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Nutrition Coordinator Jobs (NOW HIRING)

The Animal Nutrition Coordinator supports the daily operation of the Houston Zoo's Animal Nutrition Center, with a primary focus on coordinating the zoo's browse program and commissary operations.

Nutrition Coordinators on the Baptist Food Service team are part of the caregiving team, responsible for patient safety and satisfaction goals by making sure meals are accurate and delivered at the ...

WIC Nutrition Coordinator

Shaw, MS · On-site

$65K - $108K/yr

The WIC Nutrition Coordinator supports the WIC Director in training staff and fulfilling Local Agency reporting requirements to DC Health. Provides leadership and support to all nutrition and ...

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Nutrition Coordinator information

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How much do nutrition coordinator jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for nutrition coordinator in the United States is $24.78, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $28.37 per hour, depending on experience, location, and employer.

What does a nutrition coordinator do?

A Nutrition Coordinator is responsible for planning, implementing, and overseeing nutrition programs within organizations such as schools, healthcare facilities, or community centers. They assess nutritional needs, develop menus or meal plans, ensure compliance with health regulations, and educate staff or participants about healthy eating practices. Nutrition Coordinators often collaborate with dietitians, food service staff, and other professionals to promote wellness and improve dietary outcomes. Their role is essential in supporting public health and ensuring access to balanced, nutritious meals.

What does a nutrition coordinator do?

A nutrition coordinator is a healthcare professional who oversees food-related programs at a hospital or medical facility. As a nutrition coordinator, your job duties include creating nutrition programs for patients, directing staff and volunteers on how to educate patients and families about nutritional lifestyle changes, and developing training tools for patients and members of the community. You also work to ensure compliance with federal and state health and nutrition performance standards. The career typically requires a bachelor’s degree in food science, nursing, or another health-related field. You may also need prior experience in a medical setting and extensive knowledge of food science. Additional qualifications include excellent interpersonal, leadership, and critical thinking skills.

What are the key skills and qualifications needed to thrive as a nutrition coordinator, and why are they important?

To thrive as a Nutrition Coordinator, you need a background in nutrition or dietetics, often supported by a degree in a related field and relevant certifications (such as Registered Dietitian Nutritionist, RDN). Familiarity with nutrition analysis software, menu planning systems, and compliance with food safety standards is typically required. Excellent organizational, communication, and leadership skills help you coordinate with staff, clients, and vendors effectively. These competencies ensure the successful development and delivery of nutrition programs that meet health guidelines and client needs.

What are some common challenges nutrition coordinators face when implementing nutrition programs in diverse communities?

Nutrition Coordinators often encounter challenges such as cultural differences in dietary preferences, varying levels of health literacy, and limited access to healthy foods within certain communities. Building trust and effectively communicating the benefits of nutrition programs require sensitivity and adaptability. Successful coordinators work closely with community leaders, tailor educational materials, and collaborate with local organizations to ensure programs are accessible and impactful for all participants.

What is the difference between Nutrition Coordinator vs Nutrition Specialist?

AspectNutrition Coordinator
CertificationsRegistered Dietitian (RD) or Nutritionist certification often preferred
Work EnvironmentCommunity health programs, clinics, schools, or healthcare facilities
Job FocusCoordinating nutrition programs, education, and outreach activities
Employer & IndustryHealthcare organizations, public health agencies, educational institutions

Nutrition Coordinators primarily focus on organizing and managing nutrition programs and education efforts within various settings. Nutrition Specialists often have similar credentials and work in related environments but tend to focus more on providing direct nutritional counseling or specialized advice. Both roles are essential in promoting health and wellness, but the Coordinator role emphasizes program management and coordination.

What cities are hiring for Nutrition Coordinator jobs?

Cities with the most Nutrition Coordinator job openings:

What are the most commonly searched types of Nutrition jobs?

The most popular types of Nutrition jobs are:

Who are the top companies hiring for Nutrition Coordinator jobs?

The top employers for Nutrition Coordinator jobs are:

What states have the most Nutrition Coordinator jobs?

States with the most job openings for Nutrition Coordinator jobs include:

Infographic showing various Nutrition Coordinator job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 14% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $51,545 per year, or $24.8 per hour.

Animal Nutrition Coordinator

houstonzoo

Houston, TX • On-site

Full-time

Re-posted yesterday


Job description

The Animal Nutrition Coordinator supports the daily operation of the Houston Zoo's Animal Nutrition Center, with a primary focus on coordinating the zoo's browse program and commissary operations. This position oversees the collection, processing, and distribution of fresh browse for the animal collection, ensures accurate recordkeeping and food safety compliance, coordinates inventory and ordering activities, and assists with the preparation and delivery of diets and supplies. The Coordinator also helps oversee daily workflows, trains and mentors staff and volunteers, supports operational projects and standard operating procedures, and collaborates closely with animal care teams to ensure the highest standards of animal nutrition and welfare.

 

Our Mission: Houston Zoo connects communities with animals, inspiring action to save wildlife.

Our Vision: Houston Zoo will be a leader in the global movement to save wildlife.

 

 

Job Duties and Responsibilities

  • Coordinates onsite browse processing logistics as established by the Nutritionist and Supervisor, ensuring proper cleaning, processing, and distribution in adherence with Nutritionist directives. 
  • Maintain accurate records of plant species harvested and quantities distributed to animal sections. 
  • Coordinates onsite browse processing logistics as established by the Nutritionist and Supervisor, ensuring proper cleaning, processing, and distribution in adherence with Nutritionist directives.  
  • Ensures commissary protocols, recordkeeping, labeling, and food safety measures are carried out daily.  
  • Maintains awareness of and works in accordance with applicable USDA, FDA, and AZA regulations, guidelines, and best practices related to animal nutrition, food safety, and commissary operations. 
  • Prepares daily diets for animal collection, following written and oral instructions concerning food type, quantity, and preparation format. Obtains necessary ingredients from the Animal Nutrition Center (ANC) barn, coolers, and freezers. 
  • Maintains daily product inventory records and diet change requests utilizing Microsoft Office software applications and database systems. 
  • Submits requisitions for restocking food inventory and places orders with vendors as needed. 
  • Carries out routine inspections of assigned areas, submitting work orders for ANC facility and equipment repairs as needed. 
  • Maintains cleanliness and sanitation of work area, food surfaces, and equipment within the ANC. 
  • Packs and delivers diets and supplies throughout the zoo as per instructions. 
  • Supports receiving operations, including unloading food shipments, verifying deliveries against packing slips, and operating equipment including but not limited to forklifts and pallet jacks. 
  • Assists with departmental research projects, conservation, AZA or other industry activities as directed/approved by the AN Supervisor/Nutritionist. Occasionally interacts with and educates the public about animal nutrition and department operations through tours, keeper chats and other special events. 
  • In conjunction with the zoo’s pest control officer, may assist in pest control using exclusion or traps. 
  • Identifies potential maintenance or safety issues and reports them to the AN Supervisor. 
  • Exhibits good teamwork and communication skills both within the home team and when working with other teams or departments.
  • Required to safely operate a motor vehicle. 
  • Demonstrates proficiency in all duties and work areas within the ANC. 
  • Assists with training, mentoring, and may oversee and direct activities of teenage volunteers, Zoo Crew. 
  • Serves as a point of contact for area staff, veterinarians, Facilities staff, and/or other departments in the absence of the Animal Nutrition Supervisor. 
  • Assists the Animal Nutrition Supervisor in the oversight of team projects. 
  • Assists in the development and implementation of area standard operating procedures. 
  • Serves as a positive role model for interns, volunteers, and other keepers and staff. 
  • Actively pursues feedback and other resources to improve leadership skills and helps to improve such skills in other team members. 
  • Contributes to saving animals in the wild throughreduction of waste, water and energy use andinspiring guests and staff to take wildlife protecting actions.  
  • Performs other duties as assigned. 

 

Education and Experience

  • Bachelor’s degree (BA/BS) from four-year college or university; or equivalent combination of education and experience. 
  • Minimum of six (6)yearsof food preparation experienceat an AZA or equivalent facility, gained through employment or internships. 
  • Must have or be able to obtain a valid Texas driver’s licensewithin60 daysof employment. 
  • Ability to work effectively and efficiently under minimal supervision.

 

ABOUT HOUSTON ZOO

The Houston Zoo is made up of many moving parts with over 6,000 permanent residents (our animals) for whom we provide housing, meals, medical care and, yes, even education! There are over 2 million guests each year who come to experience our incredible variety of animals and ecosystems, as well as attend special private and public events and entertainment. Our dedicated staff works around the clock to ensure that the Zoo is always running smoothly for the safety and well-being of our residents and guests. We strive to ensure the protection of all the counterparts of the animals we have at the Zoo and in the wild.

Join the Houston Zoo and become a part of an organization that is focused on the preservation of wildlife and their habitats by combining conservation with education and promotion of sustainable livelihoods in the local communities. Houston Zoo is an Equal Opportunity Employer.