1

Assistant Food Procurement Jobs (NOW HIRING)

Part-Time Food Rescue Driver

Bronx, NY ยท On-site

$16.25 - $22.25/hr

Regularly log and submit donation tracking information to the Food Procurement Coordinator and ... Guide volunteers assisting with deliveries and storage. * Assist with pantry programs as assigned ...

Procurement Buyer

New Brunswick, NJ ยท On-site

$80K - $85K/yr

The ideal candidate has 2-3 years of purchasing or procurement experience, preferably within a food ... * Assist in obtaining quotations and comparing supplier pricing to support cost-effective ...

Part-Time Food Rescue Driver

Manhattan, NY ยท On-site

$17 - $23.50/hr

Regularly log and submit donation tracking information to the Food Procurement Coordinator and ... Guide volunteers assisting with deliveries and storage. * Assist with pantry programs as assigned ...

Procurement Buyer

New Brunswick, NJ ยท On-site

$80K - $85K/yr

Assist in obtaining quotations and comparing supplier pricing to support cost-effective purchasing ... Food manufacturing, bakery, CPG, or consumer goods experience preferred.Experience supporting ...

Procurement Buyer

Mckinney, TX ยท On-site

$75K - $95K/yr

Work with Quality Assurance to ensure all purchased materials meet food safety and quality ... * Assist in developing contingency sourcing strategies to minimize supply chain disruptions.

Assistant Manager of Food Services

San Francisco, CA ยท On-site

$18 - $24.75/hr

Procurement of food and kitchen supplies and food-related logistics for daily meal service, annual ... These tools assist our recruitment team but do not replace human judgment. Final hiring decisions ...

Assistant Manager of Food Services

San Francisco, CA ยท On-site

$18 - $24.75/hr

Procurement of food and kitchen supplies and food-related logistics for daily meal service, annual ... These tools assist our recruitment team but do not replace human judgment. Final hiring decisions ...

Procurement Clerk

Kentwood, MI ยท On-site

$17.50 - $21.75/hr

Roskam Foods produces and packages food products with the goal of consistently meeting and ... Maintain accurate vendor and item records in the ERP system. * Assist with invoice matching and ...

Procurement Clerk

Kentwood, MI ยท On-site

$17.50 - $21.75/hr

Roskam Foods produces and packages food products with the goal of consistently meeting and ... Maintain accurate vendor and item records in the ERP system. * Assist with invoice matching and ...

Showing results 41-60

Assistant Food Procurement information

See salary details

$14

$22

$33

How much do assistant food procurement jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for assistant food procurement in the United States is $22.42, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $24.28 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an assistant food procurement professional?

To thrive as an Assistant Food Procurement professional, you need strong organizational skills, attention to detail, and a basic understanding of supply chain or purchasing processes, often supported by a relevant degree or experience in food service or procurement. Familiarity with procurement software, inventory management systems, and vendor management tools is typically required. Excellent communication, negotiation skills, and the ability to work collaboratively enable effective supplier relationships and problem-solving. These skills ensure accurate, cost-effective purchasing and reliable food supply, which are crucial for operational efficiency and quality in the food industry.

What are the typical challenges faced by an assistant food procurement professional, and how can they be managed effectively?

Assistant Food Procurement professionals often encounter challenges such as fluctuating supplier prices, tight delivery schedules, and maintaining quality standards. Managing these challenges requires strong negotiation skills, attention to detail, and effective communication with both suppliers and internal teams like chefs and inventory managers. Staying organized and proactive in tracking orders and inventory helps prevent shortages or excess stock. Building good relationships with reliable vendors and staying updated on market trends also contributes to smoother procurement processes.

What is an assistant food procurement?

Assistant Food Procurement jobs involve supporting the procurement team in sourcing, purchasing, and managing food supplies for organizations such as restaurants, hotels, or institutions. These professionals help maintain inventory, negotiate with suppliers, track orders, and ensure that food products meet quality and safety standards. They also assist in managing documentation, coordinating deliveries, and analyzing market trends to optimize purchasing decisions. This role is crucial in ensuring that food operations run smoothly and cost-effectively.

What is the difference between Assistant Food Procurement vs Food Purchasing Coordinator?

AspectAssistant Food ProcurementFood Purchasing Coordinator
CredentialsHigh school diploma or equivalent; some roles may require certifications in supply chain or procurementSimilar; often requires relevant certifications or experience in procurement or supply chain management
Work EnvironmentFood service companies, restaurants, catering, or institutional kitchensFood service organizations, large kitchens, or food manufacturing companies
Employer & Industry UsageCommonly used in hospitality, catering, and food service industriesUsed in larger organizations managing procurement processes
Job FocusAssisting with sourcing, ordering, and inventory of food suppliesOverseeing purchasing processes, negotiating with suppliers, and managing procurement strategies

While both roles involve food procurement, the Assistant Food Procurement typically supports sourcing and inventory tasks, whereas the Food Purchasing Coordinator handles strategic purchasing decisions and supplier negotiations. The roles often overlap but differ mainly in scope and responsibility level.

More about Assistant Food Procurement jobs

What cities are hiring for Assistant Food Procurement jobs?

Cities with the most Assistant Food Procurement job openings:

What are the most commonly searched types of Food Procurement jobs?

The most popular types of Food Procurement jobs are:

What states have the most Assistant Food Procurement jobs?

States with the most job openings for Assistant Food Procurement jobs include:

Infographic showing various Assistant Food Procurement job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,635 per year, or $22.4 per hour.

Director of Distribution

Elior North America

Houston, TX โ€ข Hybrid

Full-time

Re-posted 20 days ago


Job description

Director of Distribution

Job Reference Number: 39786
Employment Type:ย Full-Time,ย Hybridย 
Segment:
Elior Corporate
Brand: ENA Corporate
Location: Houston, Texas (US-TX)ย 

ย 

Director of Procurement, Distributor Programs

The Role at a Glance

The Director of Procurement, Distributor Programs is responsible for developing, executing, and managing sourcing strategies for regional and secondary prime distribution programs within the Corrections segment, as well as regional direct-store-delivery (DSD) contracts for produce and specialty food categories. This role partners closely with internal stakeholders, suppliers, and distribution partners to identify cost-saving opportunities, improve purchasing compliance, and support operational objectives across the organization.

Reporting to the Vice President of Procurement, this position leads strategic sourcing initiatives, supplier negotiations, contract management, and procurement program implementation. The Director will oversee the end-to-end sourcing process, including RFI/RFP events, financial analysis, supplier selection, and stakeholder engagement, while ensuring alignment with company policies, compliance standards, and business goals.

#LI-RK1

What You'll Be Doing

Strategic Sourcing & Supplier Management

  • Develop and execute sourcing strategies for regional and secondary prime distribution programs, produce distributors, and other specialty food categories.
  • Lead Request for Information (RFI) and Request for Proposal (RFP) processes, including bid preparation, supplier evaluations, pricing analysis, and contract negotiations.
  • Negotiate supplier agreements that deliver value through competitive pricing, service, quality, and operational support.
  • Manage supplier relationships through regular business reviews and performance evaluations.
  • Identify opportunities to reduce total cost of ownership and improve supplier performance across assigned categories.

Procurement Programs & Business Support

  • Support procurement initiatives that drive purchasing compliance and maximize program adoption across market segments.
  • Partner with operational leaders to support unit openings, closings, supply chain implementations, and issue resolution.
  • Assist with integration activities related to acquisitions and organizational growth initiatives.
  • Support corporate initiatives, including supplier diversity and sustainability programs.
  • Build and maintain strong working relationships with stakeholders across Elior to support cost reduction, implementation, and continuous improvement efforts.

Analysis, Planning & Process Improvement

  • Analyze spend data to identify sourcing opportunities and areas of non-contracted purchasing.
  • Support budgeting and forecasting activities related to supply chain revenue and procurement programs.
  • Monitor commodity markets, pricing trends, and industry developments to inform sourcing strategies.
  • Continuously evaluate procurement processes and recommend improvements that enhance efficiency, compliance, and results.
  • Support technology initiatives related to procurement and supplier management, including RFP tools, EDI, procure-to-pay systems, and vendor compliance programs.

Contract Administration & Compliance

  • Manage supplier contracts and ensure compliance with contractual terms and conditions.
  • Review and understand contract provisions including insurance requirements, indemnification, termination clauses, audit rights, and regulatory requirements.
  • Ensure sourcing activities comply with company policies, procurement standards, and risk management practices.

Additional Responsibilities

  • Support special projects and other procurement initiatives as assigned by leadership.

What We're Looking For

Required Qualifications

  • Bachelor's degree preferred.
  • 5+ years of procurement, sourcing, supply chain, or related management experience.
  • Experience within contract foodservice management and working with prime food distributors, regional distribution programs, and food procurement operations.
  • Strong negotiation, communication, and relationship management skills.
  • Experience leading sourcing events, supplier negotiations, and contract management activities.
  • Demonstrated ability to analyze data and develop strategies that drive cost savings and operational value.
  • Knowledge of commodity markets and market indices that impact food and distribution categories.
  • Understanding of sourcing methodologies, RFI/RFP development, and supplier evaluation processes.
  • Experience developing and maintaining strategic supplier relationships.
  • Advanced proficiency with Power BI, Microsoft Excel, Word, and PowerPoint.
  • Ability to effectively communicate and collaborate with stakeholders at all levels of the organization.

Preferred Qualifications

  • Experience supporting multi-site foodservice, hospitality, corrections, education, healthcare, or related environments.
  • Experience supporting procurement technology initiatives and process improvement projects.

Travel Requirements

  • Travel does not exceed 30%.

Where you'll be working:

This position may be based in Houston, TX or Minneapolis, MN and follows a hybrid work schedule. Employees based in Minneapolis will work from Elior's new office opening in Summer 2026.

Minneapolis Office: 1515 Central Ave. NE, Minneapolis, MN 55413
Houston Corporate Office: 4920 Westway Park Blvd., Houston, TX 77041

Candidates located in Pittsburgh, PA, Jackson, MS, and Sacramento, CA will also be considered.

Compensation Range

$120,000.00 to $130,000.00, based on experienceย 

About Elior North America:

Elior North America is an equal opportunity employer.ย  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.ย We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised ย by management as needed.


Elior North America logo

About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008