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Pasteurization Jobs (NOW HIRING)

Byrne Dairy

Processing Supervisor - BCV

Cortland, NY · On-site

$33.50/hr

Supervise daily production operations including pasteurization, homogenization, and packaging processes while ensuring adherence to production schedules, quality specifications, and regulatory ...

Guida's Dairy

Pasteurizer Operator

Cedar City, UT · On-site

D.A. regulations pertaining to the pasteurization process. Will ensure all batched product meets lab specifications before processing. Will assist batchers and receivers when needed. Must be willing ...

Albertsons

Production Supervisor

San Leandro, CA

$80.10K - $120.20K/yr

Supervise daily milk processing operations, including pasteurization and packaging * Ensure compliance with FDA, PMO, HACCP, and SQF standards * Lead and coach production staff to meet safety ...

Downeast Cider House

Cider Maker I

East Boston, MA · On-site

$20/hr

Operate specialized equipment, including our centrifuge and pasteurization systems. * Perform rigorous CIPs on brite tanks and fermentation vessels. Quality Control * Maintain and manage meticulous ...

Downeast Cider House

Cider Maker I

East Boston, MA · On-site

Operate specialized equipment, including our centrifuge and pasteurization systems. * Perform rigorous CIPs on brite tanks and fermentation vessels. Quality Control * Maintain and manage meticulous ...

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$29.5K

$70.9K

$114K

How much do pasteurization jobs pay per year?

As of May 29, 2026, the average yearly pay for pasteurization in the United States is $70,872.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,000.00 and $80,500.00 per year, depending on experience, location, and employer.

What is a Pasteurization job?

A pasteurization job involves operating and monitoring equipment that heats liquids, typically dairy or other beverages, to a specific temperature to kill harmful bacteria while preserving quality. Workers ensure proper temperature control, maintain cleanliness, and follow safety regulations. This role may also include troubleshooting equipment issues and recording processing data.

What are the key skills and qualifications needed to thrive in the Pasteurization position, and why are they important?

To thrive in Pasteurization, you need a solid understanding of food safety, microbiology, and temperature control, often supported by a high school diploma or technical training in food processing. Familiarity with automated pasteurization equipment, quality control systems, and basic computer operation is essential. Attention to detail, problem-solving abilities, and strong teamwork skills help individuals excel in this setting. These competencies ensure that all products are properly pasteurized to meet strict safety standards and regulatory requirements.

What are the typical day-to-day responsibilities of someone working in Pasteurization?

A professional in Pasteurization is responsible for operating and monitoring equipment to ensure products reach the correct temperature and time standards for safe consumption. Daily tasks include setting up and sanitizing machinery, recording batch data, conducting routine product quality tests, and troubleshooting issues that may arise during the process. Team members also collaborate closely with quality assurance and production staff to maintain compliance with food safety regulations. Attention to detail and adherence to established protocols are crucial, as these directly impact the safety and quality of the final product.
More about Pasteurization jobs
What cities are hiring for Pasteurization jobs? Cities with the most Pasteurization job openings:
What are the most commonly searched types of Pasteurization jobs? The most popular types of Pasteurization jobs are:
What states have the most Pasteurization jobs? States with the most job openings for Pasteurization jobs include:
What job categories do people searching Pasteurization jobs look for? The top searched job categories for Pasteurization jobs are:
Pasteurization jobs near you
Infographic showing various Pasteurization job openings in the United States as of May 2026, with employment types broken down into 93% Full Time, 3% Part Time, 1% Contract, and 3% Nights. Highlights an 100% Physical job distribution, with an average salary of $70,872 per year, or $34.1 per hour.
Dairy Plant Specialist

Dairy Plant Specialist

State of Indiana

Indianapolis, IN

$42.90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago

State Of Indiana rating

6.8

Company rating: 6.8 out of 10

Based on 178 frontline employees who took The Breakroom Quiz

44th of 50 rated states

Job description

 Work for Indiana

Begin a fulfilling career with the State of Indiana by joining one of the largest employers in the state, offering a range of opportunities across 60+ agencies. At the state, you'll find competitive compensation, a robust benefits package and a commitment to work-life balance. Most importantly, you'll have the chance to make a real and measurable impact on the lives of Hoosiers across Indiana.

About the Board of Animal Health:
Creating a healthy, disease-free environment for Indiana's 31 million animals is no small feat. BOAH's team of veterinarians and animal health inspectors travel to all corners of the state to investigate possible outbreaks of disease and advise animal owners about disease prevention.

Role Overview: 

The inspector in this role will conduct inspections and compliance activity in Central Indiana, focussed on Marion County and adjacent counties (Boone, Hamilton, Madison, Hendricks, Hancock, Morgan, Johnson, and Shelby). 

 
Salary Statement: 

The salary for this position traditionally starts at $42,900.00 but may be commensurate with education or work experience.

A Day in the Life:

​The essential elements of the job duties: 

  • Conduct milk sanitation inspections of milk production, processing, pasteurization, packaging, storing and distribution facilities, equipment, and processes.   
  • Conduct inspections of facilities that manufacture single service containers and closures for milk products. 
  • Conduct inspections of milk transport vehicles and loading and unloading processes.   
  • Collect and submit product samples from producers and processors for chemical and biological testing. 
  • Evaluate product labels for compliance with state and federal standards. 
  • Review blueprints and specifications of proposed construction and remodeling projects. 
  • Prepare technical reports of inspections and document findings. Communicate with appropriate stakeholders and work with licenses to resolve adverse findings.  
  • Review and evaluate Dairy Division documents, records, and files for compliance with State law, including the requirements of the U. S. Grade A Pasteurized Milk Ordinance. 
  • Consult and make recommendations on the results of the inspections, milk survey findings, certifications, and approvals.  
  • Work with Indiana Milk Rating Officers and U.S. Food and Drug Administration Regional Milk Specialists on state and federal inspections of milk production, processing, pasteurization, packaging, storing, distribution, and single service container/closure facilities.  
  • Investigate consumer complaints related to milk and milk products and assist in food product recalls. 
  • Investigate reports of food-born illnesses related to milk products.  
  • Respond to hazardous events affecting milk and milk related supplies. 
  • Embargo milk and milk products when situations require the immediate removal of product from the market. 
  • Participate as a speaker or panel member at dairy industry meetings or discussion groups. 
  • Appear as an expert witness in court proceedings when required. 

The job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee. Other duties, responsibilities, and activities may change or be assigned at any time with or without notice. 

What You'll Need for Success:

Individuals in this role should minimally be able to articulate or demonstrate the following:

  • Must hold a valid Indiana Driver’s license. 
  • Extensive knowledge of milk production, processing, pasteurization, packaging, storing and distribution requirements.  
  • Extensive knowledge of Federal and State laws and regulations. 
  • Extensive knowledge of food protection principles and practices, including bacteriology, microbiology, chemistry, food science, engineering, and computer technology. 
  • Specialized knowledge of and the ability to operate testing equipment required in field of specialization.  
  • Specialized knowledge of and the ability to review and make recommendations of plans and other drawings of facility construction and layout, equipment, and processing engineering. 
  • Specialized knowledge of inspection and investigation methods, procedures, and techniques.  
  • Ability to observe, evaluate and recognize potential adverse sanitation conditions, record keeping processes or law violations and prepare reports documenting findings. 
  • Effectively communicate, both orally and in writing.

A degree is not required. However, at least 4+ years of experience in biological science, chemistry, food science, nutrition, microbiology, agriculture, public administration, mathematics, engineering, environmental health, public health or a related field applying the outlined knowledge, skills, and abilities in a similar role may be considered. 

Individuals should have the ability to perform essential functions with or without reasonable accommodation.

Supervisory Responsibilities/Direct Reports:
This role may be utilized in a supervisory capacity based on agency needs.

Benefits of Employment with the State of Indiana:

The State of Indiana offers a comprehensive benefit package for full-time employees which includes: 

  • Three (3) medical plan options (including RX coverage) as well as vision and dental plans
  • Wellness Rewards Program: Complete wellness activities to earn gift card rewards
  • Health savings account, which includes bi-weekly state contribution
  • Deferred compensation 457(b) account (similar to 401(k) plan) with employer match
  • Two (2) fully-funded pension plan options
  • A robust, comprehensive program of leave policies covering a variety of employee needs, including but not limited to:
    • 150 hours of paid New Parent Leave and up to eight weeks of paid Childbirth Recovery Leave for eligible mothers
    • Up to 15 hours of paid community service leave
  • Combined 180 hours of paid vacation, personal, and sick leave time off
  • 12 paid holidays, 14 on election years
  • Education Reimbursement Program
  • Group life insurance
  • Referral Bonus program
  • Employee assistance program that allows for covered behavioral health visits
  • Qualified employer for the Public Service Loan Forgiveness Program
  • Free Parking for most positions
  • Free LinkedIn Learning access

Equal Employment Opportunity:

The State of Indiana is an Equal Opportunity Employer and is committed to recruiting, selecting, developing, and promoting employees based on individual ability and job performance. Reasonable accommodations may be available to enable individuals with disabilities to complete the application and interview process as well as perform the essential functions of a role. If you require reasonable accommodations to complete this application, you can request assistance by contacting the Indiana State Personnel Department at jobs@spd.IN.gov.

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