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Part Time Chef Jobs in Wisconsin (NOW HIRING)

Sous Chef

Hartford, WI

$54K - $73K/yr

Position Sous Chef Classification Full-Time / Part-Time Seasonal, Hourly, Non-Exempt II. Reports To Executive Chef and Executive Sous Chef III. Job Summary The Sous Chef will be responsible to work ...

Banquet Chef

Neenah, WI · On-site

$16 - $20/hr

This would be a part-time position with shifts mostly on weekends. Flexibility is also key to ... As a Banquet Cook/Chef , you will prepare and present delicious, high-quality dishes for events of ...

Banquet Chef

Neenah, WI · On-site

$16 - $20/hr

This would be a part-time position with shifts mostly on weekends. Flexibility is also key to ... As a Banquet Cook/Chef , you will prepare and present delicious, high-quality dishes for events of ...

SOUS CHEF

Racine, WI · On-site

$25/hr

Schedule : Full time and part time schedules. 7 day a week operation, 4:00 am to 2:00 pm. Further details upon interview. * Requirement : Previous culinary degree, ACF certification, and chef ...

Chef

Mondovi, WI · On-site

$16 - $19.50/hr

... Chef to join our Mondovi team ... We have Part-Time AM Shifts Available! Pay: $16.00-$19.50/hr Based on Experience!! At American ...

Chef

Mondovi, WI · On-site

$16 - $19.50/hr

... Chef to join our Mondovi team ... We have Part-Time AM Shifts Available! Pay: $16.00-$19.50/hr Based on Experience!! At American ...

SOUS CHEF

Appleton, WI · On-site

$47K - $64K/yr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Fox Valley Technical ... Full-time and part-time positions offer the following benefits to associates : Retirement Plan ...

SOUS CHEF (FULL TIME)

Appleton, WI · On-site

$48K - $65K/yr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Fox Valley Technical ... Full-time and part-time positions offer the following benefits to associates : Retirement Plan ...

SOUS CHEF (FULL TIME)

Appleton, WI · On-site

$47K - $64K/yr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Fox Valley Technical ... Full-time and part-time positions offer the following benefits to associates : Retirement Plan ...

SOUS CHEF

Waukesha, WI · On-site

$27/hr

We are hiring immediately for a full time SOUS CHEF position. * Address : 101 North East Avenue ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

SOUS CHEF

Oshkosh, WI · On-site

$48K - $64K/yr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Oshkosh Area School ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

SOUS CHEF

River Falls, WI · On-site

$22/hr

We are hiring immediately for a full time SOUS CHEF position. * Address : 501 Wild Rose Avenue ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

SOUS CHEF

Oshkosh, WI · On-site

$22/hr

* We are hiring immediately for a full time SOUS CHEF position. * Address : Ascension Mercy Hospital ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

SOUS CHEF

Milwaukee, WI · On-site

$28.50/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : University School of ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

* We are hiring immediately for a full time SOUS CHEF position. * Location : University School of ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

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Showing results 1-20

Part Time Chef information

See Wisconsin salary details

$10

$24

$45

How much do part time chef jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for part time chef in Wisconsin is $24.86, according to ZipRecruiter salary data. Most workers in this role earn between $16.97 and $31.30 per hour, depending on experience, location, and employer.

What is a part time chef?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

What are the key skills and qualifications needed to thrive as a part time chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Wisconsin?

The most popular types of Chef jobs in Wisconsin are:

What are popular job titles related to Part Time Chef jobs in Wisconsin?

For Part Time Chef jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Part Time Chef jobs in Wisconsin look for?

The top searched job categories for Part Time Chef jobs in Wisconsin are:

What cities in Wisconsin are hiring for Part Time Chef jobs?

Cities in Wisconsin with the most Part Time Chef job openings:

Infographic showing various Part Time Chef job openings in Wisconsin as of August 2026, with employment types broken down into 78% Full Time, 20% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $51,704 per year, or $24.9 per hour.

SOUS CHEF (FULL TIME AND PART TIME)

Compass Group

Racine, WI • On-site

$25/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 2 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 495 rated business services


Job description

  • We are hiring immediately for full time and part time SOUS CHEF positions.
  • Location: MSFT MKE03 Cafe - 4800 90th Street, Racine, WI 53403. Note: online applications accepted only.
  • Schedule: Full time and part time schedules. 7 day a week operation, 4:00 am to 2:00 pm. Further details upon interview.
  • Requirement: Previous culinary degree, ACF certification, and chef experience required.
  • Perks: Employee meal offered!
    *Internal Employee Referral Bonus Available
  • Pay Range: $20.00 per hour to $25.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1561765.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Hanna Brothers operates across multiple divisions including Film Catering, B&I (Business & Industry) foodservice operations, Disaster Relief, Studio Cafe dining, and Quick Takes micro-markets, serving a diverse portfolio of clients ranging from major film productions and corporate headquarters to large-scale emergency response efforts and public dining guests. Our B&I platform includes corporate dining, cafe management, executive dining, and workplace hospitality solutions. Our services span full-service catering, concessions, artist and VIP hospitality, conference and production dining, and fresh grab-and-go solutions. With operations rooted in Georgia and expanding through strategic partnerships and national opportunities, Hanna Brothers offers a dynamic platform for growth, innovation, and career advancement across multiple sectors of the foodservice and hospitality industry.

Job Summary


Summary:   Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.  
Essential Duties and Responsibilities:

  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

Associates at Hanna Brothers are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2026/04/Hanna-Brothers-Landing-Page_April2026.pdf 

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Hanna Brothers maintains a drug-free workplace. 


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