Catering Sales and Events Manager | Restaurant
- $65,000 to $70,000 Yearly (plus commission)
- Vision , Medical , Dental , Paid Time Off , Life Insurance , Retirement
- Full-Time
A highly successful seafood restaurant concept in New York is looking for a strong and qualified Catering Sales & Event Manager to help run their New York Market. We are looking for high-energy and willingness to get the job done. See info below and apply today!
What's In It For You?
- Salary: $65,000-$70,000K/YR
- Commission-Based Bonus Structure: Big Commission Potential
- Health Insurance Program, including medical, dental and vision
- $70/mo phone stipend ($840/yr)
- Company sponsored laptop
- 12 PTO Days & 5 Sick Days (increases with tenure)
- Option to join company-sponsored 401k plan after a 1-year waiting period
- Pre-Tax Commuter Benefits (based on location)
- Employee Discounts
- 50% off in shack (excludes alcohol)
- 25% off Online Market
- Free access to mental health resources and licensed counselors
- Opportunities for advancement in a growing company
- Casual Work Environment, Flexible Scheduling, & Great Work/Life Balance
What Are We Seeking?
- Proven experience in catering and event management or a similar role
- Passion for food quality, presentation and hospitality
- Passion for sales growth and achieving bonus or commissioned based sales goals
- Strong business acumen with the ability to drive sales and meet targets
- Excellent communication and interpersonal skills with the ability to develop and maintain professional, positive working relationships with clients, liaisons, teammates, General Managers and Supervisors
- Proficient in using technology for sales tracking, reporting and lead generation
- Strong organizational skills with high attention to detail
- Strong background in food safety and sanitary practices
- Ability to prioritize tasks and adjust quickly to changing client needs
#1 Hospitality Recruitment Agency | Helping Businesses Across the Nation Hire Excellent Talent
RestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow! Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more!
Address
The Restaurant Zone
New York, NYIndustry
Food
Website
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