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Nutrition Associate Jobs in Tennessee (NOW HIRING)

Chattanooga Zoo

Nutrition Keeper

Chattanooga, TN · On-site

$15/hr

Chattanooga Zoo is looking for a dedicated Nutrition Keeper, this position is responsible for the daily preparation of animal diets, updating diet preparation sheets, assisting with food inventory ...

Chattanooga Zoo

Nutrition Keeper

Chattanooga, TN · On-site

$15/hr

Chattanooga Zoo is looking for a dedicated Nutrition Keeper, this position is responsible for the daily preparation of animal diets, updating diet preparation sheets, assisting with food inventory ...

Chattanooga Zoo

Nutrition Keeper

Chattanooga, TN

Chattanooga Zoo is looking for a dedicated Nutrition Keeper, this position is responsible for the daily preparation of animal diets, updating diet preparation sheets, assisting with food inventory ...

Compass Group

NUTRITION OPERATOR

Knoxville, TN · On-site

$16.50/hr

* We are hiring immediately for full time and part time NUTRITION OPERATOR positions. * Location ... Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace ...

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All JobsNutrition Associate JobsNutrition Associate Jobs in Tennessee

Nutrition Associate information

See Tennessee salary details

$6

$31

$60

How much do nutrition associate jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for nutrition associate in Tennessee is $31.77, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $60.00 per hour, depending on experience, location, and employer.

What is a nutrition associate?

A nutrition associate is a professional who supports dietitians and nutritionists by collecting data, preparing educational materials, and assisting with client assessments. They often work in healthcare, community programs, or food service settings and may require knowledge of nutrition principles and relevant certifications. The role involves communication skills and attention to detail to promote healthy eating habits.

Is an Associates in nutrition worth it?

An associate's degree in nutrition prepares individuals for entry-level roles such as Nutrition Associate, focusing on basic nutrition knowledge, client education, and health promotion. It can lead to employment in healthcare, wellness centers, or community programs, but advancement often requires further education or certification. The degree provides foundational skills but may have limited job opportunities without additional qualifications.

What is the difference between Nutrition Associate vs Nutritionist?

AspectNutrition AssociateNutritionist
CredentialsTypically requires a bachelor's degree in nutrition, dietetics, or related field; certification may varyOften requires a bachelor's degree, and many are registered dietitians (RD) with additional certification
Work EnvironmentHospitals, clinics, community health programs, or wellness centersPrivate practice, healthcare facilities, or consulting roles
Employer & Industry UsageHealthcare providers, public health organizations, and educational institutionsHealthcare, private practice, and wellness industries

The main difference between a Nutrition Associate and a Nutritionist lies in their credentials and scope of practice. Nutrition Associates often work under supervision and focus on supporting nutrition programs, while Nutritionists may have more autonomy and specialized roles, especially if registered or licensed.

What are the typical daily responsibilities of a Nutrition Associate in a healthcare setting?

As a Nutrition Associate in a healthcare environment, your daily tasks often include preparing and delivering patient meals according to dietary guidelines, assisting with menu selections, and ensuring food safety protocols are followed. You may also interact directly with patients to gather feedback or relay dietary restrictions to the kitchen staff. Collaboration with dietitians, nurses, and food service teams is common to ensure each patient's nutritional needs are met, making strong communication skills essential. This role requires attention to detail and adaptability, as patient needs and meal plans can frequently change.

Can a nutritionist help with arthritis?

A nutrition associate or nutritionist can provide dietary guidance to help manage arthritis symptoms by recommending anti-inflammatory foods and maintaining a healthy weight. They often work with clients to develop personalized nutrition plans and may collaborate with healthcare providers for comprehensive care.

What are the key skills and qualifications needed to thrive as a Nutrition Associate, and why are they important?

To thrive as a Nutrition Associate, you need a foundational knowledge of nutrition science, food safety, and dietary guidelines, usually supported by a relevant degree or certification. Familiarity with nutrition analysis software, inventory management systems, and food service tools is typically required. Excellent communication, teamwork, and attention to detail help you effectively support clients and collaborate with healthcare professionals. These skills ensure accurate nutrition guidance, safe food preparation, and positive client outcomes in diverse settings.

How much does a nutrition associate make?

The average salary for a nutrition associate is around $35,000 to $45,000 per year, depending on experience, location, and employer. Entry-level positions may start lower, while those with certifications or specialized skills can earn higher wages. Salaries often increase with additional certifications such as Registered Dietitian or Nutritionist credentials.

What are Nutrition Associates?

Nutrition Associates are professionals who support dietitians and nutritionists in providing nutrition services to patients or clients. They often assist with meal planning, nutrition education, and monitoring dietary needs in various settings, such as hospitals, schools, or community organizations. Their responsibilities may include preparing educational materials, helping with food service operations, and ensuring that meals meet specific dietary guidelines. Nutrition Associates typically work under the supervision of a registered dietitian or nutritionist and play a key role in promoting healthy eating habits.
What are the most commonly searched types of Nutrition jobs in Tennessee? The most popular types of Nutrition jobs in Tennessee are:
What cities in Tennessee are hiring for Nutrition Associate jobs? Cities in Tennessee with the most Nutrition Associate job openings:
Nutrition Associate jobs near you
Infographic showing various Nutrition Associate job openings in Tennessee as of July 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $66,089 per year, or $31.8 per hour.
Nutrition Monitor (26-27)

Nutrition Monitor (26-27)

Murfreesboro City Schools

Murfreesboro, TN • On-site

Part-time

Posted 25 days ago

Job description

Murfreesboro City Schools Part-Time Nutrition Monitor

Department of Nutrition

Revised 04/07/26

CREDENTIALS: High School Diploma or GED.

OTHER QUALIFICATIONS: The position of PT Nutrition Monitor requires an individual who is neat in appearance, clean in work habits and follow all safety rules; be confidential; work cooperatively with others; be courteous; have a positive attitude toward work; and demonstrate a happy, helpful, attitude toward students. The employee is subject to a post offer physical examination with a written statement from the physical showing a satisfactory health record and stating the employee is free of any contagious or communicable disease in such form as might endanger the health of school children. The employee must also pass a PAT (physical abilities test) prior to being hired. All employees hired after January 1, 2000, are required (post offer and prior to commencement of the employment duties) to supply fingerprint samples which are submitted to a criminal history records check conducted by the Tennessee Bureau of Investigation. All hiring decisions are contingent upon satisfactory criminal background check results.

PHYSICAL DEMANDS: The employee must have sufficient strength and ability to independently and repeatedly lift objects weighing up to fifty (50) pounds and move objects weighing up to fifty (50) pounds; must be able to lift objects weighing more than 5 pounds with assistance. This employee must have sufficient strength/ability to independently push a cart weighing up to fifteen (15) pounds at a distance of fifty (50) feet. This work involves medium-heavy lifting of boxes, reaching, pushing, pulling, stooping, climbing, maneuvering in confined spaces and prolonged standing and walking; work involves exposure to extreme temperatures, chemicals and smells commonly associated with cooking, cleaning and school in general.

PRIMARY DUTIES: Responsible for supervising students during meal times to ensure a safe, orderly, and respectful environment.

ESSENTIAL JOB FUNCTIONS:
  1. Answer student questions related to menu items, meal components, and food choices.
  2. Assist children with necessary forgotten items: Forks, spoons, straws, napkins, drinks, etc.
  3. Assist students with opening food and beverage containers when needed.
  4. Help manage the flow of students to maintain efficiency and food safety standards
  5. Performs required standing and walking as shift allows.
  6. Encourage students to try menu items and participate in the school meal program.
  7. Maintain cleanliness of work area during and immediately after meal service
  8. Follows all SOP's.
  9. Performs other duties and special projects as assigned.
  1. Perform other food service-related duties as assigned by the School Nutrition Manager that directly support the School Nutrition Program.
  2. Ability to understand and carry out verbal and written instruction.
  3. Ability to understand and prepare recipes.
  4. Must have good mathematical skills.

STAFF RELATIONSHIP: Reports to the School Cafeteria Manager

TERMS OF EMPLOYMENT: Part-time, 12-15 Hour Per Week., Non-Exempt, Hourly Wage Local Scale without Benefits; Work only on days the cafeteria serves students plus three days per year for staff training/pre-open set up/ close up.

Murfreesboro City Schools does not discriminate on the basis of age, race, color, gender, national origin, disability, religion, genetic information, creed, protected veteran status, or any other characteristic protected by federal, state, or local law in the provision of services, programs, activities, employment opportunities, or benefits.

Murfreesboro City Schools is an Equal Opportunity Employer. Individuals who need reasonable accommodations for the application or hiring process should contact the Human Resources Department for assistance.

   

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