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Weekend Catering Jobs (NOW HIRING)

MOROS CATERING LLC

Prep and Catering Cook

Skaneateles, NY · On-site

$17 - $25/hr

Ability to work flexible hours including evenings, weekends, and holidays as event schedules ... MOROS CATERING LLC is a proud catering company serving the Skaneateles, NY area with a commitment ...

MOROS CATERING LLC

Prep and Catering Cook

Skaneateles, NY · On-site

$17 - $25/hr

Ability to work flexible hours including evenings, weekends, and holidays as event schedules ... MOROS CATERING LLC is a proud catering company serving the Skaneateles, NY area with a commitment ...

RMT Buffet Catering

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Catering Chef

Irvington, NJ · On-site

$24/hr

Willingness to work flexible hours including weekends and evenings based on event schedules. Preferred Qualifications * Food Handler Certification. * Experience in catering management and team ...

Fireside Catering

Catering Cook - Part Time

Beverly, MA · On-site

$26/hr

As an Catering Cook , at Fireside Catering, you will assist in the preparation, cooking and plating ... Ability to work evenings, weekends, and holidays as needed * Desire to cultivate your culinary ...

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Weekend Catering information

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$18

$35

How much do weekend catering jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for weekend catering in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $24.04 per hour, depending on experience, location, and employer.

What is weekend catering?

Weekend catering refers to providing food and beverage services for events, parties, or gatherings that take place on weekends. This can include weddings, corporate events, family reunions, and more. Weekend caterers are responsible for preparing, delivering, and sometimes serving meals according to the client's specifications. The role often involves working flexible hours, managing set-up and clean-up, and ensuring customer satisfaction. It is a popular choice for those seeking part-time or supplemental income.

What are the key skills and qualifications needed to thrive in weekend catering, and why are they important?

To thrive in Weekend Catering, you need strong food preparation skills, knowledge of food safety standards, and previous experience or relevant training in hospitality or catering. Familiarity with kitchen equipment, catering software, and certifications like a food handler’s permit are typically required. Excellent communication, teamwork, and adaptability are standout soft skills for handling client needs and event changes. These skills ensure efficient service, customer satisfaction, and smooth operations during busy weekend events.

What are some common challenges faced by weekend catering staff, and how can they be managed effectively?

Weekend catering roles often involve fast-paced environments and managing multiple events or large guest counts. Challenges include tight timelines, last-minute client requests, and logistical hurdles such as transporting food and setting up at various venues. Effective communication with team members, strong organizational skills, and the ability to adapt quickly are crucial for overcoming these challenges. Collaborating closely with supervisors and other staff members helps ensure smooth service and client satisfaction.

What is the difference between Weekend Catering vs Event Caterer?

AspectWeekend CateringEvent Caterer
CredentialsFood handler permits, catering certificationsFood handler permits, catering certifications
Work EnvironmentResidential, small parties, private eventsLarge events, weddings, corporate functions
Employer & Industry UsageRestaurants, catering companies, private clientsEvent planning companies, catering services
Search & Comparison IntentPeople looking for weekend catering jobs or servicesPeople comparing catering roles for events

Weekend Catering typically involves providing food services during weekends for private parties or small gatherings, often in residential settings. Event Caterer refers to professionals serving at larger events like weddings or corporate functions. While both roles require similar certifications and work environments, Weekend Catering is more focused on smaller, private events during weekends, whereas Event Caterer covers a broader range of large-scale events.

What cities are hiring for Weekend Catering jobs?

Cities with the most Weekend Catering job openings:

What are the most commonly searched types of Catering jobs?

The most popular types of Catering jobs are:

What states have the most Weekend Catering jobs?

States with the most job openings for Weekend Catering jobs include:

Weekend Catering jobs near you
Infographic showing various Weekend Catering job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 26% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $39,459 per year, or $19 per hour.

Commercial Airline Catering - Cook 1

Abby's Catering

Houston, TX • On-site

$17 - $18.50/hr

Full-time

Re-posted 9 days ago

Job description

ABOUT ABBY'S
Abby's Catering has delivered one-of-a-kind culinary and hospitality experiences since 1980. We proudly serve private, corporate, and commercial aviation clients, including high-profile travelers and global airline partners. Our reputation is built on culinary excellence, operational precision, and uncompromising food safety standards.
POSITION SUMMARY
The Cook I supports daily food production by preparing high-quality menu items in accordance with standardized recipes, production schedules, and food safety requirements. This role is ideal for a dependable, detail-oriented culinary professional who thrives in a fast-paced, early-morning aviation catering environment.
Reports To: Chef / Sous Chef / Executive Chef
Schedule: 4:00 AM - 12:30 PM
2:00 PM - 10:30 PM
  • Flexibility required based on business needs, flight schedules, and peak seasons
  • Airline catering operates in a 24/7 environment; weekends and holidays may be required
ESSENTIAL FUNCTIONS
  • Prepare food items according to standardized recipes and production plans
  • Execute batch cooking using proper tools and measurements (scales, scoops, etc.)
  • Maintain a clean and sanitary workstation throughout the shift and at close
  • Accurately complete food safety and quality (FSQ) logs in real time
  • Follow all food safety, sanitation, and hygiene regulations
  • Monitor waste and assist with waste log tracking for quality and cost control
  • Communicate shortages, discrepancies, or quality concerns to leadership
  • Collaborate with Prep Cooks, Helpers, and culinary team members to meet production needs
ABBY'S CATERING
At Abby's Catering, our mission is to be the leading in-flight and corporate catering company serving the Houston and Dallas metro markets by using locally sourced and sustainable ingredients, delivering memorable and personalized attention to detail, maintaining fiscal responsibility, and complying with the highest food safety standards.
We live this mission every day through C.A.T.C.H.:
  • Customer Service - Every detail matters, every time
  • Accountability - We take ownership of our work, standards, and results
  • Teamwork - Collaboration drives consistency and success
  • Competitiveness - We push ourselves to lead, not follow
  • Honesty - Integrity guides every decision

Requirements
REQUIREMENTS
  • English proficiency required (ability to read recipes, instructions, and safety documentation)
  • Bilingual (English/Spanish) strongly preferred
  • Prior cooking or food production experience preferred (1 year ideal)
  • Ability to work early morning shifts and rotating schedules as needed
  • Strong attention to detail and time management skills
  • Ability to work independently and as part of a team
  • Knowledge of food safety and sanitation standards
  • Valid Food Handler Certification (e.g., ServSafe) required or ability to obtain
  • Legally authorized to work in the U.S. without sponsorship
  • Airline catering or high-volume production experience is a plus

Salary Description
$17.00 - $18.50 per hour

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