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Part Time Chef Jobs in Wisconsin (NOW HIRING)

Part Time and Full Time Jobs

De Pere, WI · On-site

$13 - $17.25/hr

If you have experience in food service, cooking, retail, restaurants, as a chef, in fast food ... Part-time store associates are paid a $1 premium per hour on Sundays and select holidays. Hourly ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Wauwatosa, WI · On-site

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Appleton, WI · On-site

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Appleton, WI · On-site

$18 - $22/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Summer Part Time Jobs

Lake Mills, WI · On-site

$13.75 - $17.25/hr

Deli: If you have food service, cook, retail, restaurant, chef, fast food, grocery, or customer ... great part-time opportunity? We'd still love to chatOur Deli associates are involved with many ...

Line Cook

Reedsburg, WI · On-site

$14 - $17/hr

As a line cook you will be working with our Executive Chef to create and execute our seasonal menu ... Job Types: Part-time, Full-time Pay: $14.00 - $17.00 per hour Benefits: * Employee discount

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Showing results 1-20

Part Time Chef information

See Wisconsin salary details

$10

$24

$45

How much do part time chef jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for part time chef in Wisconsin is $24.86, according to ZipRecruiter salary data. Most workers in this role earn between $16.97 and $31.30 per hour, depending on experience, location, and employer.

How much should a chef get paid per hour?

The hourly pay for a part-time chef typically ranges from $12 to $20, depending on experience, location, and the establishment. Chefs with specialized skills or working in high-end restaurants may earn higher wages, and tips can also supplement income.

Can you work part-time as a chef?

Yes, many chefs work part-time, especially in restaurants, catering, or hospitality settings. Part-time chef positions often require flexibility in hours and may involve specific skills such as food preparation and kitchen safety. These roles can be suitable for students, those seeking additional income, or individuals balancing other commitments.

What is a temporary chef called?

A temporary chef is often referred to as a freelance, casual, or short-term chef. These chefs typically work on a temporary basis, filling in for regular staff or during busy periods, and may hold a catering or event-specific role. They usually do not require long-term commitments and may work through staffing agencies or as independent contractors.

What are part time chefs?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part-time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

How to become a part-time personal chef?

To become a part-time personal chef, gain culinary skills through formal training or experience, and build a portfolio of your cooking abilities. Obtain relevant certifications if desired, and market your services to clients seeking personalized meal preparation, often working flexible hours in clients' homes or kitchens.

What are the key skills and qualifications needed to thrive as a Part Time Chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Wisconsin? The most popular types of Chef jobs in Wisconsin are:
What are popular job titles related to Part Time Chef jobs in Wisconsin? For Part Time Chef jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Part Time Chef jobs in Wisconsin look for? The top searched job categories for Part Time Chef jobs in Wisconsin are:
What cities in Wisconsin are hiring for Part Time Chef jobs? Cities in Wisconsin with the most Part Time Chef job openings:
Infographic showing various Part Time Chef job openings in Wisconsin as of June 2026, with employment types broken down into 4% As Needed, 68% Full Time, 16% Part Time, and 12% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,704 per year, or $24.9 per hour.
Part Time and Full Time Jobs

Part Time and Full Time Jobs

Festival Foods

De Pere, WI • On-site

$13 - $17.25/hr

Part-time

Dental, Vision, Retirement

Posted 10 days ago


Festival Foods rating

6.4

Company rating: 6.4 out of 10

Based on 271 frontline employees who took The Breakroom Quiz

37th of 115 rated grocery stores


Job description

Location : NameDe PerePosition TypePart-TimeCompany OverviewABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service and value. We operate +40 full-service supermarkets across the state of Wisconsin.

At Festival, people are at the top of our list. You'll see it in everything from our daily interactions to how we treat our guests - even in our extensive associate benefits and programs.

Job Summary

We are always eager to connect with talented and enthusiastic individuals to join our grocery store team! If you're passionate about customer service and creating a great shopping experience, we'd love to hear from you!

External Job Description

Exciting Job Opportunities 

Are you or someone you know looking for a new job opportunity? We are hiring for various roles at our store. Whether you're seeking part-time, full-time, seasonal or regular positions, we'd love to talk about our openings. 

Opportunities Available In:

Deli: If you have experience in food service, cooking, retail, restaurants, as a chef, in fast food, grocery, or customer service, we'd love to talk with you about our deli roles! No experience but have a passion for guest service, thrive in a fast-paced environment, and looking for a great part-time opportunity? We'd still love to chat. Our Deli associates are involved with many aspects of cooking and guest service, creating many items right in our store! The Deli Department offers great advancement opportunities. If you enjoy cooking and hands-on food work, explore our deli openings!

Produce: Our Produce associates work with fresh produce, creating colorful displays that catch our guests' eyes and learning about the origins and flavors of various fruits and vegetables. If you're interested in learning more about fresh produce, check out our produce openings!

Center Store (Grocery, Frozen Dairy, HBC/GM, Natural and Organic): Our Stocker associates keep our aisles fully stocked for our guests, staying busy by checking expiration dates and restocking shelves. If you enjoy engaging with guests, explore our Center Store openings!

Guest Services: Our Guest Services associates (Cashier, Bagger, Cart Runner, Customer Service Representatives, Pricing) are essential to providing a lasting impression on our guests. If you love interacting with people and providing exceptional customer service in a retail environment, let's talk about our guest services openings.

Bakery: Our Bakery associates use their creativity and passion for baking to craft made-from-scratch items, transforming food into art as Bakers, Cake Decorators, Bakery Clerks, and more! If you have pastry, bakery, or chef experience, or if you're creative and love to bake, explore our bakery openings!

Meat: Our Meat associates work hands-on with a fresh variety of meat products, providing service and guest interactions at the counter. If you're interested in learning more about the meat department, or have butcher, meat carver, or meat cutter experience, check out our meat openings!

Wine and Spirits: Our Wine and Spirits associates gain knowledge about wines, liquors, and spirits from around the world, working one-on-one with guests to answer questions and offer recommendations. If you're looking for a job with lots of guest interaction, explore our wine and spirits openings!

 

Leadership: Interested in a store leadership role but not sure where to start? Our stores offer incredible opportunities in leadership roles, including Manager, Assistant Manager, Evening Lead, Evening Supervisor, and more. Serve and support our associates with your leadership skills!

If you're ready to join a dynamic team and help us provide exceptional service to our guests, apply today and become a part of our store!

Benefits OverviewWHY YOU'LL LOVE IT HERE:
  • Associate Discount: Enjoy an industry-leading 15% off your grocery purchases for you and your immediate household!.
  • Weekly Pay & Premium Pay: Hourly associates are paid weekly, providing more frequent access to their funds. Part-time store associates are paid a $1 premium per hour on Sundays and select holidays. Hourly full-time store associates receive time and a half on Sundays and select holidays.
  • Two-Week Advanced Scheduling: Better Planning. Better Balance. We provide our associates with their schedules two weeks in advance, offering greater predictability & flexibility.
  • Vision & Dental Insurance: Part-time and full-time associates are eligible for vision insurance and two dental coverage options that are designed to fit your needs.
  • Support: Our associates receive support for their total well-being; including 3 weeks of paid parental leave, a fitness reimbursement program offering savings off of fitness membership fees; our EAP (Employee Assistance Program) and LEAPCare Care Coaches, which provide associates confidential care related to hospital visitation, conflict resolution, stress management, marriage or divorce, family issues and depression or anxiety.
  • Save for Your Future: Offering a 401(k), we're proud to support our associates in planning for retirement. The 401(k) plan empowers associates to save a portion of their paychecks for retirement. Festival Foods has an annual discretionary match to help our associates reach their savings goals. At Festival Foods we are committed to providing an environment of mutual respect where equal employment opportunities are available to all. We are dedicated to building a top-notch team of skilled, experienced and service-oriented associates. Festival Foods believes that an inclusive environment for teammates of all backgrounds and perspectives strengthens our ability to serve our guests and communities, as we seek to recruit, develop, and retain the most talented people.Location : Address1001 Main AvenueLocation : CityDe PereLocation : State/ProvinceWILocation : Postal Code54115
  • Employment Type: PART_TIME

    What Festival Foods employees say

    Pay

    Benefits

    Hours and flexibility

    Workplace

    Get the full story on Breakroom


    Festival Foods logo

    About Festival Foods

    Sourced by ZipRecruiter

    Festival Foods serves guests in 40 full-service, state-of-the-art supermarkets throughout Wisconsin. At Festival Foods, we're not simply selling groceries, we're on a mission! Every business decision we make is based on our "Boomerang Principle"--empowering our associates to make decisions and take actions that will "Bring the Customer Back". We are proud to be a family and employee-owned company.

    Industry

    Retail

    Company size

    5,001 - 10,000 Employees

    Headquarters location

    De Pere, WI, US

    Year founded

    1946