similar role or within the brewing industry.
  • A strong work ethic and a willingness to learn and grow.
  • Ability to work in a physically demanding environment, including lifting heavy objects and standing for extended periods.
  • A passion for craft beer and a desire to contribute to the brewing process.
  • Excellent communication skills and the ability to work well in a team.
Why Join Primal Brewery?

While we don’t currently offer additional benefits, you’ll have the chance to work in an exciting and dynamic environment where your contributions truly matter. At Primal Brewery, we value teamwork, creativity, and a shared love for craft beer. This is more than just a job—it’s an opportunity to be part of a community that celebrates the art and science of brewing.

Ready to Apply?

If you’re ready to take the next step in your brewing career, we’d love to hear from you! Join us at Primal Brewery Belmont and help us create exceptional brews that bring people together. Apply today and let’s craft something amazing together!


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