Chef
Bloomington, IN · On-site
Chef - Bloomington Residential Facility Location: On-Site - Bloomington, Indiana Department: Operations / Dietary Services Reports to: Facility Director Schedule: Sunday-Wednesday (Sunday-Tuesday ...
Chef
Bloomington, IN · On-site
Chef - Bloomington Residential Facility Location: On-Site - Bloomington, Indiana Department: Operations / Dietary Services Reports to: Facility Director Schedule: Sunday-Wednesday (Sunday-Tuesday ...
SOUS CHEF
Indianapolis, IN · On-site
$30/hr
Note: online applications accepted only. * Schedule : Full time schedule. Monday through Friday; 7 ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...
SOUS CHEF
Indianapolis, IN · On-site
$30/hr
Note: online applications accepted only. * Schedule : Full time schedule. Monday through Friday; 7 ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...
SOUS CHEF
Columbus, IN · On-site
$25/hr
Note: online applications accepted only. * Schedule : Full time schedule. Hours and days may vary ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...
SOUS CHEF
Columbus, IN · On-site
$25/hr
Note: online applications accepted only. * Schedule : Full time schedule. Hours and days may vary ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...
Chef
Indianapolis, IN · On-site
$70K - $80K/yr
As a Chef, you will be the creative and operational leader of the kitchen, responsible for delivering exceptional culinary experiences that meet the highest standards of quality and presentation. You ...
Quick apply
Chef
Indianapolis, IN · On-site
$70K - $80K/yr
As a Chef, you will be the creative and operational leader of the kitchen, responsible for delivering exceptional culinary experiences that meet the highest standards of quality and presentation. You ...
Chef - Bloomington Residential Facility Location: On-Site - Bloomington, Indiana Department: Operations / Dietary Services Reports to: Facility Director Schedule: Sunday-Wednesday (Sunday-Tuesday ...
Chef - Bloomington Residential Facility Location: On-Site - Bloomington, Indiana Department: Operations / Dietary Services Reports to: Facility Director Schedule: Sunday-Wednesday (Sunday-Tuesday ...
Chef
Huntington, IN · On-site
Chef - Huntington Indiana Location: On-Site - Huntington, Indiana Department: Operations / Dietary Services Reports to: Facility Director Schedule: Sunday-Wednesday (Sunday-Tuesday full days ...
Quick apply
Chef
Huntington, IN · On-site
Chef - Huntington Indiana Location: On-Site - Huntington, Indiana Department: Operations / Dietary Services Reports to: Facility Director Schedule: Sunday-Wednesday (Sunday-Tuesday full days ...
Chef
Huntington, IN · On-site
Chef - Huntington Indiana Location: On-Site - Huntington, Indiana Department: Operations / Dietary Services Reports to: Facility Director Schedule: Sunday-Wednesday (Sunday-Tuesday full days ...
Chef
Huntington, IN · On-site
Chef - Huntington Indiana Location: On-Site - Huntington, Indiana Department: Operations / Dietary Services Reports to: Facility Director Schedule: Sunday-Wednesday (Sunday-Tuesday full days ...
Chef
Indianapolis, IN · On-site
$70K - $80K/yr
As a Chef, you will be the creative and operational leader of the kitchen, responsible for delivering exceptional culinary experiences that meet the highest standards of quality and presentation. You ...
Quick apply
Chef
Indianapolis, IN · On-site
$70K - $80K/yr
As a Chef, you will be the creative and operational leader of the kitchen, responsible for delivering exceptional culinary experiences that meet the highest standards of quality and presentation. You ...
Sous Chef
Indianapolis, IN · On-site
$65 - $75/hr
Compensation Range $65,000 to $75,000 / a year Apply Today Hiring - Sous Chef Hiring Immediately ... Understand POS systems and OpenTable (or other digital/online reservation systems) * Coach, lead ...
New
Sous Chef
Indianapolis, IN · On-site
$65 - $75/hr
Compensation Range $65,000 to $75,000 / a year Apply Today Hiring - Sous Chef Hiring Immediately ... Understand POS systems and OpenTable (or other digital/online reservation systems) * Coach, lead ...
New
Executive Chef
Evansville, IN · On-site
$75K - $80K/yr
Executive Chef European-Inspired, Upscale Dining | Culinary Leadership Opportunity Bring your culinary leadership to a restaurant where quality, tradition, and exceptional food come together. We are ...
Quick apply
Executive Chef
Evansville, IN · On-site
$75K - $80K/yr
Executive Chef European-Inspired, Upscale Dining | Culinary Leadership Opportunity Bring your culinary leadership to a restaurant where quality, tradition, and exceptional food come together. We are ...
Executive Chef
La Porte, IN · On-site
$55K - $60K/yr
Executive Chef Oak Wood Senior Living Are you an Executive Chef seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking culinary rockstars to join ...
Executive Chef
La Porte, IN · On-site
$55K - $60K/yr
Executive Chef Oak Wood Senior Living Are you an Executive Chef seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking culinary rockstars to join ...
Executive Chef
La Porte, IN · On-site
$66K - $91K/yr
Executive Chef Oak Wood Senior Living Are you an Executive Chef seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking culinary rockstars to join ...
Executive Chef
La Porte, IN · On-site
$66K - $91K/yr
Executive Chef Oak Wood Senior Living Are you an Executive Chef seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking culinary rockstars to join ...
Chef Manager
Fort Wayne, IN · On-site
Chef Manager Location: Fort Wayne, IN Starting Salary: $65,0000 negotiable based on experience Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits Package
Chef Manager
Fort Wayne, IN · On-site
Chef Manager Location: Fort Wayne, IN Starting Salary: $65,0000 negotiable based on experience Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits Package
Executive Chef
La Porte, IN · On-site
$55K - $60K/yr
Executive Chef Oak Wood Senior Living Are you an Executive Chef seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking culinary rockstars to join ...
Executive Chef
La Porte, IN · On-site
$55K - $60K/yr
Executive Chef Oak Wood Senior Living Are you an Executive Chef seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking culinary rockstars to join ...
Chef Manager
Fort Wayne, IN · On-site
Chef Manager Location: Fort Wayne, IN Starting Salary: $65,0000 negotiable based on experience Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits Package
Chef Manager
Fort Wayne, IN · On-site
Chef Manager Location: Fort Wayne, IN Starting Salary: $65,0000 negotiable based on experience Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits Package
EXECUTIVE CHEF 2- DePauw University Greek House Chefs
Greencastle, IN · On-site
$28 - $31/hr
The Executive Chef is responsible for managing/directing for all culinary activities for the GHC Kitchen they are employed in. This position will oversee all activity in the kitchen, train personnel ...
EXECUTIVE CHEF 2- DePauw University Greek House Chefs
Greencastle, IN · On-site
$28 - $31/hr
The Executive Chef is responsible for managing/directing for all culinary activities for the GHC Kitchen they are employed in. This position will oversee all activity in the kitchen, train personnel ...
Sous Chef
$45K - $60K/yr
Sous Chef Independence Village Fishers East As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.
Quick apply
Sous Chef
$45K - $60K/yr
Sous Chef Independence Village Fishers East As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.
Sous Chef
Valparaiso, IN · On-site
$49K - $67K/yr
Sous Chef StoryPoint Valparaiso As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required ...
Sous Chef
Valparaiso, IN · On-site
$49K - $67K/yr
Sous Chef StoryPoint Valparaiso As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required ...
Online Chef information
See Indiana salary details
$9.61 - $12.60
4% of jobs
$12.60 - $15.60
18% of jobs
$15.97 is the 25th percentile. Wages below this are outliers.
$15.60 - $18.59
23% of jobs
The median wage is $19.82 / hr.
$18.59 - $21.58
12% of jobs
$21.58 - $24.58
11% of jobs
$27.29 is the 75th percentile. Wages above this are outliers.
$24.58 - $27.57
8% of jobs
$27.57 - $30.57
7% of jobs
$30.57 - $33.56
5% of jobs
$33.56 - $36.56
4% of jobs
$36.56 - $39.55
5% of jobs
$39.55 - $42.55
2% of jobs
$9
$23
$42
How much do online chef jobs pay per hour?
As of Sep 4, 2026, the average hourly pay for online chef in Indiana is $23.43, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $29.52 per hour, depending on experience, location, and employer.
What is an online chef?
An Online Chef prepares and demonstrates recipes through digital platforms such as social media, video calls, or online courses. They may host live cooking sessions, create instructional videos, or provide virtual cooking classes for individuals or groups. Online Chefs often engage with audiences by sharing tips, answering questions, and offering personalized guidance. This role blends culinary expertise with digital content creation, requiring strong communication and technical skills to effectively teach and inspire others remotely.
What are the typical daily responsibilities of an online chef?
As an Online Chef, your daily responsibilities may include planning and preparing recipes, filming or live-streaming cooking demonstrations, editing content for various online platforms, and interacting with your audience through comments or virtual classes. You’ll also spend time developing new menu ideas, sourcing ingredients, and coordinating with collaborators such as food photographers or marketing teams. Staying current with food trends and responding to viewer feedback are important aspects of the role. This dynamic environment allows you to blend culinary creativity with digital communication, making each day varied and engaging.
What are the key skills and qualifications needed to thrive as an online chef?
To thrive as an Online Chef, you need strong culinary expertise, creative recipe development skills, and experience with online content creation or virtual instruction. Familiarity with digital platforms such as video conferencing tools, live streaming software, and food safety certifications is often required. Excellent communication, adaptability, and on-camera presence help you connect with audiences and deliver engaging demonstrations. These abilities are essential for reaching diverse viewers, providing high-quality content, and building a loyal following in a dynamic digital landscape.
Can I become an online chef?
Online chefs prepare and share recipes, cooking tutorials, or live cooking sessions through digital platforms. To succeed, they often need culinary skills, good communication, and familiarity with video or streaming tools; formal culinary training is not always required but can be beneficial.
What are the most commonly searched types of Chef jobs in Indiana?
The most popular types of Chef jobs in Indiana are:
What are popular job titles related to Online Chef jobs in Indiana?
For Online Chef jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Online Chef jobs in Indiana look for?
The top searched job categories for Online Chef jobs in Indiana are:
Full-time
Medical, Retirement, PTO
Re-posted 13 hours ago
Job description
Chef - Bloomington Residential Facility
Location: On-Site - Bloomington, Indiana
Department: Operations / Dietary Services
Reports to: Facility Director
Schedule: Sunday-Wednesday (Sunday-Tuesday full days, Wednesday half day)
Status: Hourly, 36 hours/week
Compensation: Competitive hourly rate, based on experience and certification
About Boca Recovery Center
Boca Recovery Center is a nationally recognized leader in behavioral health treatment, with a growing presence across Florida, New Jersey, Indiana, and soon Massachusetts. While our Bloomington location has expanded to focus primarily on mental health services, our commitment to whole-person care includes providing nutritious, comforting meals that support recovery and well-being.
We pride ourselves on creating a therapeutic environment that includes safe, clean, and high-quality food service for all clients.
Position Overview
We are seeking a dependable and skilled Chef to oversee the kitchen operations at our Bloomington facility. This role is vital in supporting our clients' overall wellness by preparing balanced, appealing meals in a trauma-informed, residential mental health setting.
The Chef will be responsible for meal planning, food preparation, kitchen sanitation, and maintaining compliance with food safety regulations. This is a 36-hour per week position (Sunday-Wednesday) with overtime eligibility.
Key Responsibilities
Requirements
Work Schedule
Benefits
Boca Recovery Center offers a comprehensive benefits package, including:
Join Boca Recovery Center and make a meaningful impact through expert, compassionate care in a mission-driven environment focused on recovery and wellness.
Location: On-Site - Bloomington, Indiana
Department: Operations / Dietary Services
Reports to: Facility Director
Schedule: Sunday-Wednesday (Sunday-Tuesday full days, Wednesday half day)
Status: Hourly, 36 hours/week
Compensation: Competitive hourly rate, based on experience and certification
About Boca Recovery Center
Boca Recovery Center is a nationally recognized leader in behavioral health treatment, with a growing presence across Florida, New Jersey, Indiana, and soon Massachusetts. While our Bloomington location has expanded to focus primarily on mental health services, our commitment to whole-person care includes providing nutritious, comforting meals that support recovery and well-being.
We pride ourselves on creating a therapeutic environment that includes safe, clean, and high-quality food service for all clients.
Position Overview
We are seeking a dependable and skilled Chef to oversee the kitchen operations at our Bloomington facility. This role is vital in supporting our clients' overall wellness by preparing balanced, appealing meals in a trauma-informed, residential mental health setting.
The Chef will be responsible for meal planning, food preparation, kitchen sanitation, and maintaining compliance with food safety regulations. This is a 36-hour per week position (Sunday-Wednesday) with overtime eligibility.
Key Responsibilities
- Plan, prepare, and serve nutritious meals in accordance with client dietary needs and facility schedules
- Maintain cleanliness and safety in the kitchen and dining areas
- Manage inventory, receive orders, and ensure proper food storage practices
- Follow all local, state, and federal guidelines for food handling and sanitation
- Collaborate with clinical and operational staff to meet special dietary needs or therapeutic food requests
- Ensure kitchen and food service operations comply with inspection and regulatory standards
- Maintain appropriate food temperature logs and cleaning checklists
- Uphold a calm, professional presence in a residential treatment setting
Requirements
- Current Food Protection Manager Certification through ServSafe.
- Minimum of 2 years of experience in a kitchen or food service setting (residential, healthcare, or institutional preferred)
- Knowledge of special dietary accommodations and food allergy protocols
- Strong organizational and time management skills
- Ability to work independently and maintain a clean, efficient kitchen environment
- Passion for supporting individuals in recovery and mental health care
Work Schedule
- Sunday: Full day
- Monday-Tuesday: Full days
- Wednesday: Half day (6 hours)
- One weekend day off each week
- Total weekly hours: 36 hours, with opportunity for overtime
Benefits
Boca Recovery Center offers a comprehensive benefits package, including:
- Health Insurance
- Retirement Plans
- Disability Coverage
- Paid Time Off
- Continuing Education & Professional Development Opportunities
Join Boca Recovery Center and make a meaningful impact through expert, compassionate care in a mission-driven environment focused on recovery and wellness.
About Boca Recovery Center
Sourced by ZipRecruiter
Industry
Health care and social assistance
Company size
51 - 200 Employees
Headquarters location
Boca Raton, FL, US
Year founded
2015