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Assistant Cook Jobs in Georgia (NOW HIRING)

Oaks Senior Living, LLC

Cook

Woodstock, GA · On-site

$12.50 - $17/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living

Cook

Cumming, GA · On-site

$12.50 - $16.75/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Woodstock, GA · On-site

$12.50 - $17/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living

Cook

Tucker, GA · On-site

$13.25 - $17.75/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Tucker, GA · On-site

$13/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living

Cook

Suwanee, GA · On-site

$13 - $17.50/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living

Cook

Woodstock, GA · On-site

$12.50 - $17/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Tucker, GA · On-site

$13.25 - $17.75/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Suwanee, GA · On-site

$15/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Cumming, GA · On-site

$12.50 - $16.75/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Cumming, GA · On-site

$12.50 - $16.75/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living

Cook

Ellijay, GA

$13 - $17.50/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Fayetteville, GA · On-site

$12.25 - $16.50/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Ellijay, GA · On-site

$16 - $17/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Ellijay, GA · On-site

$16 - $17/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Oaks Senior Living, LLC

Cook

Pooler, GA · On-site

$12.75 - $17/hr

The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures.

Valley Hospitality Services

Sous Chef

Columbus, GA · On-site

$44K - $60K/yr

Assistant Cook; Saut Cook; Salad Preparation Assistant, Dish Stewards Classification: Full-Time, Non-Seasonal, Salaried, Exempt Columbus Marriott Houlihan's, Doubletree Houlihan's North, Cannon Brew ...

Valley Hospitality

Sous Chef

Columbus, GA · On-site

$44K - $60K/yr

Assistant Cook; Saut Cook; Salad Preparation Assistant, Dish Stewards Classification: Full-Time, Non-Seasonal, Salaried, Exempt Columbus Marriott Houlihan's, Doubletree Houlihan's North, Cannon Brew ...

R&J WINGS LLC 101

Cook

Augusta, GA · On-site

$11/hr

... Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time Immediately notify Manager on Duty of all safety, sanitation, or employee issues Assist other ...

R&J WINGS LLC

Cook

Augusta, GA · On-site

$11/hr

... Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time Immediately notify Manager on Duty of all safety, sanitation, or employee issues Assist other ...

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All JobsCook JobsAssistant Cook JobsAssistant Cook Jobs in Georgia

Assistant Cook information

See Georgia salary details

$7

$13

$17

How much do assistant cook jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for assistant cook in Georgia is $13.50, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $14.62 per hour, depending on experience, location, and employer.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the key skills and qualifications needed to thrive as an Assistant Cook, and why are they important?

To thrive as an Assistant Cook, you need basic culinary skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food preparation techniques, and certification in food handling are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills and qualities are crucial for maintaining kitchen operations, ensuring food quality, and upholding health standards.

What Does an Assistant Cook Do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

What are Assistant Cooks?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

How does an Assistant Cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
More about Assistant Cook jobs
What are the most commonly searched types of Cook jobs in Georgia? The most popular types of Cook jobs in Georgia are:
What are popular job titles related to Assistant Cook jobs in Georgia? For Assistant Cook jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Assistant Cook jobs in Georgia look for? The top searched job categories for Assistant Cook jobs in Georgia are:
What cities in Georgia are hiring for Assistant Cook jobs? Cities in Georgia with the most Assistant Cook job openings:
What are popular job titles related to Assistant Cook jobs in GA? For Assistant Cook jobs in GA, the most frequently searched job titles are:
Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Georgia as of June 2026, with employment types broken down into 3% As Needed, 70% Full Time, 19% Part Time, 3% Temporary, and 5% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $28,084 per year, or $13.5 per hour.
Cook

Cook

Oaks Senior Living, LLC

Woodstock, GA • On-site

$12.50 - $17/hr

Full-time

Posted 18 days ago

Job description

Oaks Senior Living is currently recruiting kind hearted, experienced cooks who have a passion for working with seniors. Our culture centers around a Person Centered Lifestyle with great core values and a dedication to enrich the lives of those we serve . Oaks Senior Living inspires team members to excel, rewards for excellence and creates a work environment where all are trusted and empowered with a sense of ownership. Extremely rewarding opportunity with growth potential! Hourly wage based on experience.

Position Summary:
The Cook will assist with preparation, serving, and handling of food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Cook will maintain a clean and sanitized dining service area and assist in the receiving, rotation, and storage of products.

Qualifications:

  1. Experience in cooking for large groups.
  2. Desire to work with older adults.
  3. Ability to read, write, and speak English.
  4. Desire to work with older adults. Friendly, caring disposition.
  5. Must be 18 years of age. Must have a satisfactory criminal history check.
  6. Must have physical exam by a licensed physician. Must have a negative drug screen.
  7. Must be able to react in an emergency situation.

Primary Responsibilities:
Food Preparation and Dining Service

  1. Assist with the cooking and serving of food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed diet and food preferences
  2. Assist with the delivery of quality meals, snacks, special diets as directed by the Food Service Director
  3. Assist with the presentation of food in an appetizing and attractive manner
  4. Assist in fostering residents' independence with eating by providing adaptive equipment
  5. Ensure that food is delivered on time and in a pleasant manner
  6. Prepare food and coordinate food service for special events as requested
  7. Notify Food Service Director or Lead Cook of any malfunctioning kitchen equipment or appliances
  8. Wash dishes following cleaning schedule