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Assistant Sommelier Jobs (NOW HIRING)

... * Assist guests in selecting wines and sake by offering personalized recommendations based on ... Certified Sommelier or higher certification preferred, with a deep knowledge of wine regions, grape ...

SOMMELIER We are looking for talented individuals who have Sommelier experience. We are looking for ... assist with Inventory. You will be responsible for following the proper steps of service and ...

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Sommelier Responsibilities: * Creating and updating wine lists with the chefs and manager. * Making ...

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Sommelier Responsibilities: * Creating and updating wine lists with the chefs and manager. * Making ...

Sommelier / Floor Manager Overview The Sommelier / Floor Manager at Lilli is responsible for ... Support opening and closing procedures * Assist with pre-shift meetings and daily team ...

Sommelier

New York, NY · On-site

$17/hr

Floor Sommelier Reports to: General Manager Works Closely with: Saga Management, Lead Sommelier ... to assist guests and support the service team. * Engage guests confidently and thoughtfully ...

The Sommelier position plays a key role in ensuring that our guests have a memorable experience at ... Educate the service time on beverage and service techniques * Assist in cellar maintenance ...

Wine Sommelier

Chicago, IL · On-site

$25 - $40/hr

A Few of Our Sommelier Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Conduct wine tastings * Assist Maitre d' and/or host with greeting and seating guests if needed

As the Restaurant Sommelier you will be the wine steward and assist with all things regarding the wine program at your location. You will be responsible for taking over the inventory, ordering in ...

Junior Sommelier

New York, NY · On-site

$20 - $25/hr

Receive, check, organize and properly store wine deliveries. * Assist with stocking, bin ... Previous sommelier experience is welcomed but not required for candidates with strong restaurant ...

... sommelier plays a critical role in enhancing the overall dining experience by offering expert wine ... * Assist in the development of wine and food pairing menus and promotions. * Train and educate ...

As the Restaurant Sommelier you will be the wine steward and assist with all things regarding the wine program at your location. You will be responsible for taking over the inventory, ordering in ...

Learn about the various wine, beer and cocktails that are offered. * Assist Dining & Beverage ... Once Sommelier's closing and side-work is completed, help with closing duties in back of house.

Learn about the various wine, beer and cocktails that are offered. * Assist Dining & Beverage ... Once Sommelier's closing and side-work is completed, help with closing duties in back of house.

The Junior Sommelier will be an active member of the floor team during service while supporting the ... • Assist guests and confidently discuss wine and food pairings with wine selections based on ...

Learn about the various wine, beer and cocktails that are offered. * Assist Dining & Beverage ... Once Sommelier's closing and side-work is completed, help with closing duties in back of house.

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Assistant Sommelier information

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$13

$19

$40

How much do assistant sommelier jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for assistant sommelier in the United States is $19.87, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $24.76 per hour, depending on experience, location, and employer.

What is an assistant sommelier?

Assistant Sommeliers are wine professionals who support the head sommelier in managing the wine program at a restaurant or hospitality venue. Their duties often include assisting with wine selection, cellar organization, inventory management, and providing wine service to guests. They also help with staff training and may recommend wine pairings to enhance the dining experience. Assistant Sommeliers are usually working toward higher certifications and gaining experience to advance in the sommelier profession.

What are the typical responsibilities of an assistant sommelier?

During a busy service shift, an Assistant Sommelier is responsible for supporting the head sommelier by preparing wine service stations, assisting with wine pairings, and ensuring the wine cellar is organized and stocked. They often interact directly with guests to answer questions, present wine options, and help decant or serve bottles. Additionally, they may help train waitstaff on wine basics and work closely with the kitchen to coordinate pairings and timing. This role requires strong communication and multitasking skills, especially in a fast-paced fine dining environment.

What are the key skills and qualifications needed to thrive as an assistant sommelier?

To thrive as an Assistant Sommelier, you need foundational wine knowledge, a relevant certification (such as from the Court of Master Sommeliers or WSET), and experience in fine dining or hospitality. Familiarity with wine inventory systems, point-of-sale software, and cellar management tools is typically required. Strong interpersonal skills, attention to detail, and a passion for customer service help build rapport with guests and support senior sommeliers. These skills ensure a high-level guest experience and efficient wine program operations in a competitive hospitality environment.

What is the difference between Assistant Sommelier vs Sommelier?

AspectAssistant SommelierSommelier
CertificationsWine certifications (e.g., WSET Level 2 or 3)Same as Assistant Sommelier, often with advanced certifications
Work EnvironmentAssists in wine service, supports sommeliers, works in restaurants or hotelsLeads wine service, makes wine recommendations, manages wine list
ResponsibilitiesSupports wine service, maintains wine storage, assists with wine pairingCreates wine lists, advises guests, manages wine inventory

In summary, an Assistant Sommelier supports the Sommelier in wine service and operations, often focusing on assisting and learning. A Sommelier takes on more responsibility, including managing wine selections and guest interactions, requiring more experience and expertise.

Is it easy to get a job as an assistant sommelier?

Getting a job as an assistant sommelier can be competitive and typically requires relevant wine knowledge, customer service skills, and sometimes certification such as the Court of Master Sommeliers. Entry-level positions may be accessible with proper training and experience in hospitality or wine service, but advancement often depends on experience and additional certifications.
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What are the most commonly searched types of Sommelier jobs?

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What states have the most Assistant Sommelier jobs?

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What job categories do people searching Assistant Sommelier jobs look for?

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Infographic showing various Assistant Sommelier job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $41,339 per year, or $19.9 per hour.

$19/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 12 days ago


Job description

As a Zuma Sommelier, you are responsible for curating and managing the wine program to enhance the dining experience for our guests. You will use your expertise in wine & sake selection, and service to elevate the overall beverage program and contribute to the success of our restaurant.

The compensation is $19.00 per hour plus tips.

Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection includes four venues across North America's most iconic cities: Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality landscapes, demonstrating our commitment to excellence and to elevating our guest experiences. Zuma in proud to be part of the Azumi collection.

Life at Zuma

At Zuma, we're more than a restaurant – we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values:

Honor the Mastery - we celebrate every detail, always striving for perfection – putting pride in everything we do

Do Unto Others - we support each other to be at our best, treating every team member and guest with warmth and openness

Embrace the Energy - we bring passion and positivity to everything we do

Main Duties

Your key responsibilities will include:

  • Assist guests in selecting wines and sake by offering personalized recommendations based on their preferences, budget, and food choices, and providing information about grape varietals, wine regions, producers, and tasting notes
  • Conduct weekly inventory assessments to ensure accurate stock levels
  • Collaborate with the culinary team to develop wine pairing, guidance and expertise to guests to enhance their dining experience and promote sales of wine, sake and other beverages
  • Oversee wine service standards and procedures, ensuring that wines are stored, handled, and served according to best practices to preserve quality and enhance the guest experience, and training and coaching staff as needed to maintain high standards of service
  • Conduct wine training and education sessions for staff to increase their knowledge and understanding of wine and sake, including grape varietals, production methods, tasting techniques, and service etiquette, to enhance their ability to engage with guests and sell wine effectively
  • Support overall restaurant operations by assisting on the floor, including clearing tables, running food and drinks, and other tasks as needed to ensure smooth service

What We Look For

Our ideal candidate embodies our values and the following:

  • A genuine love for culinary experiences & a passion for Japanese cuisine
  • A natural team player who is at home working in sync with a large team
  • Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
  • Certified Sommelier or higher certification preferred, with a deep knowledge of wine regions, grape varietals, production methods, and wine service techniques
  • Previous experience as a Sommelier in a fine dining restaurant or similar upscale establishment
  • Ability to work flexible hours, including evenings, weekends, and holidays, as required

Benefits

We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.  

As part of our team, you’ll enjoy:

  • World-Class training, designed to inspire and educate
  • Global opportunities, experience hospitality around the globe with our five incredible brands
  • Health Benefits: Comprehensive Medical, Dental, and Vision insurance to ensure your well-being
  • 401(k) Retirement Plan, supporting your long-term financial well-being and future goals
  • Family Meals are shared daily
  • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
  • Staff discount, enjoy exclusive discounts across the Azumi group, worldwide!

 

Our Commitment to Inclusivity

We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know. 

Ready to create some magic? Join us and bring your talent to a team that’s elevating contemporary dining on a global stage. 

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