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Nutrition Coordinator Jobs (NOW HIRING)

Nutrition Coordinators on the Baptist Food Service team are part of the caregiving team, responsible for patient safety and satisfaction goals by making sure meals are accurate and delivered at the ...

Nutrition Coordinator At Upbring, our team is united by a shared mission: to break the cycle of child abuse and advance the well-being of children, families, and communities, empowering them to ...

Nutrition Coordinator At Upbring, our team is united by a shared mission: to break the cycle of child abuse and advance the well-being of children, families, and communities, empowering them to ...

Nutrition Coordinator At Upbring, our team is united by a shared mission: to break the cycle of child abuse and advance the well-being of children, families, and communities, empowering them to ...

Nutrition Coordinator At Upbring, our team is united by a shared mission: to break the cycle of child abuse and advance the well-being of children, families, and communities, empowering them to ...

Nutrition Coordinators on the Baptist Food Service team are part of the caregiving team, responsible for patient safety and satisfaction goals by making sure meals are accurate and delivered at the ...

Nutrition Coordinator At Upbring, our team is united by a shared mission: to break the cycle of child abuse and advance the well-being of children, families, and communities, empowering them to ...

Nutrition Coordinator At Upbring, our team is united by a shared mission: to break the cycle of child abuse and advance the well-being of children, families, and communities, empowering them to ...

Nutrition Coordinators on the Baptist Food Service team are part of the caregiving team, responsible for patient safety and satisfaction goals by making sure meals are accurate and delivered at the ...

Overview The Nutrition Coordinator is a Registered Dietitian that assesses the nutrition health needs of patients and provides individualized Medical Nutrition therapy via the Nutrition Care Process.

Overview The Nutrition Coordinator is a Registered Dietitian that assesses the nutrition health needs of patients and provides individualized Medical Nutrition therapy via the Nutrition Care Process.

The Nutrition Coordinator will direct the Nutrition Specialist, working collaboratively to ensure the successful implementation of programs and full compliance with CACFP and federal regulations.

The Nutrition Coordinator will direct the Nutrition Specialist, working collaboratively to ensure the successful implementation of programs and full compliance with CACFP and federal regulations.

Overview The Nutrition Coordinator is a Registered Dietitian that assesses the nutrition health needs of patients and provides individualized Medical Nutrition therapy via the Nutrition Care Process.

The Nutrition Coordinator will direct the Nutrition Specialist, working collaboratively to ensure the successful implementation of programs and full compliance with CACFP and federal regulations.

Your Mission in Action The Nutrition Coordinator is primarily responsible for compliance with Child and Adult Care Food Program (CACFP) requirements as well as Head Start Performance Standards. This ...

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Nutrition Coordinator information

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How much do nutrition coordinator jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for nutrition coordinator in the United States is $24.78, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $28.37 per hour, depending on experience, location, and employer.

What does a nutrition coordinator do?

A Nutrition Coordinator is responsible for planning, implementing, and overseeing nutrition programs within organizations such as schools, healthcare facilities, or community centers. They assess nutritional needs, develop menus or meal plans, ensure compliance with health regulations, and educate staff or participants about healthy eating practices. Nutrition Coordinators often collaborate with dietitians, food service staff, and other professionals to promote wellness and improve dietary outcomes. Their role is essential in supporting public health and ensuring access to balanced, nutritious meals.

What does a nutrition coordinator do?

A nutrition coordinator is a healthcare professional who oversees food-related programs at a hospital or medical facility. As a nutrition coordinator, your job duties include creating nutrition programs for patients, directing staff and volunteers on how to educate patients and families about nutritional lifestyle changes, and developing training tools for patients and members of the community. You also work to ensure compliance with federal and state health and nutrition performance standards. The career typically requires a bachelor’s degree in food science, nursing, or another health-related field. You may also need prior experience in a medical setting and extensive knowledge of food science. Additional qualifications include excellent interpersonal, leadership, and critical thinking skills.

What are some common challenges nutrition coordinators face when implementing nutrition programs in diverse communities?

Nutrition Coordinators often encounter challenges such as cultural differences in dietary preferences, varying levels of health literacy, and limited access to healthy foods within certain communities. Building trust and effectively communicating the benefits of nutrition programs require sensitivity and adaptability. Successful coordinators work closely with community leaders, tailor educational materials, and collaborate with local organizations to ensure programs are accessible and impactful for all participants.

What is the difference between Nutrition Coordinator vs Nutrition Specialist?

AspectNutrition Coordinator
CertificationsRegistered Dietitian (RD) or Nutritionist certification often preferred
Work EnvironmentCommunity health programs, clinics, schools, or healthcare facilities
Job FocusCoordinating nutrition programs, education, and outreach activities
Employer & IndustryHealthcare organizations, public health agencies, educational institutions

Nutrition Coordinators primarily focus on organizing and managing nutrition programs and education efforts within various settings. Nutrition Specialists often have similar credentials and work in related environments but tend to focus more on providing direct nutritional counseling or specialized advice. Both roles are essential in promoting health and wellness, but the Coordinator role emphasizes program management and coordination.

What are the key skills and qualifications needed to thrive as a nutrition coordinator, and why are they important?

To thrive as a Nutrition Coordinator, you need a background in nutrition or dietetics, often supported by a degree in a related field and relevant certifications (such as Registered Dietitian Nutritionist, RDN). Familiarity with nutrition analysis software, menu planning systems, and compliance with food safety standards is typically required. Excellent organizational, communication, and leadership skills help you coordinate with staff, clients, and vendors effectively. These competencies ensure the successful development and delivery of nutrition programs that meet health guidelines and client needs.
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Infographic showing various Nutrition Coordinator job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 13% Part Time, 1% Temporary, and 2% Contract. Highlights an 82% Physical, 1% Hybrid, and 17% Remote job distribution, with an average salary of $51,545 per year, or $24.8 per hour.

Nutrition Coordinator

Brooklyn Hospital Center

Brooklyn, NY • On-site

Full-time

Re-posted 24 days ago


The Brooklyn Hospital Center rating

6.5

Company rating: 6.5 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

717th of 1,055 rated hospitals


Job description

The Nutrition Coordinator is responsible for the provision of nutrition services to participants, documentation of services, development of lesson plans and participant's care plan. In addition, the Nutrition Coordinator is responsible for the development and implementation of the annual nutrition education/outreach objectives, and training of all nutrition support staff at the site as well as daily reconciliation of checks. Oversees all nutrition functions at the site and supervises all program/support staff.
* Bachelor's or Master's Degree in Nutritional Sciences, Community Nutrition, clinical or Human Nutrition Dietetics or Foods and Nutrition or Public Health Nutrition, from a regionally accredited college or university or one recognized by the New York State Education Department. * Must have completed training in WICSIS competency training. * Excellent skills in: communication, analysis, organizing, writing, group presentations, individually counseling and working with a diverse group of people * Bilingual -- Spanish, French and Creole, Cantonese, Mandarin fluency highly desirable. * Data entry and computer literacy required. Keyboard speed of 25 wpm

What The Brooklyn Hospital Center employees say

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Brooklyn Hospital Center logo

About Brooklyn Hospital Center

Sourced by ZipRecruiter

Winter, spring, summer or fall, TBHC is here in Downtown Brooklyn, ready to take care of you. TBHC is the oldest hospital in Brooklyn and an independent community hospital. Since 1845, The Brooklyn Hospital Center (TBHC) has provided outstanding health services, education and research to our Brooklyn community. Our focus is ensuring optimal patient care through staff expertise and the use of advanced technology, and innovative medical and surgical treatments. We take care of our community in our 464-bed hospital and via our network of family health centers, medical practices and other ambulatory care sites, located both on our main campus and throughout Brooklyn’s neighborhoods. Our experienced and compassionate team of doctors, nurses and staff represent the best in medical excellence. We are a clinical affiliate of The Mount Sinai Hospital and an academic affiliate of The Icahn School of Medicine at Mount Sinai. TBHC is dedicated to safe, quality care. In fact, our focused efforts have led to many national quality recognitions. TBHC is also a community leader, partnering with many other Brooklyn institutions.

Industry

Health care and social assistance

Company size

1,001 - 5,000 Employees

Headquarters location

New York, NY, US

Year founded

1845

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