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Viticulture Manager Jobs (NOW HIRING)

Farm Manager

Wasco, CA · On-site

$104K - $128K/yr

Bachelor's degree in Viticulture, Horticulture, or related field. * 5+ years' of farming experience ... Ability to manage budgets and spend, develop capital plans, and plan to ensure operational ...

Farm Manager

Wasco, CA · On-site

$104K - $128K/yr

Bachelor's degree in Viticulture, Horticulture, or related field. * 5+ years' of farming experience ... Ability to manage budgets and spend, develop capital plans, and plan to ensure operational ...

Bar Manager

Yountville, CA · On-site

$75K - $80K/yr

BAR MANAGER Yountville, CA Laying in the heart of Napa Valley, Estate Yountville features two ... coveted viticulture regions in the world. We invite our guests to immerse themselves in a ...

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Viticulture Manager information

See salary details

$23K

$61.4K

$102.5K

How much do viticulture manager jobs pay per year?

As of Jun 29, 2026, the average yearly pay for viticulture manager in the United States is $61,351.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is the difference between Viticulture Manager vs Vineyard Supervisor?

AspectViticulture ManagerVineyard Supervisor
CredentialsBachelor's degree in viticulture, agriculture, or related field; certifications in vineyard managementHigh school diploma or equivalent; experience in vineyard work; some certifications may be preferred
Work EnvironmentOversees multiple vineyards or large estates, strategic planning, and managementHands-on supervision of daily vineyard activities, labor management
Employer & Industry UsageWidespread in wineries, vineyard estates, and agricultural companiesCommon in smaller vineyards, farms, and regional wineries

The Viticulture Manager focuses on strategic planning, vineyard development, and overall management, often overseeing multiple sites. In contrast, the Vineyard Supervisor handles daily operations and direct supervision of vineyard workers. Both roles are essential in vineyard production but differ in scope and responsibilities.

What are some common challenges faced by Viticulture Managers during the growing season, and how are these typically addressed?

Viticulture Managers often encounter challenges such as pest and disease management, unpredictable weather, and maintaining optimal vine health throughout the growing season. To address these issues, they implement integrated pest management strategies, closely monitor weather forecasts, and adjust irrigation and canopy management practices as needed. Collaboration with vineyard workers and enologists is also essential to ensure grape quality and yield targets are met. Staying adaptable and proactive is key to overcoming these challenges and ensuring a successful harvest.

What does a Viticulture Manager do?

A Viticulture Manager oversees the cultivation and management of grapevines, ensuring optimal grape quality for wine production. Their responsibilities include supervising vineyard operations, managing staff, monitoring pest and disease control, and implementing sustainable farming practices. They also coordinate harvesting schedules and collaborate with winemakers to meet production goals. A strong knowledge of soil science, plant physiology, and climate impacts is essential for this role.

What are the key skills and qualifications needed to thrive as a Viticulture Manager, and why are they important?

To thrive as a Viticulture Manager, you need expertise in vineyard management, plant science, and pest and disease control, often supported by a degree in viticulture, horticulture, or a related field. Familiarity with vineyard management software, GPS technology, and sustainable agricultural practices is typically required. Strong leadership, problem-solving abilities, and effective communication are essential soft skills for guiding teams and coordinating with stakeholders. These skills ensure optimal grape quality, efficient vineyard operations, and successful collaboration within the wine production process.
More about Viticulture Manager jobs
What cities are hiring for Viticulture Manager jobs? Cities with the most Viticulture Manager job openings:
What are the most commonly searched types of Viticulture jobs? The most popular types of Viticulture jobs are:
What states have the most Viticulture Manager jobs? States with the most job openings for Viticulture Manager jobs include:
Infographic showing various Viticulture Manager job openings in the United States as of June 2026, with employment types broken down into 17% As Needed, 18% Temporary, 58% Contract, and 7% Nights. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution, with an average salary of $61,351 per year, or $29.5 per hour.
Farm Manager

$104K - $128K/yr

Full-time

Posted 20 days ago


Key responsibilities

  • Manage and schedule agronomic activities to maintain healthy and productive vines and trees for research programs.

  • Oversee and coordinate cultivation, pruning, pest control, irrigation, and field maintenance operations.

  • Supervise and train field workers and technicians, ensuring safety and effective execution of farming activities.


Job description

Job Type
Full-time
Description
Sun World International is a global leader in the breeding, development, and licensing of premium fresh fruit varieties. We partner with growers in more than 30 countries to bring innovative table grape, stone fruit, and other produce varieties to market. Sun World was recently named a 'Best in State Company' in California by Forbes. Come grow with us!
We are seeking a Farm Manager for our main research center located in Wasco, California. In this role, the new hire will manage our premier research farm with the goal of delivering healthy, vigorous and uniform fruit trees and vines in support of our breeders' research programs. We are looking for professionals who are passionate about agriculture, innovation, sustainability, and the use of field technology.
RESPONSIBILITIES:
Ensures successful growth and development of all phases of crop growing cycles for a diverse portfolio of table grape, stone fruit, and sub-tropical crops:
• Manages and schedules agronomic activities to maintain uniform, fast growing, healthy and productive vines and trees.
• Oversees successful cultivation, thinning, pruning, tying, suckering removal, canopy management, grafting, planting, and replanting, fertigation, weed control and harvesting.
• Manages, personally or through contract services, pest control and herbicide applications and soil fumigation in accordance with safe viticultural and orchard practices.
• Manages irrigation maintenance for the open field
• Oversees and coordinates erosion control, trellis installation, irrigation installation, frost protection, vineyard and orchard establishment, fence installation & maintenance.
• Search out and evaluate vineyard and orchard problems and make recommendations that provide effective, timely and economic solutions to deliver quality fruit.
• Track down and timely resolve challenges that emerge at the vineyard and develop detailed recommendations that will result in timely and cost-effective results for quality output.
• Stay current on innovations in viticulture and orchard management through continuing education and networking.
• Work with farming teams to develop and maintain system improvement and improved practices where required.
Responsible to gather and maintain all field related data utilizing digital tools
• Organize site logistics in support of customer facing events, such as fruit shows and field days
Ensure worker safety:
• Participates in safety and quality inspections and audits; serves as a member and/or supports the vineyard/orchard team members on the safety committee.
• Maintains a safe work environment.
• Ensures an organized, clean, and well-maintained farming operation including equipment, tools, and grounds.
• Maintains all required spray records according to regulations.
• Train workers in work procedures, safety policies, and use of machinery and tools.
Manage a team of field workers and technicians and work closely with breeders and R&D activities:
• Support hiring, managing and supervising personnel, including full-time, part-time and seasonal vineyard/orchard staff and contract workers.
• Plans and efficiently schedules labor and work that involves moving team and crew members to top priority work in the field
• Provides feedback and guidance for vineyard and orchard workers to yield the best results.
• Enforces company policy, supervises to ensure all work is carried out safely and correctly.
• Understand and train employees in Policy, Procedures and Safety.
• Performs employee evaluations and development planning.
• Partner closely with plant breeders to ensure activities are done well and on-time to support the breeding programs.
• Communicate effectively with R&D team members to ensure research blocks are well maintained, plants are properly labeled, and cared for, and that research projects are successfully executed from a farming operations perspective.
REQUIREMENTS:
  • Bachelor's degree in Viticulture, Horticulture, or related field.
  • 5+ years' of farming experience, preferably in table grape vineyards, and/or deciduous fruit trees. Consideration will also be given to those with experience with vegetables, citrus, almonds, etc
  • Demonstrated excellence in team leadership and decision making skills. Two (2) or more years of supervisory experience is required.
  • Solid understanding of vineyard/orchard/farm management practices and procedures.
  • Ability to manage budgets and spend, develop capital plans, and plan to ensure operational excellence.
  • Knowledge of irrigation systems.
  • Excellent communication skills and the ability to work constructively as part of a team.
  • Demonstrated excellence in team leadership and decision-making skills.
  • Ability to adapt and evolve the operations as breeding and company strategies evolve.
  • Proficiency in MS Office applications, digital data recording and data management.
  • Excellent organizational skills and attention to detail.
  • This position requires proficiency in English to communicate effectively in a global organization.
  • Adaptability to work in outdoor environment in all weather.
  • Valid driver's license and ability to operate farm vehicles/equipment.

PREFERENCES:
  • Ability to develop business reports, develop and track progress on key initiatives and measure success across metrics and key performance indicators.
  • Fluency in Spanish is highly preferred.
  • Pesticide applicator certification (PCA) is highly preferred.
  • Hands on experience with smart agriculture devices (sensors, weather stations) and software for decision making and data management.

Work schedule: Fully onsite in Wasco, CA.
Sun World International LLC is an Equal Opportunity Employer, and we value diversity. The company does not discriminate based on race, color, religion, sexual orientation, gender identity, national origin, age, disability, veteran status or any other characteristic forbidden under federal, state or local law.
Salary Description
Base salary range of $104,500 to $128,000 + bonus