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Director Sqf Jobs (NOW HIRING)

Perform quality work within deadlines with or without direct supervision. Interact professionally ... Job Purpose The SQF Practitioner is responsible for the development, implementation, and ...

SQF Coordinator

Fairfield, CA · On-site

$30 - $33/hr

Coordinate, and verify the implementation of SQF programs, including all supporting documentation ... Conduct random direct observations to verify HACCP and SOPs are being performed correctly and ...

Quality and SQF Supervisor IOpen Availibility) Department: Production Reports To: Production ... Performs annual performance evaluations of direct reports. * Responsible for controlling and ...

Quality and SQF Supervisor IOpen Availibility) Department: Production Reports To: Production ... Performs annual performance evaluations of direct reports. * Responsible for controlling and ...

Responsible for leading regulatory inspections, third party audits (SQF and Organic), customer audits and kosher inspections.Direct the plant?s HACCP plan in accordance with FDA Regulations and the ...

Responsible for leading regulatory inspections, third party audits (SQF and Organic), customer audits and kosher inspections. * Direct the plant's HACCP plan in accordance with FDA Regulations and ...

NY · On-site

Responsible for leading regulatory inspections, third party audits (SQF and Organic), customer audits and kosher inspections. * Direct the plant's HACCP plan in accordance with FDA Regulations and ...

Director of Quality

NJ · On-site

$120K - $130K/yr

Direct and manage the Quality Assurance (QA), Quality Control (QC), and Laboratory departments to ... Acts as the SQF Practitioner with responsibility to lead the development and implementation of food ...

Direct and manage the Quality Assurance (QA), Quality Control (QC), and Laboratory departments to ... Acts as the SQF Practitioner with responsibility to lead the development and implementation of food ...

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Director Sqf information

What is the difference between Director Sqf vs Warehouse Supervisor?

AspectDirector SqfWarehouse Supervisor
CredentialsBachelor's degree, industry certificationsHigh school diploma or equivalent, some certifications
Work EnvironmentOffice and warehouse management, strategic planningWarehouse floor, overseeing daily operations
Industry UsageLogistics, supply chain managementLogistics, distribution centers
Primary FocusOverseeing entire warehouse operations and strategyManaging daily warehouse activities and staff

The main difference between a Director Sqf and a Warehouse Supervisor lies in their scope and responsibilities. The Director Sqf focuses on strategic planning and overall warehouse management, often requiring higher education and certifications. In contrast, the Warehouse Supervisor handles daily operations and staff supervision. Both roles are essential in logistics and supply chain industries, but they differ significantly in seniority and scope of work.

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Infographic showing various Director Sqf job openings in the United States as of September 2026, with employment types broken down into 2% As Needed, 84% Full Time, 12% Part Time, 1% Temporary, and 1% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution.

SQF Practitioner

Ephrata, PA

$70K - $80K/yr

Full-time

Re-posted 23 days ago


Key responsibilities

  • Develop, implement, and maintain the Food Safety Management System, including SQF and HACCP systems.

  • Oversee food safety, quality control, and environmental monitoring programs, including validation, verification, and documentation.

  • Train employees on food safety programs, manage compliance with regulations, and lead audits and corrective actions.


Job description

Job Description-

Salary range- $70,000–$80,000, depending on experience

Job Title-SQF Practitioner

Reports to-FSQA Manager for Food Safety Matters

PA Operations Manager for Administrative Purposes

Classification- Exempt

Position type- Full-Time: Monday-Friday and occasional weekends and holidays as needed

The Gifting Company Conformance Statements   

                                                                                              

In the performance of their respective tasks and duties, all employees are expected to conform to the following:

Perform quality work within deadlines with or without direct supervision.

Interact professionally with other employees, customers, and suppliers.

Work effectively as a team contributor on all assignments.

Work independently while understanding the necessity for communication and coordinating work efforts with other employees and organizations.  

Job Purpose

The SQF Practitioner is responsible for the development, implementation, and maintenance of the Food Safety Management System, including obtaining and

maintaining related certifications. The SQF Practitioner leads the implementation and maintenance of the SQF System and ensures its integrity through validation and verification.

Essential Duties and Responsibilities

  • Responsible for establishing, implementing, and directing quality control and food safety efforts to ensure that requirements for processing components conform to quality standards
  • Communicate with other departments and trainers to develop and implement food safety programs as required
  • Train employees and maintain all training records according to food safety and quality requirements
  • Develop and initiate standards and methods for inspections, testing, and evaluation
  • Oversee SQF and HACCP systems for validation testing and assurance compliance
  • Perform and direct the environmental monitoring program
  • Document quality information and prepare reports/manuals
  • Review food safety, production, and quality reports and records at the designated frequencies
  • Complete CAPAs for food safety & quality complaints, CCP deviations, etc.
  • Complete monthly food safety document review, collection, uploading, and communication to production managers and leads
  • Work with existing and new suppliers on approved supplier management plan
  • Perform, document, and follow up on monthly food defense audits and ensure maintenance of the overall
  • Food Defense and Food Fraud programs.
  • Maintain traceability programs, including the coordination, scheduling, and leading Mock Recall Exercises as needed
  • Suggest and implement changes to increase food safety and efficiency of production
  • Develop and execute SQF plans to achieve/maintain SQF Certification
  • Manage and monitor labeling compliance including but not limited to nutritional fact panels, ingredient labels, and allergen declarations
  • Manages compliance with all Plant, State and Federal EPA, FDA, HACCP, and SQF regulations
  • Maintain food safety registrations as required by SQF
  • Oversee compliance and interactions with SQF Certification
  • Oversee all customer complaints and follow-up on corrective actions
  • Lead the yearly review of food safety system
  • Foster a continuous improvement mindset and pursue improvement opportunities that support the achievement of food safety and quality goals
  • This position may require travel up to 5-7 weeks per year based on business needs. Travel schedules will be communicated in advance whenever possible

Competencies


  1. Safety
  2. Communication Proficiency
  3. Organizational Skills
  4. Leadership
  5. Prioritization
  6. Time Management
  7. Accountability
  8. Project Management
  9. Physical Ability
  10. Strategic Thinking
  11. Teamwork
  12. Adaptability
  13. Probelm Solving
  14. Continuous Learning

Qualifications

Experience in supervisory and leadership roles preferred. HACCP and PCQI Certifications required.  Experience writing, implementing, and managing SQF programs within a food production environment.

Working Environment

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

This position works in a light manufacturing setting and remotely. The role routinely gathers information, reviews processes, and presents recommendations to senior

leadership. This role is regularly required to walk and stand on hard floors for an extended amount of time.

Physical Requirements

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

While performing the duties of this job, the employee is regularly required to use hands to finger, handle, or reach; reach with hands and arms, talk, and hear.  The

employee frequently is required to stand, walk, stoop, kneel, crouch and balance. The employee must regularly lift and /or move objects up to 40

pounds.  Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.

THE GIFTING COMPANY is an Equal Opportunity Employer – Minorities, Females, and Veterans are encouraged to apply.

To be supplied