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Nutrition Services Worker information

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$13

$19

$25

How much do nutrition services worker jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for nutrition services worker in the United States is $19.00, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.71 per hour, depending on experience, location, and employer.

What is a nutrition services worker?

Nutrition Services Workers are professionals who prepare, serve, and deliver meals in healthcare facilities, schools, or other institutions. They ensure that food is handled safely and meets nutritional standards, often accommodating special dietary needs. Their responsibilities may include meal preparation, dishwashing, cleaning kitchen areas, and sometimes interacting with patients or customers to ensure satisfaction. They play a key role in maintaining food safety and supporting the health and well-being of those they serve.

What are the key skills and qualifications needed to thrive as a nutrition services worker?

To thrive as a Nutrition Services Worker, you need a basic understanding of food safety, nutrition principles, and meal preparation, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food handling protocols, and possibly a ServSafe certification are typically required. Attention to detail, teamwork, and strong communication skills help ensure efficient operations and excellent customer service. These skills are crucial for maintaining food quality, safety standards, and a positive dining experience for clients or patients.

What are some typical challenges a nutrition services worker might face during a busy shift, and how can these be managed effectively?

Nutrition Services Workers often encounter challenges such as managing high meal volumes during peak hours, accommodating special dietary needs, and ensuring strict adherence to food safety standards. Effective communication with kitchen staff and healthcare teams is crucial to avoid errors and ensure patient satisfaction. Time management and staying organized help in juggling multiple responsibilities, like meal preparation, delivery, and cleaning. Proactively reviewing daily menus and patient requirements before shifts can also reduce stress and improve workflow.

What is the difference between Nutrition Services Worker vs Food Service Assistant?

AspectNutrition Services WorkerFood Service Assistant
CertificationsBasic food handling and safety certificationsFood safety and sanitation certifications often required
Work EnvironmentSchools, hospitals, community centersRestaurants, cafeterias, institutional kitchens
Job DutiesMeal prep, dietary assistance, client supportServing food, cleaning, assisting kitchen staff
Employer & IndustryHealthcare, education, social servicesFood service, hospitality, institutional food providers

Both roles involve food handling and safety certifications and are found in similar settings like schools and hospitals. However, Nutrition Services Workers focus more on dietary support and meal planning, while Food Service Assistants primarily handle serving and cleaning tasks. Understanding these differences helps job seekers identify the right role based on their skills and career goals.

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Who are the top companies hiring for Nutrition Services Worker jobs?

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States with the most job openings for Nutrition Services Worker jobs include:

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For Nutrition Services Worker jobs, the most frequently searched job titles are:

Nutrition Services Worker jobs near you
Infographic showing various Nutrition Services Worker job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 15% Part Time, and 3% Contract. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $39,529 per year, or $19 per hour.

Nutrition Services Worker

Sweetwater County School District 2

Green River, WY • On-site

Other

Posted 15 days ago

Job description

Position Type:
Nutrition Services/Nutrition Services Worker
Date Posted:
8/11/2026
Location:
Truman Elementary School
Date Available:
ASAP
Title: Nutrition Services Worker
Truman Elementary
5 Hours per day 9 months per year
Position Purpose
Under the direct supervision of the building Mangers, and Nutrition Services Superior, to assist in maintaining an orderly and safe atmosphere in the kitchen, and food warehouse by helping serve, fill orders.
Essential Functions:
  • Assists in serving students when needed in the serving line during mealtime.
  • Assists in making sure that kitchen and prep areas are clean.
  • Assists in filling orders for kitchens as needed.
  • Assists students with orderly food purchases, distribution of food, disposal of food waste, and return of trays and utensils.
  • Assists in preparation of meals as needed.
  • Able to push/pull carts as needed.
  • Must have clean driving record.
  • Able to lift 50lbs. regularly
  • 60 day probation period
Additional Duties
  • As assigned
Note: The above description is illustrative of tasks and responsibilities. It is not meant to be all inclusive of every task or responsibility.
Knowledge, Skills and Abilities
  • Effective verbal and written communication skills.
  • Effective organizational and problem solving skills..
  • Ability to maintain composure and perform responsibilities under pressure.
  • Ability to establish and maintain cooperative working relationships with others contacted in the course of work.
  • Ability to maintain confidentiality about students in accordance with applicable laws, regulations and district guidelines.
  • Lift 50#
  • Team player
  • Customer service is a must
  • Must be able to multi task
Physical and Mental Demands, Work Hazards
  • Works in standard school environment.
Note: Also see the Summary of Physical, Sensory and Environmental Requirements Needed to Perform Essential Functions for this position.
Qualifications Profile
Any combination of education and experience providing the required skill and knowledge for successful performance would be qualifying. Typical qualifications would be equivalent to:
High School Diploma or Equivalent
Experience:
  • Successful prior experience working as a lunch or food service floater, preferably in a school district or with children a plus.

FLSA Status: Nonexempt

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