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Senior Development Chef Jobs (NOW HIRING)

Bon Appetit

Senior Sous Chef - Spelman College

Atlanta, GA · On-site

$65K - $75K/yr

The ideal candidate is passionate about hospitality, culinary innovation, and team development in a fast-paced collegiate setting. Working closely with the Executive Chef, the Senior Sous Chef will ...

Brooksby Village by Erickson Senior Living

$95K - $110K/yr

... Senior Living We are seeking a passionate, experienced Campus Executive Chef to lead our culinary ... This is a multi-unit leadership role focused on staff development, operational excellence, and ...

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$45.5K

$144.9K

$222.5K

How much do senior development chef jobs pay per year?

As of Jun 9, 2026, the average yearly pay for senior development chef in the United States is $144,944.00, according to ZipRecruiter salary data. Most workers in this role earn between $112,500.00 and $172,500.00 per year, depending on experience, location, and employer.

What are typical daily responsibilities for a Senior Development Chef?

As a Senior Development Chef, your typical day involves creating and testing new recipes, working with product development teams, and collaborating closely with marketing, procurement, and production departments. You will oversee kitchen operations during trials, ensure compliance with food safety standards, and fine-tune recipes for large-scale production. The role frequently requires presenting concepts to clients or internal stakeholders and staying ahead of culinary trends to maintain a competitive edge. Balancing hands-on kitchen innovation with project management and cross-departmental communication is a key part of this position.

What is a Senior Development Chef job?

A Senior Development Chef is responsible for creating and developing new food products, improving existing recipes, and ensuring they meet market trends, customer preferences, and business objectives. They work closely with food manufacturers, restaurant chains, and suppliers to innovate and refine products. This role involves researching ingredients, testing recipes, and collaborating with teams to bring concepts from ideas to production while ensuring quality, cost-effectiveness, and compliance with food safety standards.

What are the key skills and qualifications needed to thrive in the Senior Development Chef position, and why are they important?

A Senior Development Chef needs advanced culinary skills, significant experience in menu development, and a strong understanding of food trends and manufacturing processes, often supported by a relevant culinary qualification. Familiarity with recipe management software, food safety certifications, and product development systems is frequently required. Leadership, creativity, and excellent project management abilities are essential soft skills for success in this collaborative and innovative environment. These capabilities ensure the creation of commercially viable, high-quality products that meet client needs and industry standards.

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Senior Development Chef jobs near you
Infographic showing various Senior Development Chef job openings in the United States as of May 2026, with employment types broken down into 3% As Needed, 41% Full Time, 54% Part Time, and 2% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $144,944 per year, or $69.7 per hour.

Senior Campus Executive Chef

Brooksby Village by Erickson Senior Living

Lynn, MA • On-site

$95K - $110K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Job description

Location:

Brooksby Village by Erickson Senior Living

We are seeking a passionate, experienced Campus Executive Chef to lead our culinary team and uphold the highest standards of food quality, presentation, and safety. This is a multi-unit leadership role focused on staff development, operational excellence, and consistency across multiple venues.

The Campus Executive Chef will work in close collaboration with the Director and Assistant Director of Food and Beverage to ensure an outstanding dining experience and the seamless execution of culinary programs. This role requires strong leadership, a hands-on approach, and a commitment to innovation and continuous improvement.

What we offer   

  • A culture of diversity, inclusion, equity, and belonging

  • Medical, dental, and vision plans, including wellness reimbursements and telehealth

  • PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law

  • 401(k) with 3% company match for team members 18+

  • 30% discount at on-site dining venues and healthy choice meals

  • Significant growth opportunities as we expand across the country

Compensation:

  • Commensurate with experience from $95,000 – $110,000 annually, plus eligibility for annual bonus

How you will make an impact

  • Foster a culture of professionalism, accountability, and growth

  • Support initiatives that enhance resident satisfaction and elevate food service quality

  • Contribute to strategic planning and continuous improvement of food and beverage operations

  • Comply with all federal and state regulations pertaining to food handling/production (Health Department/HAACP).

  • Monitor performance, manage budgets, and minimize waste

  • Build and maintain relationships with residents through regular dining room visits

What you will need 

  • Minimum of 3 years Executive Chef experience.  

  • Fine dining experience a plus.

  • Knowledge of ala carte and catering trends with focus on quality, production, sanitation, food cost controls and food presentation

  • Good knowledge of PC software and POS systems (Word, Excel, Outlook, Power Point).

Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.

Brooksby Village is a beautiful 90-acre continuing care retirement community located in Peabody, Massachusetts, just minutes from Boston. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow.

Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

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