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Sportsplex Jobs (NOW HIRING)

Fitness Trainer

Texarkana, TX ยท On-site

$11.75 - $14.25/hr

Current Nationally Recognized Personal Trainer Certification (short grace period is offered) Minton's Sportsplex Welcome to the Ark-La-Tex's largest state-of-the-art fitness and sports complex. You ...

Current Nationally Recognized Personal Trainer Certification (short grace period is offered) Minton's Sportsplex Welcome to the Ark-La-Tex's largest state-of-the-art fitness and sports complex. You ...

Job Summary You will be working as a Position Coach for our Prep Redzone football showcase on Saturday, January 31st at The Michael & Son Sportsplex at Dulles in Sterling, VA. The shift will run from ...

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Sportsplex information

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How much do sportsplex jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for sportsplex in the United States is $17.66, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.75 per hour, depending on experience, location, and employer.

What is a Sportsplex?

A Sportsplex job typically involves working at a multi-purpose sports facility that hosts various athletic and recreational activities. Positions can range from front desk staff and maintenance workers to coaches, referees, and event coordinators. Responsibilities may include facility upkeep, assisting guests, organizing events, and ensuring a safe environment for participants. The specific duties depend on the role and the type of Sportsplex facility.

What are the key skills and qualifications needed to thrive in the Sportsplex position, and why are they important?

To thrive as a Sportsplex Manager, you need strong organizational, facility management, and budgeting skills, often supported by a background in recreation management or business administration. Familiarity with scheduling software, maintenance management systems, and safety certifications like CPR/AED are typically important for the role. Exceptional interpersonal skills, customer service orientation, and effective communication set top candidates apart. These skills ensure smooth facility operations, high guest satisfaction, and the safety and efficiency of all sports and recreational activities.

What are some common challenges faced by Sportsplex managers, and how can they be addressed?

Sportsplex Managers often face challenges such as coordinating multiple events simultaneously, maintaining facility upkeep, and addressing guest concerns in real time. To navigate these situations effectively, strong planning and time management skills are essential, as is the ability to respond calmly and diplomatically to unexpected issues. Building a reliable and communicative team also helps distribute responsibilities and ensure consistent operations. Many Sportsplex Managers find that ongoing staff training and clear operational procedures are key strategies for overcoming these daily hurdles.

More about Sportsplex jobs
What cities are hiring for Sportsplex jobs? Cities with the most Sportsplex job openings:
What are the most commonly searched types of Sportsplex jobs? The most popular types of Sportsplex jobs are:
What states have the most Sportsplex jobs? States with the most job openings for Sportsplex jobs include:
Infographic showing various Sportsplex job openings in the United States as of August 2026, with employment types broken down into 65% Full Time, 26% Part Time, 3% Temporary, and 6% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $36,728 per year, or $17.7 per hour.

Assistant Food and Beverage Manager - Deaconess Henderson Sportsplex

The Sports Facilities Companies

Henderson, KY โ€ข On-site

$38K - $51K/yr

Part-time

Posted 5 days ago


Job description

ASSISTANT FOOD & BEVERAGE MANAGER - Deaconess Henderson Sportsplex
DHSP SFM, LLC
LOCATION: Henderson, KY
DEPARTMENT: FOOD & BEVERAGE
REPORTS TO: FOOD & BEVERAGE MANAGER
STATUS: PART-TIME (NON-EXEMPT)
ABOUT THE COMPANY:
Deaconess Henderson Sportsplex is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Henderson, KY. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth.
Deaconess Henderson Sportsplex is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company. SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun.
SFC has been awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.
POSITION SUMMARY
The Assistant Food & Beverage Manager supports the successful execution of food & beverage and event operations by providing on-site leadership during assigned events. This position helps supervise team members, supports concessions and operational needs, coordinates event-day staffing and shift responsibilities, and helps ensure a clean, safe, and guest-focused environment. The role also serves as a key operational contact during events and assists with opening and closing procedures, event support, and inventory responsibilities as needed.
PRIMARY RESPONSIBILITIES INCLUDE BUT ARE NOT LIMITED TO:
  • Serve as the on-site manager during assigned events
  • Ensure Food & Beverage and Operations team members are performing assigned duties efficiently and professionally
  • Supervise staff throughout events and provide guidance as needed
  • Coordinate employee lunch and rest breaks to maintain proper staffing levels
  • Assign and monitor pre-shift and post-shift responsibilities
  • Step in to assist with concession stand operations when needed
  • Perform janitorial or facility support tasks as necessary to ensure a clean and welcoming environment
  • Serve as the main operational contact for event directors during events
  • Open the facility before events and secure/close the venue after events
  • Monitor facility cleanliness, safety, and guest experience throughout events
  • Address customer questions or concerns in a professional and timely manner
  • Ensure staff follow company policies, procedures, and safety standards
  • Assist with setup and breakdown of events as needed
  • Complete shift reports and communicate operational updates to management
  • Help identify and resolve operational issues before they impact guests or events
  • Assist with inventory counts and inventory management as responsibilities expand
  • Perform other duties as assigned by management

MINIMUM QUALIFICATIONS:
  • Must be at least 21 years old
  • 1-3 years of culinary experience
  • 2-4 years of food & beverage management experience
  • Food Manager Safety Certification, Safe Serve Certification, or similar certification (or willing to obtain upon employment)
  • CPR and First Aid Certified (or willing to obtain upon employment)
  • Requires good communication skills, both verbal and written
  • Must have strong leadership skills
  • Must be detail-oriented and have outstanding organizational skills
  • Ability to maintain focus in a high-volume, fast-paced environment
  • Must be able to work irregular shifts to include nights, weekends, holidays as needed
  • Proficient in Microsoft Word and Excel

WORKING CONDITIONS AND PHYSICAL DEMANDS:
  • Must be able to lift 50 pounds
  • May be required to sit or stand for extended periods of time indoors and outdoors
  • Facility has intermittent noise