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Assistant Food Procurement Jobs (NOW HIRING)

Hyatt Vacation Ownership

$26.21/hr

Assists in food procurement, delivery, storage and usage of items. Puts away delivery when necessary. * Assist Chef / Sous Chef in preparation and serving of cold food at banquets and other clubhouse ...

Viking Range LLC

Sous Chef

Greenwood, MS · On-site

$43K - $58K/yr

... assist chef with event planning, building training events, content creation, social media and tech savvy, public speaking, food procurement, production of food, execution of food, and overall ...

Prime Source Foods

Procurement Manager

Londonderry, NH · On-site

Source food, beverage, disposable, janitorial, and non-food products from approved suppliers ... Coordinate with operations, transportation, and category management teams. * Assist in developing ...

Prime Source Foods

Procurement Manager

Londonderry, NH · On-site

Source food, beverage, disposable, janitorial, and non-food products from approved suppliers ... Coordinate with operations, transportation, and category management teams. * Assist in developing ...

sandridge

Procurement Specialist

Medina, OH · On-site

Maintain vendor records, purchasing documentation, and procurement-related system data * Assist ... Experience within manufacturing, food manufacturing, or regulated environments preferred * ERP ...

Hawkers Asian Street Food

Sous Chef

Atlanta, GA · On-site

$49K - $66K/yr

Assists Executive Chef in overseeing all phases of food procurement, production, and service ... To assist the Executive Chef with meeting or exceeding established sales, revenue, and ...

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How much do assistant food procurement jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for assistant food procurement in the United States is $22.42, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $24.28 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Assistant Food Procurement professional, and why are they important?

To thrive as an Assistant Food Procurement professional, you need strong organizational skills, attention to detail, and a basic understanding of supply chain or purchasing processes, often supported by a relevant degree or experience in food service or procurement. Familiarity with procurement software, inventory management systems, and vendor management tools is typically required. Excellent communication, negotiation skills, and the ability to work collaboratively enable effective supplier relationships and problem-solving. These skills ensure accurate, cost-effective purchasing and reliable food supply, which are crucial for operational efficiency and quality in the food industry.

What are the typical challenges faced by an Assistant Food Procurement professional, and how can they be managed effectively?

Assistant Food Procurement professionals often encounter challenges such as fluctuating supplier prices, tight delivery schedules, and maintaining quality standards. Managing these challenges requires strong negotiation skills, attention to detail, and effective communication with both suppliers and internal teams like chefs and inventory managers. Staying organized and proactive in tracking orders and inventory helps prevent shortages or excess stock. Building good relationships with reliable vendors and staying updated on market trends also contributes to smoother procurement processes.

What are Assistant Food Procurement jobs?

Assistant Food Procurement jobs involve supporting the procurement team in sourcing, purchasing, and managing food supplies for organizations such as restaurants, hotels, or institutions. These professionals help maintain inventory, negotiate with suppliers, track orders, and ensure that food products meet quality and safety standards. They also assist in managing documentation, coordinating deliveries, and analyzing market trends to optimize purchasing decisions. This role is crucial in ensuring that food operations run smoothly and cost-effectively.

What is the difference between Assistant Food Procurement vs Food Purchasing Coordinator?

AspectAssistant Food ProcurementFood Purchasing Coordinator
CredentialsHigh school diploma or equivalent; some roles may require certifications in supply chain or procurementSimilar; often requires relevant certifications or experience in procurement or supply chain management
Work EnvironmentFood service companies, restaurants, catering, or institutional kitchensFood service organizations, large kitchens, or food manufacturing companies
Employer & Industry UsageCommonly used in hospitality, catering, and food service industriesUsed in larger organizations managing procurement processes
Job FocusAssisting with sourcing, ordering, and inventory of food suppliesOverseeing purchasing processes, negotiating with suppliers, and managing procurement strategies

While both roles involve food procurement, the Assistant Food Procurement typically supports sourcing and inventory tasks, whereas the Food Purchasing Coordinator handles strategic purchasing decisions and supplier negotiations. The roles often overlap but differ mainly in scope and responsibility level.

More about Assistant Food Procurement jobs
What cities are hiring for Assistant Food Procurement jobs? Cities with the most Assistant Food Procurement job openings:
What are the most commonly searched types of Food Procurement jobs? The most popular types of Food Procurement jobs are:
What states have the most Assistant Food Procurement jobs? States with the most job openings for Assistant Food Procurement jobs include:
What job categories do people searching Assistant Food Procurement jobs look for? The top searched job categories for Assistant Food Procurement jobs are:
Assistant Food Procurement jobs near you
Infographic showing various Assistant Food Procurement job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 98% Full Time, and 1% Temporary. Highlights an 88% Physical, 5% Hybrid, and 7% Remote job distribution, with an average salary of $46,635 per year, or $22.4 per hour.
Union Cook III (AM)

Union Cook III (AM)

Hyatt Vacation Ownership

On-site

$26.21/hr

Full-time

Posted 15 days ago

Job description

Job Description
Hourly Rate: $26.21
Seasonal position
1st Shift
Valid U S License Not Required
Responsibilities:
  • Directly procures all food items and follows standard recipes and line check sheets to properly set up and maintain his / her station as set forth according to daily prep sheets.
  • Maintains a professional appearance with a positive attitude at all times.
  • Follows daily prep lists and production schedules for each day's service according to visual inventory, banquet sheets and reservations.
  • Works with Chef / supervisors to prepare menus and specials.
  • Consistently maintains high standards of quality, cost, eye appeal and flavor.
  • Follows daily work schedule.
  • Follows organized sanitation procedures for all areas of kitchen.
  • Is trained to work on a hot line and cold line stations
    • Butchery, sauce and soup production.
    • Proficient in the production of prep for any of the hot line stations to include, fryer, griddle, char broiler, oven and middle, as well as banquet production
    • Prep production of all hot line items to include fryer and griddle.
  • Insures all sanitation procedures are followed at end of shift. To include clean and of station and or line area.
  • Follows set standards for cooking and presenting all food items from his / her station.
  • Assists in food procurement, delivery, storage and usage of items. Puts away delivery when necessary.
  • Assist Chef / Sous Chef in preparation and serving of cold food at banquets and other clubhouse functions when needed

Requirements:
  • Energetic team player must be reliable.
  • Willing to work a flexible schedule, days, nights, weekends, and holidays.

This position requires standing for long periods
Hyatt Vacation Ownership is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Job Requirements
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