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Weekend Catering Jobs (NOW HIRING)

Fireside Catering

Catering Cook

Burlington, MA · On-site

$25/hr

As a Prep Cook, at Fireside Catering, you will be responsible for prepping ingredients for a wide ... Ability to work evenings, weekends, and holidays as needed * Desire to cultivate your culinary ...

WEDDING DAY CATERING INC

Catering Associate

Vista, CA · On-site

$16.90 - $24/hr

Catering Associate Part-Time | North San Diego County $16.90 - $26.00hr Evenings, Weekends & Holidays Required Create Unforgettable Experiences Through Exceptional Service Trademark Venues is seeking ...

Rockman's Catering

Event Catering Staff

Plover, WI · On-site

$15/hr

Join the Rockman's Catering Team as a Catering Team Member! Are you passionate about food and love working in a fast-paced, team-oriented environment? Rockman's Catering, located in Plover, WI, is ...

Hearty Boys Caterers

Catering Event Servers

Chicago, IL · On-site

$20 - $23/hr

Catering Event Servers Company: Hearty Boys Caterers Location: Off-site venues throughout the ... This position is primarily focused on weekend evening events , making it an excellent opportunity ...

Vesh Catering

Catering Attendant

Port Richey, FL · On-site

$15 - $20/hr

A catering attendant sets up event spaces, serves food and drinks, and cleans up after events to ... Flexibility to work nights, weekends, and holidays. The type of venue (hotel, school, corporate ...

Hearty Boys Caterers

Catering Event Cook

Chicago, IL · On-site

$20 - $26/hr

Most shifts are on weekends, making this an ideal opportunity for experienced catering professionals looking for flexible weekend work. Compensation $20-$26 per hour, based on experience, plus ...

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Weekend Catering information

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$18

$35

How much do weekend catering jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for weekend catering in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $24.04 per hour, depending on experience, location, and employer.

What is weekend catering?

Weekend catering refers to providing food and beverage services for events, parties, or gatherings that take place on weekends. This can include weddings, corporate events, family reunions, and more. Weekend caterers are responsible for preparing, delivering, and sometimes serving meals according to the client's specifications. The role often involves working flexible hours, managing set-up and clean-up, and ensuring customer satisfaction. It is a popular choice for those seeking part-time or supplemental income.

What are the key skills and qualifications needed to thrive in weekend catering, and why are they important?

To thrive in Weekend Catering, you need strong food preparation skills, knowledge of food safety standards, and previous experience or relevant training in hospitality or catering. Familiarity with kitchen equipment, catering software, and certifications like a food handler’s permit are typically required. Excellent communication, teamwork, and adaptability are standout soft skills for handling client needs and event changes. These skills ensure efficient service, customer satisfaction, and smooth operations during busy weekend events.

What are some common challenges faced by weekend catering staff, and how can they be managed effectively?

Weekend catering roles often involve fast-paced environments and managing multiple events or large guest counts. Challenges include tight timelines, last-minute client requests, and logistical hurdles such as transporting food and setting up at various venues. Effective communication with team members, strong organizational skills, and the ability to adapt quickly are crucial for overcoming these challenges. Collaborating closely with supervisors and other staff members helps ensure smooth service and client satisfaction.

What is the difference between Weekend Catering vs Event Caterer?

AspectWeekend CateringEvent Caterer
CredentialsFood handler permits, catering certificationsFood handler permits, catering certifications
Work EnvironmentResidential, small parties, private eventsLarge events, weddings, corporate functions
Employer & Industry UsageRestaurants, catering companies, private clientsEvent planning companies, catering services
Search & Comparison IntentPeople looking for weekend catering jobs or servicesPeople comparing catering roles for events

Weekend Catering typically involves providing food services during weekends for private parties or small gatherings, often in residential settings. Event Caterer refers to professionals serving at larger events like weddings or corporate functions. While both roles require similar certifications and work environments, Weekend Catering is more focused on smaller, private events during weekends, whereas Event Caterer covers a broader range of large-scale events.

What cities are hiring for Weekend Catering jobs?

Cities with the most Weekend Catering job openings:

What are the most commonly searched types of Catering jobs?

The most popular types of Catering jobs are:

What states have the most Weekend Catering jobs?

States with the most job openings for Weekend Catering jobs include:

Weekend Catering jobs near you
Infographic showing various Weekend Catering job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 26% Part Time, 4% Contract, and 1% Nights. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $39,459 per year, or $19 per hour.

Catering Cook

Burlington, MA • On-site

Fireside Catering
Convention and Trade Show Organizers • 11 - 50 employees
Learn more about Fireside Cateringexternal

$25/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 4 days ago

Job description

The Position:
In the Commissary: As a Prep Cook, at Fireside Catering, you will be responsible for prepping ingredients for a wide variety of menus including high end weddings in a scratch kitchen.
On Events: As an Event Cook, at Fireside Catering, you will assist in the preparation, cooking and plating of delicious meals for a wide variety of events with unique menus according to the event timeline for 50-200+ guests.
The ideal candidate will have a passion for cooking, a creative mindset, and excellent attention to detail. Full-time and part time hours available in a fun and fast-paced environment.
The Perks:
  • Flexible Schedule. Hours can easily be coordinated with another job or other commitments for a part time position. Full time hours available when combining prep hours with event hours.
  • Additional compensation of $100 per shift with ability to drive a 14' to 16' box truck to events (delete for Barn)
  • Employee dining discount - 25% off food for you and a guest at Webber Restaurant Group Restaurants.
  • Daily family meal
  • Employee referral bonus - get paid to work with your friends!
  • Training and opportunities for growth!

Responsibilities:
  • Assist in the preparation of ingredients for dishes, including cutting, chopping, and measuring ingredients
  • Follow recipes and directions to ensure that all dishes are prepared and presented consistently and to high quality standards
  • Work as a team with other kitchen staff members efficiently and effectively
  • Ensure that all food is prepared and presented in accordance with food safety and sanitation guidelines
  • Maintain a clean and organized kitchen area, including proper storage and labeling of all food items
  • Assist in the cleaning and maintenance of all kitchen equipment, including knives, cutting boards, and food processors
  • Ensure that all food waste is minimized and disposed of properly

Requirements:
  • Must be able to lift 30 lbs.
  • Experience in a professional kitchen
  • Ability to work evenings, weekends, and holidays as needed
  • Desire to cultivate your culinary skills; learn proper knife skills, baking, etc.
  • Take pride in your job - We use ingredients from our own farm, The Farm at Gibbet Hill and many local vendors.
  • Strong communication skills, ability to follow direction and ability to work in a fast paced team environment.

The Benefits:
  • We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).
  • Vacation benefit after 3 (three) months*
  • 401k* with an annual match
  • Employee Assistance Program

*Employee must meet eligibility requirements to enroll in benefits.
The Webber Restaurant Group is an equal opportunity employer.
Requirements
Must be able to lift 30 lbs.
Experience in a professional kitchen
Ability to work evenings, weekends, and holidays as needed
Desire to cultivate your culinary skills; learn proper knife skills, baking, etc.
Take pride in your job - We use ingredients from our own farm, The Farm at Gibbet Hill and many local vendors.
Strong communication skills, ability to follow direction and ability to work in a fast paced team environment
Salary Description
up to $25 per hour

Apply