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Senior Food Quality Assurance Jobs (NOW HIRING)

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Food Quality Assurance Technician

Canton, MO · On-site

$25 - $27/hr

Monitoring Processes: QA Tech monitor food production processes to ensure compliance with food safety standards (e.g., temperature, cleanliness, and hygiene practices). * Documentation: Maintain ...

Cotton

Food Quality Assurance Coordinator

Houston, TX · On-site

Food Quality Assurance Coordinator Department: Quality Assurance Employment Type: Full Time Location: Houston, TX Reporting To: Amber Landry Description Cotton Holdings, Inc., is a diversified ...

Reser's Fine Foods, Inc.

$55 - $70/hr

Trains QA Technicians in monitoring of internal food safety and quality systems. Verifies that food safety and quality programs and policies are operating as intended and validates that corrective ...

New

Sky Chefs

Food Quality Assurance Coordinator

Portland, OR · On-site

$17.56 - $26.67/hr

Food Quality Assurance Coordinator Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $17.56 - 26.67 per hour About us Since 1942, SkyChefs has taken culinary excellence to ...

Sky Chefs

Food Quality Assurance Coordinator

Ridgefield, WA · On-site

$17.56 - $26.67/hr

Food Quality Assurance Coordinator Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $17.56 - 26.67 per hour About us Since 1942, SkyChefs has taken culinary excellence to ...

New

Sky Chefs

Food Quality Assurance Coordinator

Vancouver, WA · On-site

$17.56 - $26.67/hr

Food Quality Assurance Coordinator Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $17.56 - 26.67 per hour About us Since 1942, SkyChefs has taken culinary excellence to ...

New

Sky Chefs

Food Quality Assurance Coordinator

Oregon City, OR · On-site

$17.56 - $26.67/hr

Food Quality Assurance Coordinator Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $17.56 - 26.67 per hour About us Since 1942, SkyChefs has taken culinary excellence to ...

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Senior Food Quality Assurance information

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$51K

$117.9K

$175K

How much do senior food quality assurance jobs pay per year?

As of Sep 3, 2026, the average yearly pay for senior food quality assurance in the United States is $117,881.00, according to ZipRecruiter salary data. Most workers in this role earn between $93,000.00 and $142,000.00 per year, depending on experience, location, and employer.

What does a senior food quality assurance professional do?

A Senior Food Quality Assurance professional oversees the safety and quality of food products in a manufacturing or processing environment. They develop and implement quality control systems, monitor compliance with food safety regulations, and lead teams in conducting inspections and audits. Their role often includes analyzing data, identifying areas for improvement, and ensuring that products meet both regulatory standards and company specifications. They also train staff on best practices and help resolve any quality-related issues that arise.

What are the key skills and qualifications needed to thrive as a senior food quality assurance professional, and why are they important?

To thrive as a Senior Food Quality Assurance professional, you need in-depth knowledge of food safety regulations, quality management systems, and typically a degree in food science or a related field. Familiarity with industry standards like HACCP, SQF, and proficiency in using laboratory testing equipment and quality management software are essential. Strong attention to detail, leadership, and effective communication skills help drive quality initiatives and lead cross-functional teams. These skills are vital to ensure product safety, regulatory compliance, and continuous improvement within food production environments.

What are some common challenges faced by senior food quality assurance professionals, and how are they typically addressed?

Senior Food Quality Assurance professionals often face challenges such as maintaining compliance with evolving food safety regulations, managing cross-functional teams, and ensuring consistent product quality across multiple production lines. To address these, they regularly conduct audits, develop and implement robust quality management systems, and provide ongoing training for staff. Effective communication and collaboration with production, R&D, and supply chain teams are also crucial to quickly identify and resolve quality issues, maintaining high standards and continuous improvement.

What is the difference between Senior Food Quality Assurance vs Food Quality Assurance Technician?

AspectSenior Food Quality AssuranceFood Quality Assurance Technician
CredentialsTypically requires a bachelor's degree in food science or related field; certifications like SQF or HACCP are commonUsually requires a high school diploma or associate degree; certifications like HACCP are preferred
Work EnvironmentOversees quality programs, audits, and compliance in manufacturing or processing facilitiesPerforms testing, inspections, and data collection on the production line
Employer & Industry UsageUsed in food manufacturing, processing, and quality departmentsCommonly employed in quality control labs and production sites

The main difference is that Senior Food Quality Assurance professionals oversee quality systems and compliance, while Food Quality Assurance Technicians focus on testing and data collection. Both roles are essential for maintaining food safety and quality standards in the industry.

More about Senior Food Quality Assurance jobs

What cities are hiring for Senior Food Quality Assurance jobs?

Cities with the most Senior Food Quality Assurance job openings:

What are the most commonly searched types of Food Quality Assurance jobs?

The most popular types of Food Quality Assurance jobs are:

What states have the most Senior Food Quality Assurance jobs?

States with the most job openings for Senior Food Quality Assurance jobs include:

What job categories do people searching Senior Food Quality Assurance jobs look for?

The top searched job categories for Senior Food Quality Assurance jobs are:

Senior Food Quality Assurance jobs near you
Infographic showing various Senior Food Quality Assurance job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, 3% Contract, and 1% Nights. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $117,881 per year, or $56.7 per hour.

Food Quality Assurance Technician

Vensure Employer Services

Canton, MO • On-site

$25 - $27/hr

Full-time

Medical, Dental, Vision, Life, PTO

Posted 13 days ago

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Job description

Position Summary 

The Quality Assurance Technician plays a crucial role in ensuring that products meet safety, quality, and regulatory standards. 

Essential Functions 

  • Conducting Inspections: QA technician performs routine inspections of raw materials, ingredients, and finished products to ensure they meet the required specifications. 
  • Testing Samples: They collect and test product samples for quality control purposes, checking factors like taste, texture, appearance, and nutritional content. 
  • Monitoring Processes: QA Tech monitor food production processes to ensure compliance with food safety standards (e.g., temperature, cleanliness, and hygiene practices). 
  • Documentation: Maintain accurate records of inspections, tests, and production processes, ensuring all data is up-to-date and compliant with regulations. 
  • Corrective Actions: If any issues are identified, they work with production teams to implement corrective actions and improve processes to prevent future problems. 
  • Internal Audits: QA Tech may conduct internal audits to assess adherence to company standards, ISO certifications, and regulatory requirements. 
  • Training Staff: They may assist in training production staff on best practices for food safety and quality standards. 
  • Reporting Issues: QA Tech identify any non-compliance or issues and report them to supervisors or management, helping to ensure the production of safe and high-quality food products. 
  • Equipment Calibration: Ensuring that equipment used in testing and production is calibrated correctly and functioning within specifications. 
  • Safety and Cleanliness: Maintain a clean and safe working area. Following all safety protocols, including proper lifting techniques and using appropriate personal protective equipment (PPE). Ensuring compliance with company policies and OSHA regulations 

Qualifications (Education/Experience) 

  • Experience Requirements: 
  • 3+ Years of Experience in quality assurance, food safety, or production in the food industry. 
  • Experience in performing inspections, conducting tests, and understanding food safety regulations (e.g., HACCP, GMPs) is highly valued. 
  • Specific Skills or Certifications (preferred not required): 
  • HACCP Certification (Hazard Analysis and Critical Control Points)  
  • Experience in BRC certified plant. 
  • Good Manufacturing Practices (GMP) knowledge. 
  • Additional Experience: 
  • Familiarity with laboratory testing equipment or quality control instruments is a plus. 
  • Experience in data documentation and reporting (using Microsoft Office or specialized software) is important. 

Key Skills: 

  • Attention to Detail: Essential for identifying inconsistencies or deviations in product quality. 
  • Communication Skills: For reporting issues and working with production teams. 
  • Problem-Solving Skills: Ability to identify root causes of quality issues and recommend corrective actions. 
  • Knowledge of Food Safety Regulations: Understanding of food safety laws and standards, like FDA, USDA, and FSMA. 

Physical Requirements  

The physical demands described within the Essential Functions section of this job description are representative of those that must be met by an employee to successfully perform this job. Other duties or tasks may be assigned as required. Management may modify, change, or add to the duties of this description at any time without notice.  

Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is required to: 

  • Communicate with others both verbally and in writing.  
  • Be independently mobile. 
  • Use a computer and keyboard. 
  • Regularly sit, stand, walk, reach, stretch, stoop, bend, for extended periods. 
  • Ability to lift/carry 25 to 60 lbs. 
  • Exposure to noise levels that require hearing protection.