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Pasteurization Jobs in Utah (NOW HIRING)

Pharmatech, Inc.

Product Development Scientist

Lindon, UT · On-site

$80K - $100K/yr

Strong experience working with acidified foods and HTST pasteurization processes ideal * Product development process knowledge * Flavor system development, & sensory evaluation techniques * Sound ...

Innovative Labs

Process Improvement Engineer

Springville, UT · On-site

$105K/yr

Experience with liquid processing equipment, including blending/mixing tanks, homogenizers, pasteurization systems, and liquid filling lines * Knowledge of CIP/SIP sanitation systems and allergen ...

PetIQ

Quality Control Inspector

Springville, UT · On-site

Verify in process CCP's (metal detection and pasteurization). * Be knowledgeable in department SOP's and capable of performing duties as assigned between the Packaging and Feed Production areas.

All JobsPasteurization JobsPasteurization Jobs in Utah

Pasteurization information

See Utah salary details

$26.9K

$64.5K

$103.8K

How much do pasteurization jobs pay per year?

As of Aug 22, 2026, the average yearly pay for pasteurization in Utah is $64,520.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,000.00 and $73,300.00 per year, depending on experience, location, and employer.

What is pasteurization?

A pasteurization job involves operating and monitoring equipment that heats liquids, typically dairy or other beverages, to a specific temperature to kill harmful bacteria while preserving quality. Workers ensure proper temperature control, maintain cleanliness, and follow safety regulations. This role may also include troubleshooting equipment issues and recording processing data.

What are the typical day-to-day responsibilities of someone working in pasteurization?

A professional in Pasteurization is responsible for operating and monitoring equipment to ensure products reach the correct temperature and time standards for safe consumption. Daily tasks include setting up and sanitizing machinery, recording batch data, conducting routine product quality tests, and troubleshooting issues that may arise during the process. Team members also collaborate closely with quality assurance and production staff to maintain compliance with food safety regulations. Attention to detail and adherence to established protocols are crucial, as these directly impact the safety and quality of the final product.

What are the key skills and qualifications needed to thrive in the pasteurization position, and why are they important?

To thrive in Pasteurization, you need a solid understanding of food safety, microbiology, and temperature control, often supported by a high school diploma or technical training in food processing. Familiarity with automated pasteurization equipment, quality control systems, and basic computer operation is essential. Attention to detail, problem-solving abilities, and strong teamwork skills help individuals excel in this setting. These competencies ensure that all products are properly pasteurized to meet strict safety standards and regulatory requirements.

What are popular job titles related to Pasteurization jobs in Utah?

For Pasteurization jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Pasteurization jobs in Utah look for?

The top searched job categories for Pasteurization jobs in Utah are:

Pasteurization jobs near you
Infographic showing various Pasteurization job openings in Utah as of August 2026, with employment types broken down into 91% Full Time, and 9% Nights. Highlights an 100% In-person job distribution, with an average salary of $64,520 per year, or $31 per hour.

Product Development Scientist

Pharmatech, Inc.

Lindon, UT

$80K - $100K/yr

Full-time

Re-posted 15 days ago

Job description

Our vision at Pharmatech is to provide an unrivaled customer experience as a nutritional product manufacturer. We are committed to building a positive, diverse, accountable, and supportive culture, centered on integrity and continuous improvement. If this aligns with your values, we invite you to apply and join our team!

Job Summary:

The R&D Scientist provides technical expertise - working closely with manufacturing development, operations, and the customer to design custom formulations of powder, liquid, and capsule products. They oversee product/process development from concept through commercialization for current & potential clients, including hands-on formulation, scale up, & manufacturing support.

Responsibilities & Duties:

  • Ideation & development of health & wellness focused RTD beverages and powdered products.
  • Provide knowledge on process & technologies available for nutraceutical and nutritional manufacturing.
  • Perform & monitor bench-top & manufacturing scale-up batches.
  • Resolve technical challenges.
  • Master the internal formulation systems for development & commercialization.
  • Build relationships with suppliers & partners to access ingredients, education, packaging, consulting, & technology that could help bring competitive advantage.
  • Maintain a working knowledge of current trends, technologies, ingredients, processes, & equipment within the dietary supplement & functional food industries.
  • Work with competent Process Authorities in determining sufficient processing needs.
  • Create Supplement / Nutrition Facts panels for products based on current regulatory requirements.
  • Clearly present & articulate product ideas & innovations to internal & external customers.
  • Light travel (1-3 weeks per year).

Knowledge/Skills/Abilities:

  • Experience in development and manufacture of liquid beverage products ideal
  • RTD beverage experience with acidified foods preferred
  • Strong experience working with acidified foods and HTST pasteurization processes ideal
  • Product development process knowledge
  • Flavor system development, & sensory evaluation techniques
  • Sound foundation in Food Science / Chemistry
  • Firm understanding of ingredient functionality & nutrition
  • Experience conducting plant trials/process validation testing
  • Familiarity of product shelf-life testing procedures including establishing overage needs
  • Strong communication skills, written & verbal

Education & Experience:

  • Four-year college or university degree in Food Science, Chemistry, or related degree
  • 5+ years of product formulation experience in manufacturing