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Virtual Chef Jobs in Texas (NOW HIRING)

CocuSocial

Recreational Chef Instructor

Houston, TX · On-site

This opportunity is not virtual . This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces)

CocuSocial

Recreational Chef Instructor

Houston, TX · On-site

This opportunity is not virtual . This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces)

CocuSocial

Recreational Chef Instructor

Austin, TX · On-site

This opportunity is not virtual . This opportunity is available for chefs who have access to a venue (such as their own home, a restaurant, commercial kitchen, or event space) or who are interested ...

CocuSocial

Recreational Chef Instructor

Austin, TX · On-site

This opportunity is not virtual . This opportunity is available for chefs who have access to a venue (such as their own home, a restaurant, commercial kitchen, or event space) or who are interested ...

American Dining Creations

Sous Chef

Tyler, TX · On-site

$47K - $63K/yr

A Sous Chef at American Dining Creations will support the Chef & Executive Chef with executing ... Chat with Scout, our virtual hiring assistant to apply for this position right from your mobile ...

Eataly - Houston

Executive Chef

Houston, TX · On-site

$90K - $100K/yr

LEARN through our classes and our team's product knowledge The Head Chef directs the culinary team ... Ensures that the Back of House team consistently and meticulously updates virtual menus to manage ...

Schulte Companies

Hotel 1928 Executive Chef

Waco, TX · On-site

$63K - $87K/yr

Collegiate Hotel Group is seeking an Executive Chef to join Hotel 1928 and its brilliant team of ... Free telemedicine and virtual mental health care access for all team members starting day one!

Schulte Companies

Hotel 1928 Executive Chef

Waco, TX · On-site

$63K - $87K/yr

Collegiate Hotel Group is seeking an Executive Chef to join Hotel 1928 and its brilliant team of ... Free telemedicine and virtual mental health care access for all team members starting day one!

Performance Food Group

Sous Chef/Chef Assistant

Westlake, TX · On-site

$48K - $64K/yr

The Corporate Chef will provide leadership as a subject matter expert in fresh and food service on ... virtual presentations through videography or related. • Excellent analytical and PC skills ...

HRI Hospitality

$60K - $76K/yr

Take a virtual tour of Hilton Garden Inn Downtown Dallas here. JOB SUMMARY The Executive Sous Chef has overall responsibility for managing the Culinary staff to ensure the highest quality of food ...

Cosm

Sous Chef

The Colony, TX · On-site

$46K - $62K/yr

We help our partners create spaces and content that blur the lines of real and virtual across three ... The Sous Chef will be responsible for the overall daily operation of the Kitchen, as well as ...

Jobsbridge

Junior Devops Engineer

Dallas, TX · On-site

$52.25 - $71.50/hr

Knowledge of Linux configuration and operation in large real or virtual datacenters - Have ... systems (Jenkins or Sonar) - Chef, Puppet or Ansible experience preferred (but we teach it ...

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Virtual Chef information

See Texas salary details

$26.6K

$59.6K

$88.5K

How much do virtual chef jobs pay per year?

As of Aug 27, 2026, the average yearly pay for virtual chef in Texas is $59,621.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,600.00 and $69,900.00 per year, depending on experience, location, and employer.

What is a virtual chef?

A Virtual Chef is a culinary professional who provides cooking guidance, meal planning, and interactive cooking experiences online. They may work through video calls, social media, or virtual cooking classes to teach techniques, share recipes, or offer personalized meal advice. Virtual Chefs can work independently or with food brands, catering to individuals or groups who want to enhance their cooking skills remotely. This role blends culinary expertise with digital engagement to make cooking accessible from anywhere.

What are the typical daily responsibilities of a virtual chef?

As a Virtual Chef, your day often involves planning and conducting live cooking classes or demonstration sessions for individuals or groups through online platforms. You’ll prepare recipe lists, coordinate ingredient delivery or sourcing, and guide clients step-by-step during virtual sessions. Other tasks may include answering client questions, customizing menus to dietary needs, troubleshooting technical issues, and content creation for online audiences. This blend of culinary work and interactive teaching ensures a dynamic and engaging remote role.

What are the key skills and qualifications needed to thrive in the virtual chef position, and why are they important?

To thrive as a Virtual Chef, you need strong culinary expertise, menu planning skills, and a background in professional cooking or a culinary arts degree. Familiarity with virtual teaching platforms, video conferencing tools, and recipe management software is often required. Exceptional communication, creativity, and customer service skills help set you apart in engaging and personalizing the remote experience for clients. These skills ensure you can effectively instruct, inspire, and deliver high-quality culinary services in an online environment.

What are the most commonly searched types of Chef jobs in Texas?

The most popular types of Chef jobs in Texas are:

What are popular job titles related to Virtual Chef jobs in Texas?

For Virtual Chef jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Virtual Chef jobs in Texas look for?

The top searched job categories for Virtual Chef jobs in Texas are:

What cities in Texas are hiring for Virtual Chef jobs?

Cities in Texas with the most Virtual Chef job openings:

Virtual Chef jobs near you
Infographic showing various Virtual Chef job openings in Texas as of August 2026, with employment types broken down into 84% Full Time, and 16% Part Time. Highlights an 86% In-person, and 14% Remote job distribution, with an average salary of $59,621 per year, or $28.7 per hour.

Recreational Chef Instructor

Houston, TX • On-site

CocuSocial
Food Services and Drinking Places • 1 - 10 employees
Learn more about CocuSocialexternal

Contractor

This job post has expired today. Applications are no longer accepted.

Job description

Company Description

Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 26 major cities in the US including New York, San Francisco, LA, Chicago, Atlanta, Washington DC, Seattle, Philadelphia and San Diego. Our mission is to educate, entertain and bring people together through food and drink.

Job Description

CocuSocial is one of the premiere culinary experience providers in the US. As a minority founded and owned company, we celebrate diversity and inclusivity of all backgrounds. Our team of Chef Instructors based in 26 different cities across the U.S. and the variety of different cooking classes and experiences offered through our platform reflect our philosophy that through food, we can come together and connect with one another - regardless of differences in culture, ethnicity, religion, or sexual orientation. 

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual. This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces). 

CocuSocial Chef Instructors can expect flexible scheduling, the opportunity to teach recipes and dishes they're passionate about, a supportive team to assist in creating best-selling classes, and competitive compensation.

We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai, Spanish Paella and Spanish Tapas. 

The instructor will be responsible for leading and organizing the entire class, including purchasing ingredients, setting up, teaching each dish step-by-step in a hands-on manner, and cleaning up.

Qualifications

-An experienced chef instructor with at least 2 years experience teaching recreational cooking classes 

-An individual with ServSafe certification or a relevant food handler's license

-Authorized to work in the United States

-Someone who loves to share his/her/their passion for cooking with other people and help them to learn in a hands-on manner

Additional Information

This is a part-time contract role with flexible scheduling.

Apply