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Assisted Living Chef Jobs in Florida (NOW HIRING)

The Palace

Sous Chef

Homestead, FL · On-site

$45K - $61K/yr

Luxury Senior Living Communities In Kendall, Coral Gables & Homestead Is looking for Sous Chef for its Palace Gardens A 200-bed Assisted Living & Memory Care Community 3100 NE 8 Street, Homestead ...

thepalace

Sous Chef

Homestead, FL · On-site

$45K - $61K/yr

Luxury Senior Living Communities In Kendall, Coral Gables & Homestead Is looking for Sous Chef for its Palace Gardens A 200-bed Assisted Living & Memory Care Community 3100 NE 8 Street, Homestead ...

thepalace

Sous Chef

Homestead, FL · On-site

$45K - $61K/yr

Luxury Senior Living Communities In Kendall, Coral Gables & Homestead Is looking for Sous Chef for its Palace Gardens A 200-bed Assisted Living & Memory Care Community 3100 NE 8 Street, Homestead ...

Grand Living Park at Lake Mary

Executive Chef

Lake Mary, FL

$62K - $86K/yr

The Executive Chef supervises and coordinates culinary activities for all dining venues: Bistro ... Our team creates FIRST CLASS HAPPINESS ® for residents in independent living, assisted living, and ...

Discovery Senior Living

Sous Chef

Naples, FL · On-site

$21 - $25/hr

As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful ... Assisted living food requirements as it pertains to state standards. * Monitors the quality and ...

Discovery Village at Sarasota Bay- IL

Sous Chef

Bradenton, FL · On-site

$45K - $61K/yr

As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful ... Assisted living food requirements as it pertains to state standards. * Monitors the quality and ...

Aston Gardens at Pelican Marsh

Sous Chef

Naples, FL · On-site

$21 - $25/hr

As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful ... Assisted living food requirements as it pertains to state standards. * Monitors the quality and ...

Aston Gardens at Pelican Marsh

Sous Chef

Naples, FL · On-site

$21 - $25/hr

As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful ... Assisted living food requirements as it pertains to state standards. * Monitors the quality and ...

Aston Gardens at Pelican Marsh

Sous Chef

Naples, FL · On-site

$21 - $25/hr

As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful ... Assisted living food requirements as it pertains to state standards. * Monitors the quality and ...

Aston Gardens at Pelican Marsh

Sous Chef

Naples, FL · On-site

$46K - $63K/yr

As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful ... Assisted living food requirements as it pertains to state standards. * Monitors the quality and ...

Aston Gardens at Pelican Marsh

Sous Chef

Naples, FL

$21 - $25/hr

As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful ... Assisted living food requirements as it pertains to state standards. * Monitors the quality and ...

Aston Gardens at Pelican Marsh

Sous Chef

Naples, FL · On-site

$46K - $63K/yr

As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful ... Assisted living food requirements as it pertains to state standards. * Monitors the quality and ...

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All JobsAssisted Living Chef JobsAssisted Living Chef Jobs in Florida

Assisted Living Chef information

See Florida salary details

$21.3K

$47.8K

$71K

How much do assisted living chef jobs pay per year?

As of Aug 31, 2026, the average yearly pay for assisted living chef in Florida is $47,822.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,400.00 and $56,000.00 per year, depending on experience, location, and employer.

What does an assisted living chef do?

An Assisted Living Chef prepares nutritious and appealing meals for residents in assisted living communities, following dietary guidelines and individual needs. They plan menus, ensure food safety, and accommodate special diets like low-sodium or diabetic-friendly meals. Additionally, they may supervise kitchen staff, manage inventory, and maintain cleanliness in the kitchen. Their role is essential in promoting residents' health and well-being through quality meals.

What are the key skills and qualifications needed to thrive in the assisted living chef position, and why are they important?

To thrive as an Assisted Living Chef, you need experience in meal preparation, nutrition, and safe food handling, often supported by a culinary degree or equivalent experience. Certification in food safety (such as ServSafe) and familiarity with dietary management software are commonly required. Compassion, patience, and strong communication skills help in understanding and meeting the dietary needs of senior residents. These skills ensure that nutritious, appetizing, and safe meals are consistently provided in a caring environment, enhancing residents' wellbeing.

What are the most commonly searched types of Assisted Living Chef jobs in Florida?

The most popular types of Assisted Living Chef jobs in Florida are:

What are popular job titles related to Assisted Living Chef jobs in Florida?

For Assisted Living Chef jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Assisted Living Chef jobs in Florida look for?

The top searched job categories for Assisted Living Chef jobs in Florida are:

What cities in Florida are hiring for Assisted Living Chef jobs?

Cities in Florida with the most Assisted Living Chef job openings:

Assisted Living Chef jobs near you
Infographic showing various Assisted Living Chef job openings in Florida as of August 2026, with employment types broken down into 5% As Needed, 70% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $47,822 per year, or $23 per hour.

Sous Chef

The Palace

Homestead, FL • On-site

$45K - $61K/yr

Full-time

Posted 8 days ago

Job description

Luxury Senior Living Communities
In Kendall, Coral Gables & Homestead
Is looking for
Sous Chef
for its
Palace Gardens
A 200-bed Assisted Living & Memory Care Community
3100 NE 8 Street, Homestead
(Across the Street from Baptist Homestead Hospital)
Winner of Silver award for
Best Assisted Living & Memory Care on the Boards
by the National Association of Homebuilders 55+, 2016
The #1 Priority of this position is...
To supervise and coordinate the production and service of meals to residents & employees, cooking demonstrations and large events.
Essential Duties & Responsibilities
  • In coordination with the Director of Food & Beverage, create menu cycles that are in compliance with AHCA regulations and residents' dietary restrictions.
  • Prepare food items according to daily production schedule utilizing standardized recipes.
  • Maintain daily temperature log, proper food storage, food labels, cleaning schedules & work assignments.
  • During the Executive Chef's absence, the Sous Chef is in charge of coordinating food handling, cooking schedules and cooking methods to assure meals are palatable and appetizing in appearance.
  • Order inventory and rotate food supplies as directed.
  • Receive, store & distribute food and supplies.
  • Responsible for supervising cooks, prep cooks & dishwashing staff.

Qualifications
  • A minimum of 10 years of quantity cooking experience in hospitality setting.
  • Experience in banquet style cooking & management capabilities.
  • 3 years of supervisory experience in long-term care food service setting.
  • Culinary School Certification preferred.
  • Must have a Food Safety Manager Certification.
  • Must have knowledge of arithmetic & units of measurement used in food preparation.
  • Must possess the ability to follow oral and written instructions in the English. Spanish preferred.

The Ideal Candidate
  • Responsible, outgoing, punctual, quick on the feet & resourceful.
  • Flexible as to work schedule. Must be able to work on weekends, holidays, & in emergencies.
  • Must be able to work under pressure and multi-task.
  • Self-motivated with a strong work ethic and the ability to work independently AND as a team member.
  • Must enjoy teamwork.
  • Demonstrate good verbal communications & interpersonal skills.

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