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Virtual Chef Jobs (NOW HIRING)

Overview The Sous Chef position is responsible for helping Otterbein manage the overall dining ... Medical Insurance with free virtual doctor visits * Vision & Dental Insurance * Pet Insurance

Sous Chef

Bowling Green, OH

$46K - $63K/yr

Overview The Sous Chef position is responsible for helping Otterbein manage the overall dining ... Medical Insurance with free virtual doctor visits * Vision & Dental Insurance * Pet Insurance

Sous Chef

Pemberville, OH

$47K - $63K/yr

Overview The Sous Chef position is responsible for helping Otterbein manage the overall dining ... Medical Insurance with free virtual doctor visits * Vision & Dental Insurance * Pet Insurance

Sous Chef

Stony Ridge, OH

$47K - $64K/yr

Overview The Sous Chef position is responsible for helping Otterbein manage the overall dining ... Medical Insurance with free virtual doctor visits * Vision & Dental Insurance * Pet Insurance

Sous Chef

Gibsonburg, OH · On-site

$47K - $64K/yr

Overview The Sous Chef position is responsible for helping Otterbein manage the overall dining ... Medical Insurance with free virtual doctor visits * Vision & Dental Insurance * Pet Insurance

Sous Chef

Pemberville, OH

$47K - $63K/yr

Overview The Sous Chef position is responsible for helping Otterbein manage the overall dining ... Medical Insurance with free virtual doctor visits * Vision & Dental Insurance * Pet Insurance

Sous Chef- Greater Boston

Boston, MA · On-site

$54K - $73K/yr

Sous Chef - Join Our Culinary Leadership Team At Legal Sea Foods, our passion for fresh ... virtual training, language support, and leadership podcasts * Career growth with defined paths to ...

Sous Chef- Greater Boston

Boston, MA · On-site

$54K - $73K/yr

Sous Chef - Join Our Culinary Leadership Team At Legal Sea Foods, our passion for fresh ... virtual training, language support, and leadership podcasts * Career growth with defined paths to ...

Sous Chef- Greater Boston

Boston, MA · On-site

$70K - $75K/yr

Sous Chef - Join Our Culinary Leadership Team At Legal Sea Foods, our passion for fresh ... virtual training, language support, and leadership podcasts * Career growth with defined paths to ...

Sous Chef- Logan Airport

Boston, MA · On-site

$54K - $73K/yr

Sous Chef - Join Our Culinary Leadership Team At Legal Sea Foods, our passion for fresh ... virtual training, language support, and leadership podcasts * Career growth with defined paths to ...

Chef

Lakeville, MN · On-site

$23 - $25/hr

Start a new career as a Chef at The Crest at Lakeville! SIGN ON BONUS OF $3,000 (Paid at 6, 12 and ... Nice Healthcare (virtual and in-home visits) * Short & Long-term Disability * Critical Life and ...

Sous Chef

Chicago, IL · On-site

$63K - $78K/yr

Lead, Inspire, and Redefine Culinary Excellence as Our Sous Chef ABOUT US: Park Hyatt Chicago is ... virtual reality experience. SALARY INFORMATION: The base salary for this position ranges from $63 ...

Executive Chef

Houston, TX · On-site

$90K - $100K/yr

LEARN through our classes and our team's product knowledge The Head Chef directs the culinary team ... Ensures that the Back of House team consistently and meticulously updates virtual menus to manage ...

Sous Chef

Salt Lake City, UT

$48K - $65K/yr

Our team of chefs are expected to communicate and cooperate in a professional and positive manner ... Warm, clear, professional and timely communicator (verbal, written, virtual) Fine Dining / Italian ...

Sous Chef

Chicago, IL · On-site

$63K - $78K/yr

THE ROLE: As Sous Chef , you will serve as a key culinary leader and brand ambassador for Park ... virtual reality experience. SALARY INFORMATION: The base salary for this position ranges from $63 ...

Wellbeing & Support -Our Employee Assistance Programme includes a 24/7 virtual GP, mental health ... Chef: * Organise, coordinate, and deliver service acrossone or more sections in our fast-paced ...

Sous Chef- Logan Airport

Boston, MA · On-site

$70K - $75K/yr

Sous Chef - Join Our Culinary Leadership Team At Legal Sea Foods, our passion for fresh ... virtual training, language support, and leadership podcasts * Career growth with defined paths to ...

Chef

Lakeville, MN · On-site

$23/hr

Start a new career as a Chef at Village Shores! Make a difference in someone's life every day. If ... Nice Healthcare (virtual and in-home visits) * Short & Long-term Disability * Critical Life and ...

Showing results 41-60

Virtual Chef information

See salary details

$28.5K

$64K

$95K

How much do virtual chef jobs pay per year?

As of Aug 21, 2026, the average yearly pay for virtual chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What is a virtual chef?

A Virtual Chef is a culinary professional who provides cooking guidance, meal planning, and interactive cooking experiences online. They may work through video calls, social media, or virtual cooking classes to teach techniques, share recipes, or offer personalized meal advice. Virtual Chefs can work independently or with food brands, catering to individuals or groups who want to enhance their cooking skills remotely. This role blends culinary expertise with digital engagement to make cooking accessible from anywhere.

What are the typical daily responsibilities of a virtual chef?

As a Virtual Chef, your day often involves planning and conducting live cooking classes or demonstration sessions for individuals or groups through online platforms. You’ll prepare recipe lists, coordinate ingredient delivery or sourcing, and guide clients step-by-step during virtual sessions. Other tasks may include answering client questions, customizing menus to dietary needs, troubleshooting technical issues, and content creation for online audiences. This blend of culinary work and interactive teaching ensures a dynamic and engaging remote role.

What are the key skills and qualifications needed to thrive in the virtual chef position, and why are they important?

To thrive as a Virtual Chef, you need strong culinary expertise, menu planning skills, and a background in professional cooking or a culinary arts degree. Familiarity with virtual teaching platforms, video conferencing tools, and recipe management software is often required. Exceptional communication, creativity, and customer service skills help set you apart in engaging and personalizing the remote experience for clients. These skills ensure you can effectively instruct, inspire, and deliver high-quality culinary services in an online environment.

More about Virtual Chef jobs

What cities are hiring for Virtual Chef jobs?

Cities with the most Virtual Chef job openings:

What are the most commonly searched types of Chef jobs?

The most popular types of Chef jobs are:

What states have the most Virtual Chef jobs?

States with the most job openings for Virtual Chef jobs include:

What job categories do people searching Virtual Chef jobs look for?

The top searched job categories for Virtual Chef jobs are:

Infographic showing various Virtual Chef job openings in the United States as of August 2026, with employment types broken down into 84% Full Time, 12% Part Time, and 4% Contract. Highlights an 92% In-person, and 8% Remote job distribution, with an average salary of $63,994 per year, or $30.8 per hour.

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Otterbein SeniorLife rating

6.6

Company rating: 6.6 out of 10

Based on 59 frontline employees who took The Breakroom Quiz

76th of 242 rated social care providers


Job description

**Now Offering DailyPay**
Overview
The Sous Chef position is responsible for helping Otterbein manage the overall dining experience of the campus. The position will manage all daily operations, including overall direction of kitchen staff. The position requires an individual who will carry out responsibilities in accordance with the organizational policies, procedures, and applicable laws.
Shift: Full Time 1st
Responsibilities
  • Excellent customer service is a must!!
  • Oversees the activities of the kitchen staff and monitors all food production and presentation.
  • Monitors and evaluates staff performance and provide feedback to the Executive Chef.
  • Mentoring culinary staff as needed.
  • Trains and assists staff in proper procedures and policies.
  • Ensure opening and closing procedures are completed.
  • Menu development.
  • Oversight of the dining experience of the Long-Term Care Neighborhood.
  • Work side-by-side and hands on experience with the Executive Chef.
  • Recipe development.
  • Scheduling.
  • Strong leadership skills.
  • A wide degree of creativity and latitude is expected.
  • Oversight of inventory.
  • Requires an understanding of federal, state and local food and safety regulations.
  • Flexible hours!!
Qualifications
  • Understand the use and maintenance of various kitchen equipment. Working knowledge of Microsoft Office, Outlook, and Excel. Excellent record of kitchen and staff management.

Education: A degree in Culinary science or related certificate would be a plus.
Licensure: ServSafe certification.
Experience: 2 to 5 year's cooking experience in LTC or similar setting preferred
BENEFITS*
Health & Wellness
  • Medical Insurance with free virtual doctor visits
  • Vision & Dental Insurance
  • Pet Insurance
  • Life Insurance
  • Employee Assistance Program (EAP) for personal and professional support

Financial Security
  • 401(k) Retirement Savings Plan with company match
  • Paid Time Off (PTO) that accrues immediately from day one
  • Paid Holidays for a healthy work-life balance
  • Access to DailyPay, enabling you to access up to 100% of your earned wages on a daily basis
  • Tuition Reimbursement up to $5,250 per year for ANY field of study
  • Tuition Discounts through exclusive partnerships with the University of Cincinnati, University of Toledo, and Hondros College
  • Employee-Sponsored Crisis Fund available for those facing unforeseen challenges
  • Legal & Identity Theft Protection

Growth & Development
  • University Partnerships with University of Cincinnati, University of Toledo, and Hondros College for exclusive tuition discounts
  • Multiple Partner Discounts available for various products and services through Access Perks
  • Access to 1,000s of hours of personal and professional development material through RightNow Media @ Work

*Some benefits, including PTO and tuition reimbursement, are based on hours worked.
Why work for Otterbein SeniorLife:
For more than 100 years, Otterbein has provided senior housing options rooted in respect and community. We're a non-profit 501(c)(3) health and human service organization, so our values and initiatives are focused on serving our residents.
Otterbein SeniorLife consists of lifestyle communities, revolutionary small house neighborhoods, home health, and hospice care in Ohio and Indiana. We offer different lifestyle options for seniors through independent living, assisted living, skilled nursing, rehab, memory support, respite care, in-home care, and hospice services.
Apply today and begin a meaningful career as a Sous Chef at Otterbein!

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About Otterbein SeniorLife

Sourced by ZipRecruiter

Otterbein SeniorLife is a health and human services industry institution based in Lebanon, OH, US. Established in 1912, the organization has a century-old heritage of providing senior-focused services. Otterbein SeniorLife offers a full spectrum of health and human services including continuing care retirement communities and home health and hospice services. Upholding the values of inclusiveness, quality, innovation, and stewardship, the organization is widely recognized as a faith-based, non-profit ministry. Their mission is to enhance the quality of life and holistic growth of older persons.

Industry

Nursing and residential care facilities

Company size

1,001 - 5,000 Employees

Headquarters location

Lebanon, OH, US

Year founded

1912