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Quality Assurance Supervisor Food Manufacturing Jobs

Astrix Inc

QA Supervisor- Food

Salt Lake City, UT · On-site

$55K/yr

Our client, a growing food manufacturing company, is dedicated to producing high-quality, safe, and ... The QA Supervisor will oversee daily quality assurance operations, ensuring compliance with food ...

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Quality Assurance Supervisor Food Manufacturing information

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How much do quality assurance supervisor food manufacturing jobs pay per year?

As of Aug 24, 2026, the average yearly pay for quality assurance supervisor food manufacturing in the United States is $118,074.00, according to ZipRecruiter salary data. Most workers in this role earn between $83,000.00 and $144,500.00 per year, depending on experience, location, and employer.

What does a quality assurance supervisor do in food manufacturing?

A Quality Assurance Supervisor in food manufacturing oversees the processes that ensure food products meet safety, quality, and regulatory standards. They supervise quality control staff, conduct inspections, and implement quality management systems to prevent contamination and ensure consistency. Their role also includes training employees on quality procedures, investigating product complaints, and coordinating audits to maintain compliance with industry regulations.

What are the key skills and qualifications needed to thrive as a quality assurance supervisor in food manufacturing?

To thrive as a Quality Assurance Supervisor in Food Manufacturing, you need a solid background in food science or a related field, experience with quality systems, and knowledge of regulatory requirements such as HACCP and GMP. Familiarity with laboratory testing methods, data analysis software, and certifications like SQF or BRC are commonly required. Strong leadership, attention to detail, and effective communication skills help you manage teams and ensure compliance. These skills and qualities are crucial to maintaining food safety, product quality, and regulatory adherence in a highly regulated industry.

What are some common challenges faced by a quality assurance supervisor in food manufacturing, and how can they be addressed?

Quality Assurance Supervisors in food manufacturing often face challenges such as maintaining rigorous compliance with food safety standards, managing audits, and ensuring effective communication between production and QA teams. Addressing these challenges requires staying updated on regulatory changes, fostering a culture of food safety, and providing regular training to staff. Building strong cross-departmental relationships and implementing robust documentation practices can also help streamline processes and minimize errors.
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Quality Assurance Supervisor Food Manufacturing jobs near you
Infographic showing various Quality Assurance Supervisor Food Manufacturing job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 4% Contract, and 1% Nights. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $118,074 per year, or $56.8 per hour.

QA Supervisor- Food

Astrix Inc

Salt Lake City, UT • On-site

$55K/yr

Full-time

Re-posted 13 days ago

Job description

Our client, a growing food manufacturing company, is dedicated to producing high-quality, safe, and consistent food products. Their mission is to deliver excellence in food safety and quality through innovation and continuous improvement. They are looking for a skilled QA Supervisor to join their team in Salt Lake City, Utah!
Position Summary:
The QA Supervisor will oversee daily quality assurance operations, ensuring compliance with food safety standards, regulatory requirements (FDA, USDA, etc.), and customer specifications. This role supervises the QA team, supports plant inspections, and helps drive continuous quality improvement initiatives.
Job type: Direct- hire
Salary: $55,000-$ 60,000/ annually
Schedule: M-F: 5am- 2pm, with occasional Sundays
Key Responsibilities:
  • Supervise daily QA and food safety operations in the production facility
  • Monitor and enforce GMP, HACCP, and food safety compliance throughout the plant
  • Conduct internal audits and support third-party audits (e.g., SQF, BRC)
  • Oversee quality testing of raw materials, in-process products, and finished goods
  • Investigate and respond to customer complaints and non-conformances
  • Maintain accurate documentation including batch records, deviation reports, and QA logs
  • Train and coach QA technicians and production staff on quality procedures
  • Collaborate with production, R&D, and sanitation teams to resolve quality issues
  • Support continuous improvement projects related to food safety and quality assurance

Requirements:
  • Associate or Bachelor's degree in Food Science, Microbiology, or a related field preferred
  • Bilingual preferred
  • 5+ years of experience in a QA or food safety role within a food manufacturing environment
  • 2+ year in a leadership or supervisory position preferred
  • Knowledge of HACCP, GMP, FSMA, and related food safety programs
  • Experience with food industry audits and regulatory compliance
  • Strong communication, organizational, and problem-solving skills
  • Proficiency in Microsoft Office Suite and QA documentation systems
This job description is a complete list of all desired skills, but not all are required. We strongly encourage candidates who have some of the skills to apply. We look forward to a conversation to learn more about you!
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