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Mn Nutrition Jobs (NOW HIRING)

Abbott

OR · On-site

$61K - $122K/yr

Our location in Minneapolis, MN currently has an opportunity for a Pediatric Nutrition Specialty Sales Representative . They are responsible for the promotion, management, and growth of Abbott ...

Regions Hospital

Nutrition Driver

Saint Paul, MN · On-site

$19.39/hr

The Nutrition Driver position performs routine food service tasks related to vending services. The ... Must have a valid MN driver's license * Must be able to read, write, and follow directions in ...

Regions Hospital

Nutrition Driver

Saint Paul, MN · On-site

$19.39/hr

The Nutrition Driver position performs routine food service tasks related to vending services. The ... Must have a valid MN driver's license * Must be able to read, write, and follow directions in ...

HealthPartners

Nutrition Driver

Saint Paul, MN · On-site

$19.39/hr

The Nutrition Driver position performs routine food service tasks related to vending services. The ... Must have a valid MN driver's license * Must be able to read, write, and follow directions in ...

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Mn Nutrition information

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$7

$35

$66

How much do mn nutrition jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for mn nutrition in the United States is $35.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $66.11 per hour, depending on experience, location, and employer.

What is the difference between Mn Nutrition vs Dietitian?

AspectMn NutritionDietitian
CredentialsTypically requires a bachelor's degree in nutrition or related field; certification may varyRequires a bachelor's degree in dietetics, nutrition, or related field; registered dietitian (RD) credential often required
Work EnvironmentHospitals, clinics, community health, wellness programsHospitals, clinics, private practice, public health organizations
Industry UsageCommonly used in health and wellness sectorsStandard professional title in healthcare and clinical settings

Mn Nutrition professionals focus on general nutrition education and wellness, while dietitians are licensed healthcare providers qualified to diagnose and treat dietary issues. Both roles work in health-related environments, but dietitians typically have more formal credentials and clinical responsibilities.

What are some common challenges faced by Mn Nutrition professionals when working with diverse populations?

Mn Nutrition professionals often work with clients from varied cultural and socioeconomic backgrounds, which can present unique challenges. Adapting nutrition education and meal planning to respect cultural food preferences while meeting dietary guidelines is essential. Additionally, professionals may encounter barriers such as limited access to healthy foods or varying levels of nutrition literacy. Overcoming these challenges requires strong communication skills, cultural sensitivity, and creativity in developing practical, accessible nutrition strategies.

What are the key skills and qualifications needed to thrive as a Nutritionist, and why are they important?

To thrive as a Nutritionist, you need a solid background in nutrition science, dietetics, and health promotion, typically supported by a bachelor's degree in nutrition or a related field and, often, certification such as Registered Dietitian Nutritionist (RDN). Familiarity with dietary analysis software, electronic health records, and nutrition assessment tools is important for accurate client evaluation and planning. Exceptional interpersonal skills, cultural sensitivity, and the ability to educate and motivate clients help Nutritionists build trust and support lasting lifestyle changes. These competencies ensure effective dietary guidance, compliance with health regulations, and improved client health outcomes.

What are MN Nutrition professionals?

MN Nutrition professionals are experts who specialize in nutrition and dietetics, often working within the state of Minnesota (MN) or under the Minnesota Department of Education’s Nutrition Programs. They provide guidance on healthy eating, develop meal plans, and ensure compliance with state and federal nutrition guidelines, particularly in schools and childcare settings. Their work helps improve the overall health and well-being of individuals and communities by promoting balanced diets and proper nutrition. MN Nutrition professionals may also oversee programs such as the National School Lunch Program and Summer Food Service Program in Minnesota.
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Mn Nutrition jobs near you
Infographic showing various Mn Nutrition job openings in the United States as of June 2026, with employment types broken down into 4% As Needed, 67% Full Time, 22% Part Time, 6% Contract, and 1% Nights. Highlights an 88% Physical, 3% Hybrid, and 9% Remote job distribution, with an average salary of $72,816 per year, or $35 per hour.
Nutrition Services Worker (Part-Time)

Nutrition Services Worker (Part-Time)

Eastern Carver County Schools

Chaska, MN • On-site

$19.66/hr

Full-time, Part-time

Posted 4 days ago

Job description

Position Type:
Nutrition Services/Nutrition Services Worker
Date Posted:
3/25/2026
Location:
Chaska High School
Date Available:
ASAP
Closing Date:
Open Until Filled
Join Our Team!
At Eastern Carver County Schools, we are committed to creating a school environment where everyone feels welcome, safe, and included, and where every child has access to the tools and opportunities they need to succeed.
The Nutrition Services Department at Eastern Carver County Schools plays an important role in setting our students up for learning success through Nutrition! We serve over 8000 meals each day to pre-k students through 12th grade in 17 different school buildings. Our staff perform a variety of tasks including food preparation, serving meals to students, and providing excellent customer service in an inclusive environment.
Nutrition Services Worker
Chaska High School, Chaska, MN
For specific information please contact: Kim Franta at FrantaK@District112.org
Position Start Date: ASAP
Hours/Day: Monday - Friday, Student Contact Days; 9:00am - 2:00pm
Salary: $19.66/hr.
Responsible To: Director of Nutrition Services
Position Purpose: To serve students and staff attractive and nutritious meals in an atmosphere of efficiency, cleanliness and friendliness.
Major Job Functions/Specific Tasks/Required Knowledge, Abilities and Skills: See attachment.
Application Procedure: Please apply online at: http://www.district112.org (only online applications will be accepted).
All job offers from Eastern Carver County Schools are conditioned upon passing a pre-employment criminal background check and ISD 112 School Board approval. If recommended for employment, applicant will provide proof of legal right to work in the United States if required.
Eastern Carver County Schools is an Equal Opportunity Employer.
Attachment(s):
  • Nutrition Services Worker.docx

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