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Nutrition Associate Jobs (NOW HIRING)

Emory Healthcare

Food & Nutrition Associate

Alpharetta, GA · On-site

$13.75 - $17.75/hr

Food And Nutrition Associate Be inspired. Be valued. Belong. At Emory Healthcare we fuel your professional journey with better benefits, valuable resources, ongoing mentorship and leadership programs ...

Aramark

Nutrition Associate Manager

Cincinnati, OH · On-site

$55K - $60K/yr

Aramark has an exciting career opportunity for a Nutrition Associate Manager at the Ohio Department of Rehabilitation and Corrections where you will have the opportunity to perform a variety of ...

Aramark

Nutrition Associate Manager

Cincinnati, OH · On-site

$55K - $60K/yr

Aramark has an exciting career opportunity for a Nutrition Associate Manager at the Ohio Department of Rehabilitation and Corrections where you will have the opportunity to perform a variety of ...

Aramark

Nutrition Associate Manager

Cincinnati, OH · On-site

$55K - $60K/yr

Aramark has an exciting career opportunity for a Nutrition Associate Manager at the Ohio Department of Rehabilitation and Corrections where you will have the opportunity to perform a variety of ...

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Nutrition Associate information

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$7

$35

$66

How much do nutrition associate jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for nutrition associate in the United States is $35.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $66.11 per hour, depending on experience, location, and employer.

Is an Associates in nutrition worth it?

An associate's degree in nutrition prepares individuals for entry-level roles such as Nutrition Associate, focusing on basic nutrition knowledge, client education, and health promotion. It can lead to employment in healthcare, wellness centers, or community programs, but advancement often requires further education or certification. The degree provides foundational skills but may have limited job opportunities without additional qualifications.

What is the difference between Nutrition Associate vs Nutritionist?

AspectNutrition AssociateNutritionist
CredentialsTypically requires a bachelor's degree in nutrition, dietetics, or related field; certification may varyOften requires a bachelor's degree, and many are registered dietitians (RD) with additional certification
Work EnvironmentHospitals, clinics, community health programs, or wellness centersPrivate practice, healthcare facilities, or consulting roles
Employer & Industry UsageHealthcare providers, public health organizations, and educational institutionsHealthcare, private practice, and wellness industries

The main difference between a Nutrition Associate and a Nutritionist lies in their credentials and scope of practice. Nutrition Associates often work under supervision and focus on supporting nutrition programs, while Nutritionists may have more autonomy and specialized roles, especially if registered or licensed.

What are the typical daily responsibilities of a Nutrition Associate in a healthcare setting?

As a Nutrition Associate in a healthcare environment, your daily tasks often include preparing and delivering patient meals according to dietary guidelines, assisting with menu selections, and ensuring food safety protocols are followed. You may also interact directly with patients to gather feedback or relay dietary restrictions to the kitchen staff. Collaboration with dietitians, nurses, and food service teams is common to ensure each patient's nutritional needs are met, making strong communication skills essential. This role requires attention to detail and adaptability, as patient needs and meal plans can frequently change.

What are the key skills and qualifications needed to thrive as a Nutrition Associate, and why are they important?

To thrive as a Nutrition Associate, you need a foundational knowledge of nutrition science, food safety, and dietary guidelines, usually supported by a relevant degree or certification. Familiarity with nutrition analysis software, inventory management systems, and food service tools is typically required. Excellent communication, teamwork, and attention to detail help you effectively support clients and collaborate with healthcare professionals. These skills ensure accurate nutrition guidance, safe food preparation, and positive client outcomes in diverse settings.

Who is a nutrition associate?

A nutrition associate is a professional who supports dietitians and nutritionists by collecting data, preparing educational materials, and assisting with client assessments. They often work in healthcare or community settings and may need knowledge of nutrition principles and basic food safety practices.

What are Nutrition Associates?

Nutrition Associates are professionals who support dietitians and nutritionists in providing nutrition services to patients or clients. They often assist with meal planning, nutrition education, and monitoring dietary needs in various settings, such as hospitals, schools, or community organizations. Their responsibilities may include preparing educational materials, helping with food service operations, and ensuring that meals meet specific dietary guidelines. Nutrition Associates typically work under the supervision of a registered dietitian or nutritionist and play a key role in promoting healthy eating habits.
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Nutrition Associate jobs near you
Infographic showing various Nutrition Associate job openings in the United States as of June 2026, with employment types broken down into 12% Full Time, 83% Part Time, 2% Temporary, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $72,816 per year, or $35 per hour.
Community Nutrition Associate

Community Nutrition Associate

Parkview Health

Bryan, OH

Full-time

Posted 8 days ago

Parkview Health rating

7.1

Company rating: 7.1 out of 10

Based on 268 frontline employees who took The Breakroom Quiz

371st of 870 rated healthcare providers

Job description

Change a Life Today. Yours. Choose Parkview. 

Meet our Team and learn more about Parkview Bleed Green HERE

The Nutrition Service department is looking for top talent and your career development is extremely important.aUpon hire you will automatically be enrolled in the Nutrition Services Career Path which allows you to experience unique learning and skill development opportunities.aCompleteathe entire Career Path and you can earn an additional $3.50 per hour.

Summary

Provides Authentic Guest Service in the community setting while under the direction of the Nutritional Services Manager and Lead. Focuses on providing and preparing nutritious and well-presented food for the areas in patient services, retail cafe, cooking, dish-washing, catering and patient tray delivery. Additional responsibilities may include point of sale and cash handling. Responsible for excellence in appearance and quality of all foods served in the Nutrition support areas to include all Food Safety regulations and sanitation guidelines.

Education 

High school diploma/GED preferred

Experience 

Previous customer service experience preferred

Other Qualifications 

Must have excellent verbal and written communication skills. Demonstrates ability to work independently using critical thinking skills. Must be 16 years of age. Able to lift up to 40 pounds

What Parkview Health employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Parkview Health

Sourced by ZipRecruiter

Parkview Health, headquartered in Fort Wayne, IN, US, operates within the healthcare industry providing a wide range of medical services and community wellness programs. These include primary care, specialty health services, emergency care, rehabilitation, and home health services among others. The non-profit health system was founded in 1878 and continues to serve its surrounding communities with a dedication to quality health and wellness.

Industry

Hospitals

Company size

10,000+ Employees

Headquarters location

Fort Wayne, IN, US

Year founded

1995

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