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Assistant Banquet Jobs (NOW HIRING)

Assistant Banquet Manager

Seattle, WA ยท On-site

$33 - $37/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

OVERVIEW The Assistant Banquet Manager assists in the oversight of the Banquet Department, ensuring smooth operations by training and supervising the service team and attendants. They are responsible ...

Maintains attendance log for banquet employees. Maintains and enforces established sanitation levels. Adheres to and reinforces all standards, policies, and procedures (SOPs, LSOPs, etc.). Ensures ...

Assistant Banquet Manager

Detroit, MI ยท On-site

$25.96 - $34.62/hr

Y JOB SUMMARY Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and ...

JOB SUMMARY Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and ...

JOB SUMMARY Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and ...

Maintains attendance log for banquet employees. Maintains and enforces established sanitation levels. Adheres to and reinforces all standards, policies, and procedures (SOPs, LSOPs, etc.). Ensures ...

Maintains attendance log for banquet employees. Maintains and enforces established sanitation levels. Adheres to and reinforces all standards, policies, and procedures (SOPs, LSOPs, etc.). Ensures ...

Banquet Server

Atlanta, GA ยท On-site

$15 - $18/hr

The tasks assigned to Banquet Servers will be directed by the Banquet Manager, Assistant Banquet Manager and Banquet Captains. Candidates should have previous banquet serving experience and have an ...

Assistant Banquet Manager

Detroit, MI ยท On-site

$25.96 - $34.62/hr

JOB SUMMARY Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and ...

JOB SUMMARY Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and ...

JOB SUMMARY Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and ...

Showing results 41-60

Assistant Banquet information

See salary details

$32.5K

$54.9K

$73.5K

How much do assistant banquet jobs pay per year?

As of Aug 14, 2026, the average yearly pay for assistant banquet in the United States is $54,948.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,000.00 and $65,000.00 per year, depending on experience, location, and employer.

What is an assistant banquet?

Assistant Banquet jobs involve supporting the planning, setup, execution, and breakdown of banquet events such as weddings, conferences, and parties. Responsibilities typically include arranging tables and chairs, assisting with food and beverage service, coordinating with kitchen and service staff, and ensuring guest satisfaction during the event. Assistant Banquet staff work closely with Banquet Managers and may also help with inventory and maintaining cleanliness. These roles require good communication, teamwork, and attention to detail. Working hours often include evenings, weekends, and holidays, depending on event schedules.

What are the key skills and qualifications needed to thrive as an assistant banquet manager, and why are they important?

To thrive as an Assistant Banquet Manager, you need strong organizational skills, attention to detail, and experience in event coordination, often supported by a hospitality degree or relevant work experience. Familiarity with event management software, point-of-sale (POS) systems, and basic food safety certifications is typically required. Excellent communication, leadership, and problem-solving abilities help you manage staff and client expectations effectively. These skills ensure seamless event execution, guest satisfaction, and efficient team operations in a fast-paced hospitality environment.

What are the typical responsibilities and challenges faced by an assistant banquet in coordinating events?

As an Assistant Banquet, you play a pivotal role in supporting the Banquet Manager to ensure all event details run smoothly. Your daily tasks typically include overseeing room setups, managing staff schedules, and ensuring that food and beverage service meets guest expectations. One common challenge is adapting quickly to last-minute changes or special requests from clients, which requires excellent communication and organizational skills. You'll work closely with kitchen staff, servers, and event coordinators, making teamwork and flexibility essential for success in this fast-paced environment.

What is the difference between Assistant Banquet vs Banquet Server?

AspectAssistant BanquetBanquet Server
ResponsibilitiesAssists with event setup, coordination, and support tasksServes food and beverages, attends to guest needs during events
CredentialsMay require food safety or hospitality certificationsTypically no formal certifications required
Work EnvironmentBehind-the-scenes support in banquet halls or hotelsFrontline service during events in banquet halls or hotels
Employer UsageHotels, event venues, catering companiesHotels, banquet halls, event venues

Assistant Banquet roles focus on supporting event setup and coordination, often working behind the scenes, while Banquet Servers primarily serve guests during events. Both roles are common in hospitality settings, but their responsibilities and work environments differ.

What cities are hiring for Assistant Banquet jobs?

Cities with the most Assistant Banquet job openings:

What are the most commonly searched types of Banquet jobs?

The most popular types of Banquet jobs are:

What states have the most Assistant Banquet jobs?

States with the most job openings for Assistant Banquet jobs include:

Assistant Banquet Manager

Washington Athletic Club

Seattle, WA โ€ข On-site

$33 - $37/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 7 days ago


Job description

As one of the nation's premier private athletic clubs and a Seattle institution, The Washington Athletic Club (WAC) is not simply a place to work, but a place to belong. The WAC features extensive amenities, such as fitness centers, a stunning pool, three restaurants, a hotel, a spa, banquet halls, and more. Built in 1930, our beautifully maintained 21-story building in downtown Seattle has landmark status.
The WAC is seeking individuals who are dedicated to being the best and are willing to embrace the Club's five core values: Leadership, Excellence, Integrity, Service and Sensitivity.
OVERVIEW
The Assistant Banquet Manager assists in the oversight of the Banquet Department, ensuring smooth operations by training and supervising the service team and attendants. They are responsible for all aspects of functions, including set-ups, ordering, and breakdowns, as well as staffing levels and room usage.
POSITION RESPONSIBILITIES
โ€ข Coordinates operations with the kitchen team and catering office, ensuring room setups align with Banquet Event Orders (BEOs) and managing staffing
โ€ข Works closely with Food & Beverage department on daily operations and events, collaborating with the Executive Chef and other team members on plans for room use, budgets, and equipment
โ€ข Collaborate with AV & Infrastructure Support Specialist to ensure client AV needs are addressed
โ€ข Represents the organization, liaising with contacts to execute BEOs and arranging special requests
โ€ข Manages equipment inventory and orders for services, including beverages and liquor
โ€ข Ensure compliance with health and safety regulations and maintain a clean and safe working environment
โ€ข Stay updated on industry practices and adheres to organizational rules and practices
POSITION QUALIFICATIONS
โ€ข A minimum of five (2) years of experience managing in a catering or banquet setting
โ€ข Bachelor's degree or equivalent experience in a related field
โ€ข Washington State Food Handler's Permit
โ€ข Class 12 MAST (Mandatory Alcohol Server Training) permit
โ€ข Strong communication skills and a customer service mindset
โ€ข Night and weekend availability
PAY INFORMATION
โ€ข Pay range: $33.00-$37.00 per hour
BENEFIT INFORMATION
โ€ข Benefit package for full-time team members: medical, dental, vision, life insurance, short-term disability insurance
โ€ข Paid Time Off (PTO) - accrues at a rate of .0519 hours per hours worked to a maximum of 108 hours per year
โ€ข 9 paid holidays per year
โ€ข 401(K) with employer match
โ€ข Employee Assistance Program
โ€ข Discounted parking / discounted ORCA card
โ€ข Pet insurance
โ€ข Free daily meal (soup/salad bar)
โ€ข Discount on spa services and products
Salary Description
$33.00-$37.00/hour