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How much do child nutrition jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for child nutrition in the United States is $14.67, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $14.90 per hour, depending on experience, location, and employer.

What is child nutrition?

Child nutrition professionals are individuals who work to ensure children receive healthy, balanced meals, particularly in school and childcare settings. They may develop meal plans, supervise food preparation, educate children and families about healthy eating, and ensure compliance with government nutrition standards. Their goal is to promote the health and well-being of children through proper nutrition, addressing dietary needs and food safety. These professionals often work in schools, community programs, and public health agencies.

What are the key skills and qualifications needed to thrive in child nutrition?

To thrive in Child Nutrition, you need a background in nutrition, dietetics, or a related field, often supported by certifications such as Registered Dietitian Nutritionist (RDN) or School Nutrition Specialist (SNS). Familiarity with menu planning software, food safety protocols, and compliance systems like USDA guidelines is essential. Strong communication, cultural sensitivity, and organizational skills help you effectively educate children and collaborate with staff and families. These competencies ensure children receive balanced, safe meals that support their health and development in educational settings.

What are some common challenges faced in a child nutrition role and how can they be managed?

Professionals in Child Nutrition often encounter challenges such as accommodating diverse dietary restrictions, managing food allergies, and ensuring compliance with federal and state nutrition guidelines. Balancing nutritious menu planning with tight budgets and student preferences can also be demanding. These challenges can be managed by staying updated on regulations, collaborating closely with school staff and parents, and participating in ongoing training to implement best practices for safe and appealing meal programs.

What is the difference between Child Nutrition vs Child Nutrition Specialist?

AspectChild NutritionChild Nutrition Specialist
CertificationsFood Handler’s Permit, Nutrition CertificationsSame as Child Nutrition, plus specialized training in child nutrition programs
Work EnvironmentSchools, daycare centers, community programsEducational settings, health departments, program administration
Job FocusPlanning and providing nutritious meals for childrenDesigning, implementing, and evaluating child nutrition programs

Child Nutrition roles typically involve preparing and serving healthy meals to children, often within schools or daycare centers. Child Nutrition Specialists usually have additional responsibilities such as program planning, compliance, and policy development. While both roles require similar certifications and work in related environments, the Specialist position emphasizes program management and development.

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Child Nutrition jobs near you

Child Nutrition Manager I

Child Nutrition Services

Jackson, MS • On-site

$18.50/hr

Other

Posted 16 days ago

Job description

Job Title

Child Nutrition Manager I

Job Description

To serve the students attractive, nutritious meals in an atmosphere of efficiency, cleanliness, and friendliness.

Qualifications

High school diploma or GED equivalent

Minimum of three years food service experience

Good communication and human relation skills

Leadership ability

Ability to apply reasoning and analytical skills to situations

Reports To

Building Principal and Child Nutrition Administration

Supervises

Child Nutrition (Cafeteria) employees

Essential Functions

Assigns, directs, plans, and supervises the work of cafeteria employees in the cafeteria.

Plans and directs the preparation and serving of all food in the cafeteria and clean-up after same.

Directs sanitation procedures and inspects the kitchen, equipment, and storage areas for cleanliness.

Plans, directs, and supervises cleaning schedule for dining area of the cafeteria as well as the serving area.

Secures food and supplies and maintains inventories.

Instructs new cafeteria employees in performing their assigned tasks and evaluates their performance.

Secures revenue until it has been turned over to the proper authorities.

Keeps and submits accurate records and reports as required.

Evaluates employees and operation.

Works with school staff and food service administration to plan and coordinate nutrition education activities.

Works with school staff and food service administration to promote parent and student involvement in food service.

Works cooperatively with food service administration to insure that district, department, state, and federal policies and regulations are being followed.

Maintains beautification of dining area.

Performs other related duties as requested or assigned.

Evaluation

Performance of this job will be evaluated in accordance with provisions of the Board's policy on evaluation of personnel.

Salary Information

Classification: Child Nutrition Manager I

Scale: Classified

Grade: E

Days Employed: 188 per school year

Salary: $18.50 per hour

Exception: JPS employees should refer to the Classified Employee Pay Scale Rules of Administration and Implementation.

Overtime: Non-exempt

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