Line/prep cook/catering

Julies Culinary Services LLC

Louisville, CO

$21 to $24 Hourly
Retirement
Full-Time

Job Description

Benefits:

401(k) matching

Line/prep cook/catering

Job brief

We are looking for an ambitious Line/prep cook/catering to assist in the preparation of delicious dishes in the kitchen.

The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team.

Catering experience a plus.

Responsibilities

Follow the prep list created by chefs to plan duties
Undertake cooking duties such grilling, sauting preparing sauce reducing sauces, parcooking food etc.
Prepare simple dishes such as salads, sandwiches, entrees etc.
Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
Label and stock all ingredients on shelves so they can be organized and easily accessible
Ensure all food and other items are stored properly
Comply with nutrition and sanitation guidelines
Work as a team player to keep staff and clients happy

Requirements:
Knowledge of health and safety rules in a kitchen
Good knife skills
A team player with good communication skills
Patient, with an ability to stay positive under pressure
Line cook experience on multiple stations is an asset
High school diploma or equivalent is desirable; Training from a culinary school will be an asset

Please respond with a resume so that we can schedule a time for an interview.

Job Type: Full-time & Part Time Positions

Compensation: $21-24 per hour plus tip share, based on experience

Job Type: Full-time & Part Time Positions

Benefit Conditions:

tip share

COVID-19 Precaution(s):

Social distancing guidelines in place
Sanitizing, disinfecting, or cleaning procedures in place

Work Remotely

Job Types: Full-time, Part-time

Pay: $21.00 - $24.00 per hour

Expected hours: 25 35 per week

Schedule:

8 hour shift
4 hour shift
Day shift
Monday to Friday
Weekends as needed

Supplemental pay types:

Tips Share

Work Location: In person

Jules Gourmet Catering
1849 Cherry St Unit 7
Louisville, co 80027
303-926-1303

--Contact
Julie A. Dunigan
Jules Gourmet Catering
Partner/ CEC