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Executive Sous Chef
The Global Ambassador Hotel Phoenix, AZ

Executive Sous Chef

The Global Ambassador Hotel
Phoenix, AZ
Expired: 27 days ago Applications are no longer accepted.
  • Vision , Medical , Dental , Paid Time Off , Retirement
  • Full-Time
Job Description

Why The Global Ambassador  

  • Competitive rates  

  • Benefits available -including medical, dental, vision and more 

  • Paid time off 

  • Retirement savings program (with company match) 

  • Entrepreneurial spirit, our team is motivated to innovate & push the boundaries of the industry 

 

Who We Are 

Hospitality refined for a global mindset.  

The Global Ambassador is the newest addition to Author & Edit, a growing collection of hospitality experiences by restaurant innovator, Sam Fox. You can now be a part of The Global Ambassador, a 141-room hotel, complete with five uniquely inspired dining experiences, an exclusive member's club, and a bespoke fitness and wellness center. From the relaxed café and bistro and signature dining experience to the luxurious spa level, our guests, locals and members will be treated to a genuine and unrivaled collection of experiences. Join us in the journey of redefining luxury hospitality at a timeless destination.  

 

What You’ll Do  

The Executive Sous Chef is responsible for managing the operations in the kitchen. As the Executive Sous Chef, you will assist in the development of menus, recipes, product control, and other food quality specifications across five unique restaurant concepts and In Room Dining. 

As the Executive Sous Chef, you are always influential; ensuring the highest level of guest satisfaction through the development of on trend, authentic, and diverse cuisines.  

 

Who You Are 

  • 5+ years’ experience in a high volume, multi-unit culinary management role  

  • Knowledge of F&B preparation techniques, health department rules and regulations 

  • An open, curious mind with a desire to deliver a tailored guest experience with a hospitality every time mindset  

  • Regularly communicates and collaborates with Culinary Partners and consultants for operational and menu changes 

  • Highly organized multitasker who thrives in a fast-paced environment 

  • Willingness to learn and accommodate changes in the industry 

  • A get-it-done approach and an entrepreneurial spirit 

  • Professional, yet comfortable with candid & open to and acting upon feedback – all with the guest and employee experience top of mind 

  • Highly responsive and collaborative, a team player who approaches work without ego 

  • Current knowledge of the latest trends and styles is a must 

 

The Global Ambassador is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required. 

We use eVerify to confirm U.S. Employment eligibility.

Address

The Global Ambassador Hotel

4360 E Camelback Rd

Phoenix, AZ
85018 USA

Industry

Food

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