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A Cdc Chef Jobs in Texas (NOW HIRING)

Chef de Partie

Austin, TX · On-site

$9/hr

Essential Duties and Responsibilities • Execute recipes set forth by the CDC or Sous Chef • ... a positive and helpful attitude • Complete prep and execute service in line with company ...

Chef Tournant | District

Frisco, TX · On-site

$62K - $85K/yr

The Chef Tournant is a versatile member of the culinary team who is responsible for the efficient ... Should assume the responsibilities of the CDC in his or her absence. * Assist with scheduling of ...

Chef Tournant

Austin, TX · On-site

$65K - $90K/yr

Joining our team means becoming part of a culture built on respect, gratitude, and empowerment ... Should assume the responsibilities of the Executive Sous Chef or CDC in his or her absence.

Sous Chef | Salary

Irving, TX · On-site

$48K - $64K/yr

Our AAA Four Diamond property recently completed a $13-million-dollar renovation, elevating every ... CDC possesses strong communication skills in both verbal and written capacities to ensure Passover ...

Chef de Cuisine

Irving, TX · On-site

$63K - $87K/yr

Our AAA Four Diamond property recently completed a $13-million-dollar renovation, elevating every ... CDC possesses strong communication skills in both verbal and written capacities to ensure Passover ...

Line Cook

Houston, TX · On-site

$14.25 - $18/hr

Remember, we all have a story to tell, regardless of race, religion, ethnicity, age, or gender. We ... What You'll Do Work in collaboration with the CDC in crafting exciting, innovative, and delicious ...

Line Cook

Houston, TX · On-site

$14.25 - $18/hr

Remember, we all have a story to tell, regardless of race, religion, ethnicity, age, or gender. We ... What You'll Do Work in collaboration with the CDC in crafting exciting, innovative, and delicious ...

Line Cook

Houston, TX · On-site

$14.25 - $18/hr

Remember, we all have a story to tell, regardless of race, religion, ethnicity, age, or gender. We ... What You'll Do Work in collaboration with the CDC in crafting exciting, innovative, and delicious ...

Senior Data Architect

Plano, TX · On-site

$64.75 - $86.50/hr

We are looking for a strong, hands-on architect to design and deliver scalable enterprise data ... Experience designing batch, CDC, and real-time streaming ingestion architectures, including ...

Senior Data Architect

Plano, TX · On-site

$64.25 - $86/hr

We are looking for a strong, hands-on architect to design and deliver scalable enterprise data ... Experience designing batch, CDC, and real-time streaming ingestion architectures, including ...

A Cdc Chef information

What is the difference between A Cdc Chef vs A Cdc Cook?

AspectA Cdc ChefA Cdc Cook
CertificationsFood Safety Certification, CDC-specific trainingBasic Food Handler Certification
Work EnvironmentHealthcare facilities, hospitals, clinicsHealthcare facilities, hospitals, clinics
Job ResponsibilitiesOversees food safety protocols, manages kitchen staff, plans menusPrepares and cooks food according to guidelines, assists in kitchen tasks

The main difference between a Cdc Chef and a Cdc Cook lies in their responsibilities and qualifications. A Cdc Chef typically has advanced food safety certifications and manages kitchen operations, while a Cdc Cook focuses on food preparation under supervision. Both roles work in healthcare settings, but the Chef's role is more managerial and strategic.

What does a CDC chef do?

A CDC chef is responsible for preparing and cooking food in a correctional facility or detention center, ensuring meals meet safety and nutritional standards. They follow strict hygiene protocols, often work with limited resources, and may need food safety certifications. Their role includes menu planning, food preparation, and maintaining cleanliness in the kitchen environment.

What are popular job titles related to A Cdc Chef jobs in Texas?

For A Cdc Chef jobs in Texas, the most frequently searched job titles are:

What cities in Texas are hiring for A Cdc Chef jobs?

Cities in Texas with the most A Cdc Chef job openings:

Chef de Cuisine - Eataly Houston (New Store Opening!)

Eataly North America

Houston, TX • On-site

$65K - $75K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 9 days ago


Job description

Company Description
Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to:
  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team's product knowledge

Job Description
The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eataly's restaurants. The CDC ensures quality standards are consistently met in the areas of food production, team management and guest experience.
Reports to the Executive Chef and manages a team of Sous Chef Managers.
  • Collaborates closely with the Executive Chef team to plan and execute seasonal menus in the restaurants
  • Directs employee hiring, assignment, training, payroll, scheduling, evaluations and terminations
  • Reviews financial information such as sales, costs and labor, to ensure adherence to budgets
  • Manages inventory: estimates needs, places orders, receives and checks deliveries
  • Informs front of house personnel of menu changes, specials and shortages
  • Documents, investigates, escalates and resolves employee or guest incidents
  • Performs other duties as required or assigned

Job Requirements
  • Availability to work onsite with a flexible schedule including evenings, weekends and holidays
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to use commercial kitchen equipment including stand mixers, ovens, torches, etc.

Qualifications
  • 5+ years of chef experience, including 2+ years of management experience
  • Knowledge of Italian cuisine
  • Excellent communication and leadership skills
  • Advanced computer skills
  • Bachelor's Degree or degree from a post-secondary culinary arts training program highly preferred

Annual Salary: $65,000 - $75,000
Additional Information
Benefits and Perks
  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Bonus program
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

Eataly is an equal employment opportunity employer. It is the Company's policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.