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Assisted Living Chef Jobs (NOW HIRING)

Chef

Farmington, UT · On-site

$19 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Legacy House of Park Lane in Farmington, UT is calling all enthusiastic and hardworking food lovers to apply to join our assisted living culinary team as a full-time Chef ! WHY YOU SHOULD JOIN OUR ...

Chef

Farmington, UT

$19 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Legacy House of Park Lane in Farmington, UT is calling all enthusiastic and hardworking food lovers to apply to join our assisted living culinary team as a full-time Chef ! WHY YOU SHOULD JOIN OUR ...

Chef

Farmington, UT · On-site

$19 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Legacy House of Park Lane in Farmington, UT is calling all enthusiastic and hardworking food lovers to apply to join our assisted living culinary team as a full-time Chef!WHY YOU SHOULD JOIN OUR ...

Executive Chef - Senior Living

Washington, UT · On-site

$64K - $89K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

TeamAvamere.com Job Summary An Executive Chef in senior living oversees all culinary operations for independent living, assisted living, and memory care communities. This includes menu planning ...

Showing results 21-40

Assisted Living Chef information

See salary details

$28.5K

$64K

$95K

How much do assisted living chef jobs pay per year?

As of Aug 14, 2026, the average yearly pay for assisted living chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the assisted living chef position, and why are they important?

To thrive as an Assisted Living Chef, you need experience in meal preparation, nutrition, and safe food handling, often supported by a culinary degree or equivalent experience. Certification in food safety (such as ServSafe) and familiarity with dietary management software are commonly required. Compassion, patience, and strong communication skills help in understanding and meeting the dietary needs of senior residents. These skills ensure that nutritious, appetizing, and safe meals are consistently provided in a caring environment, enhancing residents' wellbeing.

What does an assisted living chef do?

An Assisted Living Chef prepares nutritious and appealing meals for residents in assisted living communities, following dietary guidelines and individual needs. They plan menus, ensure food safety, and accommodate special diets like low-sodium or diabetic-friendly meals. Additionally, they may supervise kitchen staff, manage inventory, and maintain cleanliness in the kitchen. Their role is essential in promoting residents' health and well-being through quality meals.

More about Assisted Living Chef jobs

What cities are hiring for Assisted Living Chef jobs?

Cities with the most Assisted Living Chef job openings:

What are the most commonly searched types of Assisted Living Chef jobs?

The most popular types of Assisted Living Chef jobs are:

What states have the most Assisted Living Chef jobs?

States with the most job openings for Assisted Living Chef jobs include:

Infographic showing various Assisted Living Chef job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 69% Full Time, 26% Part Time, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $63,994 per year, or $30.8 per hour.

PT Chef for 30 Residents 3-4 Days per week

Assisted Living Center Inc

Salisbury, MA • On-site

$23 - $26/hr

Part-time

Re-posted 23 days ago


Job description

About the Role:
Join our team as a PT Chef at Assisted Living Center Inc, where you will create delicious and nutritious meals for our 30 residents. This part-time position offers a fulfilling opportunity to make a positive impact on the lives of seniors in our community, working 3-4 days per week.

Responsibilities:
  • Prepare and cook balanced meals that cater to dietary restrictions and preferences
  • Plan weekly menus in collaboration with dietary staff and residents
  • Maintain a clean and organized kitchen environment
  • Ensure compliance with health and safety regulations
  • Assist in inventory management and ordering supplies
  • Engage with residents to understand their meal preferences
  • Provide exceptional service and a warm dining experience
Requirements:
  • Proven experience as a chef, preferably in a healthcare or senior living setting
  • Knowledge of dietary restrictions and nutritional guidelines
  • Strong organizational and time management skills
  • Ability to work independently and as part of a team
  • Excellent communication and interpersonal skills
  • Food safety certification is a plus
  • Passion for cooking and serving the elderly community
About Us:
Assisted Living Center Inc has been serving the Salisbury community for over 10 years, providing a warm and welcoming environment for our residents. Our dedicated staff and vibrant community make it a wonderful place for both residents and employees, fostering a culture of care and respect.