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Nutrition Associate Jobs in Chicago, IL (NOW HIRING)

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Nutrition Associate information

See Chicago, IL salary details

$7

$36

$68

How much do nutrition associate jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for nutrition associate in Chicago, IL is $36.06, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $68.08 per hour, depending on experience, location, and employer.

What is a nutrition associate?

Nutrition Associates are professionals who support dietitians and nutritionists in providing nutrition services to patients or clients. They often assist with meal planning, nutrition education, and monitoring dietary needs in various settings, such as hospitals, schools, or community organizations. Their responsibilities may include preparing educational materials, helping with food service operations, and ensuring that meals meet specific dietary guidelines. Nutrition Associates typically work under the supervision of a registered dietitian or nutritionist and play a key role in promoting healthy eating habits.

What are the typical daily responsibilities of a nutrition associate in a healthcare setting?

As a Nutrition Associate in a healthcare environment, your daily tasks often include preparing and delivering patient meals according to dietary guidelines, assisting with menu selections, and ensuring food safety protocols are followed. You may also interact directly with patients to gather feedback or relay dietary restrictions to the kitchen staff. Collaboration with dietitians, nurses, and food service teams is common to ensure each patient's nutritional needs are met, making strong communication skills essential. This role requires attention to detail and adaptability, as patient needs and meal plans can frequently change.

What are the key skills and qualifications needed to thrive as a nutrition associate, and why are they important?

To thrive as a Nutrition Associate, you need a foundational knowledge of nutrition science, food safety, and dietary guidelines, usually supported by a relevant degree or certification. Familiarity with nutrition analysis software, inventory management systems, and food service tools is typically required. Excellent communication, teamwork, and attention to detail help you effectively support clients and collaborate with healthcare professionals. These skills ensure accurate nutrition guidance, safe food preparation, and positive client outcomes in diverse settings.

What is the difference between Nutrition Associate vs Nutritionist?

AspectNutrition AssociateNutritionist
CredentialsTypically requires a bachelor's degree in nutrition, dietetics, or related field; certification may varyOften requires a bachelor's degree, and many are registered dietitians (RD) with additional certification
Work EnvironmentHospitals, clinics, community health programs, or wellness centersPrivate practice, healthcare facilities, or consulting roles
Employer & Industry UsageHealthcare providers, public health organizations, and educational institutionsHealthcare, private practice, and wellness industries

The main difference between a Nutrition Associate and a Nutritionist lies in their credentials and scope of practice. Nutrition Associates often work under supervision and focus on supporting nutrition programs, while Nutritionists may have more autonomy and specialized roles, especially if registered or licensed.

What are the most commonly searched types of Nutrition jobs in Chicago, IL?

The most popular types of Nutrition jobs in Chicago, IL are:

What cities near Chicago, IL are hiring for Nutrition Associate jobs?

Cities near Chicago, IL with the most Nutrition Associate job openings:

Infographic showing various Nutrition Associate job openings in Chicago, IL as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 98% In-person, and 2% Hybrid job distribution, with an average salary of $75,011 per year, or $36.1 per hour.

Child Nutrition Associate

Duneland School Corporation

Chesterton, IN • On-site

$14/hr

Full-time, Part-time

Re-posted 16 days ago


Duneland School Corporation rating

5.1

Company rating: 5.1 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

564th of 640 rated elementary and secondary schools


Job description

Position Type:
Support Staff/Child Nutrition Associate
Date Posted:
2/20/2026
Location:
Duneland School Corporation
Date Available:
when filled
Closing Date:
always needed
SUMMARY OF POSITION:
A Duneland School Corporation Nutrition Services Full or Part Time Associate is required to provide food services in a safe and lawful manner.. This position has a highly responsible role in providing nutrition and financial services to students and staff on a regular basis. All Duneland employees interact with individuals both inside and outside the corporation and therefore must have the ability to present a professional and organized image at all times.
MINIMUM QUALIFICATIONS:
High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Starting Hourly Rate: $14.00
PRINCIPAL RESPONSIBILITIES AND DUTIES
1. Respond to requests for information and services in a prompt, efficient, and friendly manner.
2. Provide an exceptional level of customer service to all students, community members, teachers,
co-workers, and other staff members. Ensure needs are met in a professional, friendly, and timely
manner.
3. Observe safety and security procedures.
4. Uses equipment and materials properly.
5. All Food Service employees are required to attend all in-service training.
6. All employees must accept delegated authority.
7. Nutrition Services Full or Part Time Associate must assist in the preparation of breakfast and
lunch meals that comply with state and federal regulations.
8. Maintains and cleans cafeteria equipment to meet local, state, and federal sanitation
standards.
9. Attend sanitation training and obtain a Food Handler Certificate or ServSafe Certification based on level.
10. Responsible for the cleaning and sanitation of pots, pans, and lunch trays.
11. Responsible for cleaning student cafeteria tables.
12. Serves breakfast and lunch to students and staff.
13. Ensures students receive a reimbursable meal.
14. Performs other duties as assigned by the immediate supervisor.
15. Participate in cooking and/or cashiering based on level.
KNOWLEDGE, SKILLS, ABILITIES AND PERSONAL CHARACTERISTICS
1. Demonstrate interpersonal skills necessary to deal tactfully and effectively with persons at all
levels in order to develop and maintain productive relationships both inside and outside the
corporation.
2. Ability to learn new skills quickly and assimilate into daily work.
3. Ability to maintain a high level of confidentiality both inside and outside the corporation.
4. Ability to work independently and in a team environment.
5. Ability to multitask with attention to detail.
6. Proficiency in the use of all Food Services equipment and supplies.
7. Demonstrated organizational and time management skills.
8. Recognize, analyze, and offer solutions to problem situations related to daily work.
9. Ability to remain calm and professional during times of high stress.
SPECIAL REQUIREMENTS (includes equipment, hours, physical demands)
Work Environment: This position typically works in facilities with a controlled temperature environment. Occasional exposure to inclement weather conditions may occur depending on assignments.
Equipment: This position requires maintaining a working knowledge of all food service equipment.
Hours: This position is typically expected to work an average of 4-5.75 hours per day as assigned for Part Time and 7-8 hours per day as assigned for Full Time. Summer hours will be adjusted as per the Child Nutrition Site/Assistant Site Lead to assure adequate coverage throughout the summer period. Evening, weekend and holiday activities will be scheduled as necessary.
Physical Demands: The physical demands described here are representative of those that must be met by all Duneland School Corporation Nutrition Services Associates to successfully perform the essential functions of this job. While performing the duties of this job, the employee is frequently required to stand, walk, use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee is occasionally required to sit, climb, or balance; stoop, kneel, crouch, or crawl; and taste or smell. The employee must frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
All applicants must have a current application through our electronic application center at www.duneland.k12.in.us
The Duneland School Corporation is committed to a policy of non-discrimination and equal opportunity in all employment practices. Candidates will be screened, interviewed and employed based upon the successful candidate's qualifications, background, experience and needs of the Duneland School Corporation. Offers of employment are contingent upon the results of personal background
Applicants selected for interviews will be contacted individually.

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