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Chef Works Jobs (NOW HIRING)

Executive Chef

Andover, NJ · On-site

$71K - $98K/yr

The Executive Chef works closely with the Director of Food & Beverage, event operations, sales, purchasing, facilities, and front-of-house leadership to ensure that every event is executed with ...

Chef

Muskegon, MI · On-site

$50K - $55K/yr

As the culinary expert, the Chef works within the Dining Services Department to ensure high quality, properly seasoned, nutritious food is being provided throughout the operation, in a fiscally ...

Executive Chef

Sioux Center, IA · On-site

$75K - $80K/yr

As the culinary expert, the Executive Chef works within the Dining Services Department to ensure high quality, properly seasoned, nutritious food is being provided throughout the operation, in a ...

Executive Chef

Jackson, TN · On-site

$70K - $75K/yr

As the culinary expert, the Executive Chef works within the Dining Services Department to ensure high quality, properly seasoned, nutritious food is being provided throughout the operation, in a ...

The Commis Chef works closely with senior chefs to develop fundamental culinary skills, ensures proper food handling and safety standards are met, and contributes to efficient kitchen operations ...

Pantry Chef

Bradenton, FL

$14.50 - $17.50/hr

The Pantry Chef works closely with the Executive Chef, Sous Chef, and culinary team to deliver exceptional dining experiences for members and guests. Essential Duties & Responsibilities * Prepare and ...

As the second-in-command of the kitchen, the Sous Chef works closely with the Executive Chef to lead daily operations, develop team members, maintain exceptional food standards, and ensure every ...

The Commis Chef works closely with senior chefs to develop fundamental culinary skills, ensures proper food handling and safety standards are met, and contributes to efficient kitchen operations ...

Sous Chef

Chandler, AZ

$48K - $65K/yr

As the second-in-command of the kitchen, the Sous Chef works closely with the Executive Chef to lead daily operations, develop team members, maintain exceptional food standards, and ensure every ...

Sous Chef

Wimauma, FL · On-site

$28.85/hr

The Sous Chef works closely with the Food & Beverage management to assist with management of the kitchen operations and supervision of team members. The Sous Chef will meet or exceed productivity ...

Sous Chef

Chelan, WA · On-site

$50K - $67K/yr

Our kitchen team works with fresh, seasonal ingredients, high culinary standards, and a strong ... The Sous Chef works closely with the Head Chef to maintain consistent food quality, lead the prep ...

Sous Chef

Chandler, AZ

$70K - $80K/yr

As the second-in-command of the kitchen, the Sous Chef works closely with the Executive Chef to lead daily operations, develop team members, maintain exceptional food standards, and ensure every ...

At Rose Bakery, the Pastry Chef works closely with the Café Manager/Head Chef to create a variety of innovative pastries. This role includes managing the daily operations of the pastry department ...

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Showing results 1-20

Chef Works information

See salary details

$10

$24

$44

How much do chef works jobs pay per hour?

As of Jun 29, 2026, the average hourly pay for chef works in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the highest paid chef job?

The highest paid chef jobs are typically executive chefs or head chefs in high-end restaurants, luxury hotels, or private estates, with salaries often exceeding $100,000 annually. Specialized roles such as culinary directors or chefs with extensive experience and advanced certifications can earn even higher compensation, especially in major metropolitan areas or exclusive establishments.

Where is Chef Works located?

Chef Works is a clothing company that supplies uniforms for culinary professionals and is headquartered in the United States. The company has distribution centers and offices in various locations to serve its global customer base.

Is Chef Works a good brand?

Chef Works is a well-known brand that specializes in professional culinary apparel, including chef coats, aprons, and uniforms. It is recognized for durable, functional clothing suitable for restaurant and hospitality environments. Many users consider it a reliable choice for quality chef apparel, though individual preferences may vary based on specific needs and budget.

What is the difference between Chef Works vs Line Cook?

AspectChef WorksLine Cook
CredentialsOften requires culinary training or certificationMay have formal training but often learned on the job
Work EnvironmentCommercial kitchens, restaurants, cateringKitchen stations within restaurants or hotels
Job RoleOversees kitchen operations, menu planningPrepares specific dishes, executes orders
Industry UsageUsed broadly for professional kitchen staffCommonly used for entry to mid-level kitchen staff

Chef Works typically refers to a professional culinary role with leadership responsibilities, often requiring formal training. Line Cooks focus on preparing dishes at specific stations within a kitchen. While both roles work in the culinary industry, Chef Works usually indicates a higher level of responsibility and experience compared to Line Cooks.

What are the key skills and qualifications needed to thrive as a Chef, and why are they important?

To thrive as a Chef, you need expert culinary skills, food safety knowledge, and typically formal culinary training or certification. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe is common. Creativity, leadership, and resilience are crucial soft skills for managing kitchen teams and adapting to high-pressure situations. These skills ensure consistent food quality, efficient operations, and a positive dining experience for guests.

What are Chef Works?

Chef Works refers to a company that specializes in designing, manufacturing, and distributing uniforms and apparel for chefs and hospitality professionals. The company is well-known for providing high-quality chef coats, aprons, pants, and other workwear specifically tailored for the culinary industry. Chef Works products are used in restaurants, hotels, and catering businesses worldwide, and they focus on combining functionality with style to meet the demanding needs of kitchen environments.

Who is the owner of Chef Works?

Chef Works is a clothing brand specializing in chef uniforms and apparel; it is a privately owned company. The ownership details are not publicly disclosed, and it operates as a business rather than a person in a specific job role.

What are some common challenges chefs face when managing a busy kitchen, and how can they effectively overcome them?

Chefs often encounter challenges such as coordinating a high volume of orders, maintaining consistent food quality, and managing a diverse kitchen staff during busy service periods. Effective communication, strong organizational skills, and the ability to remain calm under pressure are essential for navigating these situations. Many chefs implement clear kitchen protocols and delegate tasks efficiently to keep operations running smoothly, ensuring both staff morale and customer satisfaction remain high.
More about Chef Works jobs
What cities are hiring for Chef Works jobs? Cities with the most Chef Works job openings:
What states have the most Chef Works jobs? States with the most job openings for Chef Works jobs include:
Distribution Associate I - 1st Shift

Distribution Associate I - 1st Shift

Chef Works

Poway, CA • On-site

$17.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 2 days ago


Job description

Job Type
Full-time
Description
Chef Works is a leading provider of premium culinary apparel and workwear, supporting the hospitality industry for over 30 years. We pride ourselves on a culture of innovation, teamwork, and excellence. Join our dynamic team where we create a positive impact for our employees and customers alike!
Position Overview:
We are looking for a motivated and reliable Distribution Associate to join our team on the 1st shift, working from 6:00 AM to 2:30 PM, Monday through Friday. In this role, you will be responsible for assisting in the accurate and timely processing of orders, organizing and managing stock, and maintaining a safe and efficient warehouse environment.
Why Chef Works?
At Chef Works, we believe in creating a positive work environment where our employees thrive. Here's why Chef Works is a great place to work:
  • Competitive Pay: Enjoy competitive wages with opportunities for overtime.
  • Career Growth: Chef Works values employee development and offers opportunities for growth and advancement within the company.
  • Great Benefits: We offer a comprehensive benefits package, including health, dental, and vision insurance, 401(k) plans, and paid time off.
  • Team Atmosphere: Join a supportive and friendly team that values collaboration and mutual success.
  • Employee Recognition: We appreciate the hard work and dedication of our employees, with regular recognition programs and events.

Essential Functions:
Order Picking / Product Restocking:
  1. Picks customer orders for shipment, ensuring the correct number and type of product is selected. Picking is done manually or on Opex pick system
  2. Replenishes product into all pick zones as needed, ensuring accuracy.
  3. Consolidates products into totes for conveyance .

Embroidery Check In:
  1. Checks garments into embroidery operations using Embtrak software. Check to ensure correct garments have been picked.

Order Consolidation / Shipping:
  1. Packs customers orders for shipment, ensuring correct number and type of product has been picked, is free of damage, and all orders are complete and correct.
  2. Performs specialized packaging operations following all packing codes. Checks in with supervisor if additional information is required.
  3. Employees will ship all packed orders unless Supervisor approval is required

Material Handling:
  1. Assists in unloading containers and vehicles. Check product into the Warehouse Management System following prescribed work instructions.
  2. Assists with cycle counting and physical inventory activities, as required.

General:
  1. Folds and repacks garments and return to correct location.
  2. Follows all established safety and quality standards.
  3. Meets established productivity and output standards.
  4. Maintains a clean work environment to include sweeping, emptying trash and general warehouse cleanup.
  5. Makes suggestions on process improvements.
  6. Upholds Chef Works Core Values.

Requirements
Minimum Qualifications:
High school diploma or equivalent.
Six months to one year previous work experience, preferably in a light industrial setting.
Demonstrated basic computer experience (data entry, email, data lookup) in Windows 2007 or greater environment.
Ability to follow verbal, written and visual instructions.
Ability to count accurately and write legibly. Demonstrated attention to detail.
Ability to work effectively in a team-based, fast-paced warehouse environment and meet established productivity and output standards.
Demonstrated experience to comfortably shift between job duties / functions without a loss of productivity.
Basic demonstrated problem solving / analytical skills.
Physical Requirements:
Frequent lifting of 35lbs. or less (less than 35% of the time) generally at waist level, some above/below waist, none above shoulders. Occasional lifting of 10lbs. or less (less than 10% of the time) above shoulders. Requires standing of up to 100% of the time. Position is located within a working warehouse with regular shifts in temperature. This position requires frequent overtime to include work after (1st) or before (2nd) regularly scheduled shift and on weekends.
Salary Description
$17.25 per hour w/ potential monthly bonus plan