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Director Sqf Jobs (NOW HIRING)

Plant/Operations Director Location : United States, , Ontario Status : Full Time, Permanent ... Ensure compliance is followed with all food safety regulations, quality standards (e.g., SQF, HACCP ...

QC/SQF Supervisor

Gardena, CA ยท On-site

$23.50 - $36/hr

Direct oversight of QC staff on a shift. * Provide hands-on support, coaching, and training for new or less experienced employees. * Escalate complex issues to senior supervisors or Chief Supervisor.

The Director of Engineering leads the strategy and execution of the short term and long-term ... Support the development, implementation, maintenance, and ongoing improvement of the SQF 2000 ...

The Director of Engineering leads the strategy and execution of the short term and long-term ... Support the development, implementation, maintenance, and ongoing improvement of the SQF 2000 ...

Director of Operations Pay: $110K-$140K, based on experience. Job Summary: We are seeking an ... Act as the designated SQF Practitioner, ensuring compliance with the latest SQF Code requirements.

Food Safety Manager

Salt Lake City, UT ยท On-site

$110K - $140K/yr

Director of OperationsPay: $110K-$140K, based on experience.Job Summary:We are seeking an ... Act as the designated SQF Practitioner, ensuring compliance with the latest SQF Code requirements.

Food Safety Manager

Salt Lake City, UT ยท On-site

$110K - $140K/yr

Director of Operations Pay: $110K-$140K, based on experience. Job Summary: We are seeking an ... Quality Food (SQF) Program and maintain SQF certification. โ€ข Act as the designated SQF ...

Showing results 41-60

Director Sqf information

What is the difference between Director Sqf vs Warehouse Supervisor?

AspectDirector SqfWarehouse Supervisor
CredentialsBachelor's degree, industry certificationsHigh school diploma or equivalent, some certifications
Work EnvironmentOffice and warehouse management, strategic planningWarehouse floor, overseeing daily operations
Industry UsageLogistics, supply chain managementLogistics, distribution centers
Primary FocusOverseeing entire warehouse operations and strategyManaging daily warehouse activities and staff

The main difference between a Director Sqf and a Warehouse Supervisor lies in their scope and responsibilities. The Director Sqf focuses on strategic planning and overall warehouse management, often requiring higher education and certifications. In contrast, the Warehouse Supervisor handles daily operations and staff supervision. Both roles are essential in logistics and supply chain industries, but they differ significantly in seniority and scope of work.

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Infographic showing various Director Sqf job openings in the United States as of September 2026, with employment types broken down into 2% As Needed, 85% Full Time, 12% Part Time, and 1% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution.

Plant/Operations Director

Ontario, CA โ€ข On-site

Tech Tammina LLC
IT Servicesย โ€ขย 201 - 500 employees

Full-time

Re-posted 23 days ago


Job description

Position: Plant/Operations Director
Location: United States, , Ontario
Status: Full Time, Permanent
Category: Executive and Management
 
Responsibilities:
 
Oversee all plant operations which include production, quality assurance, maintenance, warehousing, and safety.
Develop and implement strategic plans to meet production goals and support business growth.
Ensure compliance is followed with all food safety regulations, quality standards (e.g., SQF, HACCP, GMPs), and OSHA requirements.
Lead continuous improvement initiatives to optimize efficiency, reduce costs, and enhance product quality.
Foster a positive, performance-driven culture that emphasizes teamwork, accountability, and safety.
Build and develop strong leadership teams through coaching, training, and performance management.
Collaborate with cross-functional departments including Supply Chain, R&D, HR, and Finance to align plant operations with company objectives.
Manage plant budgets and capital expenses effectively.

Qualifications:
 
Bachelor’s degree in Engineering, Food Science, Operations Management, or a related field (Master’s degree preferred).
10+ years of progressive leadership experience in a food manufacturing environment, with at least 5 years in a plant-level management role.
Strong knowledge of food safety systems, lean manufacturing principles, and regulatory compliance.
Demonstrated ability to lead large teams and complex operations with a hands-on, data-driven approach.
Excellent communication, leadership, and problem-solving skills.
Experience managing large-scale production and multi-shift operations.