ZipRecruiter

Log In

1

Nutrition Associate Jobs in Tennessee (NOW HIRING)

Chattanooga Zoo

Nutrition Keeper

Chattanooga, TN · On-site

Nutrition Keeper Chattanooga Zoo is looking for a dedicated Nutrition Keeper. This position is responsible for the daily preparation of animal diets, updating diet preparation sheets, assisting with ...

Chattanooga Zoo

Nutrition Keeper

Chattanooga, TN · On-site

Chattanooga Zoo is looking for a dedicated Nutrition Keeper, this position is responsible for the daily preparation of animal diets, updating diet preparation sheets, assisting with food inventory ...

Chattanooga Zoo

Nutrition Keeper

Chattanooga, TN · On-site

$15/hr

Chattanooga Zoo is looking for a dedicated Nutrition Keeper, this position is responsible for the daily preparation of animal diets, updating diet preparation sheets, assisting with food inventory ...

Chattanooga Zoo

Nutrition Keeper

Chattanooga, TN · On-site

$15/hr

Chattanooga Zoo is looking for a dedicated Nutrition Keeper, this position is responsible for the daily preparation of animal diets, updating diet preparation sheets, assisting with food inventory ...

Encompass Health

Nutrition Service Supervisor

Jackson, TN · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Graduate of an associate degree program in food service preferred. * Must have thorough knowledge of nutrition and dietetics, administration, and operation of hospital food services, and knowledge of ...

next page

Showing results 1-20

All JobsNutrition Associate JobsNutrition Associate Jobs in Tennessee

Nutrition Associate information

See Tennessee salary details

$6

$31

$60

How much do nutrition associate jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for nutrition associate in Tennessee is $31.77, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $60.00 per hour, depending on experience, location, and employer.

What is the difference between Nutrition Associate vs Nutritionist?

AspectNutrition AssociateNutritionist
CredentialsTypically requires a bachelor's degree in nutrition, dietetics, or related field; certification may varyOften requires a bachelor's degree, and many are registered dietitians (RD) with additional certification
Work EnvironmentHospitals, clinics, community health programs, or wellness centersPrivate practice, healthcare facilities, or consulting roles
Employer & Industry UsageHealthcare providers, public health organizations, and educational institutionsHealthcare, private practice, and wellness industries

The main difference between a Nutrition Associate and a Nutritionist lies in their credentials and scope of practice. Nutrition Associates often work under supervision and focus on supporting nutrition programs, while Nutritionists may have more autonomy and specialized roles, especially if registered or licensed.

What are the typical daily responsibilities of a nutrition associate in a healthcare setting?

As a Nutrition Associate in a healthcare environment, your daily tasks often include preparing and delivering patient meals according to dietary guidelines, assisting with menu selections, and ensuring food safety protocols are followed. You may also interact directly with patients to gather feedback or relay dietary restrictions to the kitchen staff. Collaboration with dietitians, nurses, and food service teams is common to ensure each patient's nutritional needs are met, making strong communication skills essential. This role requires attention to detail and adaptability, as patient needs and meal plans can frequently change.

What are the key skills and qualifications needed to thrive as a nutrition associate, and why are they important?

To thrive as a Nutrition Associate, you need a foundational knowledge of nutrition science, food safety, and dietary guidelines, usually supported by a relevant degree or certification. Familiarity with nutrition analysis software, inventory management systems, and food service tools is typically required. Excellent communication, teamwork, and attention to detail help you effectively support clients and collaborate with healthcare professionals. These skills ensure accurate nutrition guidance, safe food preparation, and positive client outcomes in diverse settings.

What is a nutrition associate?

Nutrition Associates are professionals who support dietitians and nutritionists in providing nutrition services to patients or clients. They often assist with meal planning, nutrition education, and monitoring dietary needs in various settings, such as hospitals, schools, or community organizations. Their responsibilities may include preparing educational materials, helping with food service operations, and ensuring that meals meet specific dietary guidelines. Nutrition Associates typically work under the supervision of a registered dietitian or nutritionist and play a key role in promoting healthy eating habits.
What are the most commonly searched types of Nutrition jobs in Tennessee? The most popular types of Nutrition jobs in Tennessee are:
What cities in Tennessee are hiring for Nutrition Associate jobs? Cities in Tennessee with the most Nutrition Associate job openings:
Nutrition Associate jobs near you
Infographic showing various Nutrition Associate job openings in Tennessee as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 26% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $66,089 per year, or $31.8 per hour.

School Nutrition Associate: Battle Creek High School FT

Maury County Public Schools

Spring Hill, TN • On-site

Other

Posted 4 days ago

Maury County Public Schools rating

5.5

Company rating: 5.5 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

509th of 628 rated elementary and secondary schools

Job description

Job Overview:Work in harmony with fellow employees and children and believe in the value
of good nutrition for children.
Job Functions:
  • Prepares foods according to production sheets by following standardized recipes.
  • Operate production equipment as needed for food preparation.
  • Clean equipment, as used, according to proper cleaning procedures.
  • Maintain need usage records.
  • Maintain personal cleanliness and hygiene.
  • Maintain required sanitation level.

What Maury County Public Schools employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply