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Assistant Cook Jobs in Missouri (NOW HIRING)

Boyd Gaming

Deli Cook

Saint Charles, MO

Perform all duties at a higher level of accuracy and speed than a Assistant Cook * The Cook will work with small, delicate, and sensitive equipment (knives) requiring fine finger dexterity. * Operate ...

Boyd Gaming

COOK - STEAKHOUSE

Saint Charles, MO

$13.25 - $17.75/hr

Perform all duties at a higher level of accuracy and speed than a Assistant Cook * The Steakhouse Cook will work with small, delicate, and sensitive equipment (knives) requiring fine finger dexterity.

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Assistant Cook information

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How much do assistant cook jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for assistant cook in Missouri is $15.00, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $16.25 per hour, depending on experience, location, and employer.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the key skills and qualifications needed to thrive as an Assistant Cook, and why are they important?

To thrive as an Assistant Cook, you need basic culinary skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food preparation techniques, and certification in food handling are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills and qualities are crucial for maintaining kitchen operations, ensuring food quality, and upholding health standards.

What Does an Assistant Cook Do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

What are Assistant Cooks?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

How does an Assistant Cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
More about Assistant Cook jobs
What are the most commonly searched types of Cook jobs in Missouri? The most popular types of Cook jobs in Missouri are:
What are popular job titles related to Assistant Cook jobs in Missouri? For Assistant Cook jobs in Missouri, the most frequently searched job titles are:
What job categories do people searching Assistant Cook jobs in Missouri look for? The top searched job categories for Assistant Cook jobs in Missouri are:
What cities in Missouri are hiring for Assistant Cook jobs? Cities in Missouri with the most Assistant Cook job openings:
What are popular job titles related to Assistant Cook jobs in MO? For Assistant Cook jobs in MO, the most frequently searched job titles are:
Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Missouri as of July 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $31,198 per year, or $15 per hour.
Assistant Cook - Wardsville, MO

Assistant Cook - Wardsville, MO

Diocese of Jefferson City

Wardsville, MO • On-site

$14.25 - $17/hr

Part-time

Posted 5 days ago

Job description

Job Type
Part-time
Description
St. Stanislaus School in Wardsville, MO has an opening for an Assistant Cook. This position is for the 2026-2027 school year.
Requirements include, but not limited to:
-Work closely with Director of Food Service and administration
-Cook and serve lunch
-Lift heavy items
-Run kitchen equipment
All interested persons should complete the application and contact the principal, Tina Forbis, at tinaf@ststan.net .

Apply