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Nutrition Associate Jobs in New York (NOW HIRING)

Northwell

Milk Nutrition Associate

New Hyde Park, NY · On-site

$26.57 - $28.53/hr

Processes physician orders for infant feedings, and records all Milk Bank Nutrition center activities accordingly. Job Responsibility * * Receives and processes human milk and related supplies and ...

Compass Group

CLINICAL NUTRITION MANAGER

Smithtown, NY · On-site

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized ... Job Summary We're seeking a Clinical Nutrition Manager to lead a dynamic team of Dietitians ...

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Compass Group USA

Clinical Nutrition Manager

Bronx, NY · On-site

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group ... Click here to Learn More about the Compass Story Associates may be eligible for additional paid and ...

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Compass Group

Clinical Nutrition Manager

Bronx, NY · On-site

Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group ... Click here to Learn More about the Compass Story Associates may be eligible for additional paid and ...

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All JobsNutrition Associate JobsNutrition Associate Jobs in New York

Nutrition Associate information

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$8

$38

$73

How much do nutrition associate jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for nutrition associate in New York is $38.30, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $72.31 per hour, depending on experience, location, and employer.

What is a nutrition associate?

Nutrition Associates are professionals who support dietitians and nutritionists in providing nutrition services to patients or clients. They often assist with meal planning, nutrition education, and monitoring dietary needs in various settings, such as hospitals, schools, or community organizations. Their responsibilities may include preparing educational materials, helping with food service operations, and ensuring that meals meet specific dietary guidelines. Nutrition Associates typically work under the supervision of a registered dietitian or nutritionist and play a key role in promoting healthy eating habits.

What are the typical daily responsibilities of a nutrition associate in a healthcare setting?

As a Nutrition Associate in a healthcare environment, your daily tasks often include preparing and delivering patient meals according to dietary guidelines, assisting with menu selections, and ensuring food safety protocols are followed. You may also interact directly with patients to gather feedback or relay dietary restrictions to the kitchen staff. Collaboration with dietitians, nurses, and food service teams is common to ensure each patient's nutritional needs are met, making strong communication skills essential. This role requires attention to detail and adaptability, as patient needs and meal plans can frequently change.

What are the key skills and qualifications needed to thrive as a nutrition associate, and why are they important?

To thrive as a Nutrition Associate, you need a foundational knowledge of nutrition science, food safety, and dietary guidelines, usually supported by a relevant degree or certification. Familiarity with nutrition analysis software, inventory management systems, and food service tools is typically required. Excellent communication, teamwork, and attention to detail help you effectively support clients and collaborate with healthcare professionals. These skills ensure accurate nutrition guidance, safe food preparation, and positive client outcomes in diverse settings.

What is the difference between Nutrition Associate vs Nutritionist?

AspectNutrition AssociateNutritionist
CredentialsTypically requires a bachelor's degree in nutrition, dietetics, or related field; certification may varyOften requires a bachelor's degree, and many are registered dietitians (RD) with additional certification
Work EnvironmentHospitals, clinics, community health programs, or wellness centersPrivate practice, healthcare facilities, or consulting roles
Employer & Industry UsageHealthcare providers, public health organizations, and educational institutionsHealthcare, private practice, and wellness industries

The main difference between a Nutrition Associate and a Nutritionist lies in their credentials and scope of practice. Nutrition Associates often work under supervision and focus on supporting nutrition programs, while Nutritionists may have more autonomy and specialized roles, especially if registered or licensed.

What are the most commonly searched types of Nutrition jobs in New York?

The most popular types of Nutrition jobs in New York are:

What cities in New York are hiring for Nutrition Associate jobs?

Cities in New York with the most Nutrition Associate job openings:

Nutrition Associate jobs near you
Infographic showing various Nutrition Associate job openings in New York as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $79,663 per year, or $38.3 per hour.

Milk Nutrition Associate

Northwell

New Hyde Park, NY • On-site

$26.57 - $28.53/hr

Full-time

Posted 11 days ago

Job description

Job Description

Receives and processes human milk products, related supplies, and equipment. Processes physician orders for infant feedings, and records all Milk Bank Nutrition center activities accordingly.

Job Responsibility

  • * Receives and processes human milk and related supplies and equipment according to established policies and procedures.
    • Confirms quantity and inspects items to ensure adherence to quality and infection control guidelines.Reports any damage, spoilage or discrepancies to supervisor.
    • Labels, dates and stores items in appropriate refrigerators, freezers, or dry storage areas according to established policies and procedures.
    • Rotates inventory and maintains proper storage temperatures and timeframes.Discards expired items, as required.
    • Monitors and maintains milk nutrition inventory par levels.Keeps supervisor informed of par levels and supply needs.
    • Maintains cleanliness of milk nutrition refrigerators, freezers, dry storage areas and related supplies and equipment.
  • * Receives and processes physician orders for infant feedings.
    • Identifies, calculates, measures and prepares milk following to established policies, procedures, and sanitation guidelines.
    • Adds fortifiers, liquid protein, and/or other nutritional additives to milk, as directed by physician orders.
    • Refers to appropriate clinical team members for clarification, as needed.
    • Delivers prepared milk to appropriate units for scheduled infant feedings.
  • * Enters all milk nutrition activities in department computer system and completes related paperwork.
  • Performs related duties as required.

*ADA Essential Functions

Job Qualification

  • High School Diploma or equivalent, required.
  • Successful completion of hospital training program within normal probationary period, required.
  • Minimum of one (1) year related food service or inventory experience in a healthcare setting, required.
  • Demonstrated competency in basic mathematics and inventory flow, required.
  • Ability to communicate effectively and follow instructions verbally and in writing.

*Additional Salary Detail
The salary range and/or hourly rate listed is a good faith determination of potential base compensation that may be offered to a successful applicant for this position at the time of this job advertisement and may be modified in the future.When determining a team member's base salary and/or rate, several factors may be considered as applicable (e.g., location, specialty, service line, years of relevant experience, education, credentials, negotiated contracts, budget and internal equity).

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