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Nutrition Associate Jobs in New York (NOW HIRING)

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group ... Click here to Learn More about the Compass Story Associates may be eligible for additional paid and ...

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group ... Click here to Learn More about the Compass Story Associates may be eligible for additional paid and ...

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group ... Click here to Learn More about the Compass Story Associates may be eligible for additional paid and ...

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Nutrition Associate information

See New York salary details

$8

$38

$73

How much do nutrition associate jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for nutrition associate in New York is $38.30, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $72.31 per hour, depending on experience, location, and employer.

What is a nutrition associate?

Nutrition Associates are professionals who support dietitians and nutritionists in providing nutrition services to patients or clients. They often assist with meal planning, nutrition education, and monitoring dietary needs in various settings, such as hospitals, schools, or community organizations. Their responsibilities may include preparing educational materials, helping with food service operations, and ensuring that meals meet specific dietary guidelines. Nutrition Associates typically work under the supervision of a registered dietitian or nutritionist and play a key role in promoting healthy eating habits.

What are the typical daily responsibilities of a nutrition associate in a healthcare setting?

As a Nutrition Associate in a healthcare environment, your daily tasks often include preparing and delivering patient meals according to dietary guidelines, assisting with menu selections, and ensuring food safety protocols are followed. You may also interact directly with patients to gather feedback or relay dietary restrictions to the kitchen staff. Collaboration with dietitians, nurses, and food service teams is common to ensure each patient's nutritional needs are met, making strong communication skills essential. This role requires attention to detail and adaptability, as patient needs and meal plans can frequently change.

What are the key skills and qualifications needed to thrive as a nutrition associate, and why are they important?

To thrive as a Nutrition Associate, you need a foundational knowledge of nutrition science, food safety, and dietary guidelines, usually supported by a relevant degree or certification. Familiarity with nutrition analysis software, inventory management systems, and food service tools is typically required. Excellent communication, teamwork, and attention to detail help you effectively support clients and collaborate with healthcare professionals. These skills ensure accurate nutrition guidance, safe food preparation, and positive client outcomes in diverse settings.

What is the difference between Nutrition Associate vs Nutritionist?

AspectNutrition AssociateNutritionist
CredentialsTypically requires a bachelor's degree in nutrition, dietetics, or related field; certification may varyOften requires a bachelor's degree, and many are registered dietitians (RD) with additional certification
Work EnvironmentHospitals, clinics, community health programs, or wellness centersPrivate practice, healthcare facilities, or consulting roles
Employer & Industry UsageHealthcare providers, public health organizations, and educational institutionsHealthcare, private practice, and wellness industries

The main difference between a Nutrition Associate and a Nutritionist lies in their credentials and scope of practice. Nutrition Associates often work under supervision and focus on supporting nutrition programs, while Nutritionists may have more autonomy and specialized roles, especially if registered or licensed.

What are the most commonly searched types of Nutrition jobs in New York?

The most popular types of Nutrition jobs in New York are:

What cities in New York are hiring for Nutrition Associate jobs?

Cities in New York with the most Nutrition Associate job openings:

Infographic showing various Nutrition Associate job openings in New York as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 27% Part Time, 1% Temporary, and 1% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $79,663 per year, or $38.3 per hour.

Infant Nutrition Associate-TH 9 NICU-Day Shift (35 Hours)

NYULMC

New York, NY • On-site

Full-time

Medical, Retirement

Posted 15 days ago


NYU Langone Health rating

8.4

Company rating: 8.4 out of 10

Based on 248 frontline employees who took The Breakroom Quiz

25th of 893 rated healthcare providers


Job description


NYU Langone Health is a fully integrated health system that consistently achieves the best patient outcomes through a rigorous focus on quality that has resulted in some of the lowest mortality rates in the nation. Vizient Inc. has ranked NYU Langone the No. 1 comprehensive academic medical center in the country for three years in a row, and U.S. News & World Report recently placed nine of its clinical specialties among the top five in the nation. NYU Langone offers a comprehensive range of medical services with one high standard of care across 6 inpatient locations, its Perlmutter Cancer Center, and over 320 outpatient locations in the New York area and Florida. With $14.2 billion in revenue this year, the system also includes two tuition-free medical schools, in Manhattan and on Long Island, and a vast research enterprise with over $1 billion in active awards from the National Institutes of Health.
For more information, go to NYU Langone Health, and interact with us on LinkedIn, Glassdoor, Indeed, Facebook, X, YouTube and Instagram.
Position Summary:
We have an exciting opportunity to join our team as a Infant Nutrition Associate-TH 9 NICU-Day Shift (35 Hours).
In this role, the successful candidate The Infant Nutrition Associate (INA) is responsible for highly specialized tasks for the preparation, inventory, distribution and management of mother's breast milk. Both Human Milk (HM) and Donor Human Milk (DHM) will be processed for nutritional needs/additives in supporting the neonate in the Neonatal Intensive Care Unit. The INA will demonstrate competencies relative to infection control principles, appropriate technical calculation (weights and measures conversions, including metrics), knowledge of common medical abbreviations and terminologies, available formula products and human milk additives. The INA will effectively communicate with members of the health care team.
Job Responsibilities:
1. Manages receiving and labeling of mothers HM according to procedure
- Inputs information into the Epic-timeless system
- organizes and performs inventory of HM supply for each patient in refrigerators and
- freezers
2. Cleans work surfaces and equipment prior to HM preparation, and in between each individual patient milk preparation
- Follows aseptic technique
- Follows infection control policies
- Maintains cleanliness of refrigerators and freezers on a daily and as needed basis
- Maintain cleanliness of storage bins (in refrigerators and freezers)
3. Prepares individualized HM feedings following established procedures
- Performs identification of HM containers using bar code scanning
- Thaws, fortifies, and labels bottles of HM
- Communicates with appropriate nursing personnel for needed assistance with daily order
- changes and feeding order clarification
- Uses bottle warmer per policy to either thaw or warm milk
- Weighs formula powder for use as fortifier if needed
4. Stores prepared feedings in patient care unit refrigerators, removing expired HM
- Uses and practices proper storage times and temperatures for HM at all times
- Rotates stored HM to use oldest HM first and to minimize undue wastage
- Daily run the expired milk report and dispose HM both literally & in fact from the Epic-timeless system
5. Delivers HM to appropriate bedside refrigerators and bins
- Removal of the discharged patient bins
6. Monitors daily inventory and orders additional nutrition room supplies as needed
- Stocks nutrition room with all needed supplies
- Monitors expiration dates of open cans of formula
7. Monitors refrigerator and freezer temperatures
- Adheres to Hazard Analysis Critical Control Points (HACCP)
i. Maintain accurate record of the daily refrigerator and freezer temperatures
- Notifies engineering for assessment of potential/actual problems
8. Participates in department in-services to maintain appropriate competence.
9. Maintains a working knowledge of technical terminologies and classifications as appropriate for the proper completion of job duties.
10. Performs additional duties as assigned.
Additional Position Specific Responsibilities:
. Successful completion of human milk technician orientation including classroom, skill competencies, and tests.
. Annual competency completed to meet job requirements.
. Active ServSafe certification.
Minimum Qualifications:
To qualify you must have a 1. Associate degree required, college degree preferred
2. Ability to read, understand and exhibit basic mathematical skills.
3. Ability to understand and interpret basic medical terminologies.
4. Ability to use computer/software.
5. Organization and detail-oriented..
Required Licenses: ServSafe Certification
Preferred Qualifications:
Completion of Formula/Human Milk Technician Training Program
Qualified candidates must be able to effectively communicate with all levels of the organization.
NYU Langone Health provides its staff with far more than just a place to work. Rather, we are an institution you can be proud of, an institution where you'll feel good about devoting your time and your talents.
At NYU Langone Health, we are committed to supporting our workforce and their loved ones with a comprehensive benefits and wellness package. Our offerings provide a robust support system for any stage of life, whether it's developing your career, starting a family, or saving for retirement. The support employees receive goes beyond a standard benefit offering, where employees have access to financial security benefits, a generous time-off program and employee resources groups for peer support. Additionally, all employees have access to our holistic employee wellness program, which focuses on seven key areas of well-being: physical, mental, nutritional, sleep, social, financial, and preventive care. The benefits and wellness package is designed to allow you to focus on what truly matters. Join us and experience the extensive resources and services designed to enhance your overall quality of life for you and your family.
NYU Langone Health is an equal opportunity employer and committed to inclusion in all aspects of recruiting and employment. All qualified individuals are encouraged to apply and will receive consideration. We require applications to be completed online.
View Know Your Rights: Workplace discrimination is illegal.
NYU Langone Health provides a salary range to comply with the New York state Law on Salary Transparency in Job Advertisements. The salary range for the role is $54,769.97 - $54,769.97 Annually. Actual salaries depend on a variety of factors, including experience, specialty, education, and hospital need. The salary range or contractual rate listed does not include bonuses/incentive, differential pay or other forms of compensation or benefits.
To view the Pay Transparency Notice, please click here

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